Saint Honore Boulangerie - Lake Oswego logo image

Saint Honore Boulangerie - Lake Oswego


315 1st St, Lake Oswego, OR


Almond Croissant

Twice-baked croissant with almond cream, topped with sliced almonds and powdered sugar


Brioche Sucree

Rich, soft and slightly sweet brioche roll baked with rock sugar on top.


Butter Croissant

Fresh out of the oven, flaky and buttery


Chausson aux Pommes

French applesauce turnover


Croustade Cheese

Flaky pastry shell filled with savory ingredients: Three Cheeses


Croustade Mushroom

Flaky pastry shell filled with savory ingredients: Cheese and Mushrooms.


Croustade Spinach

Flaky pastry shell filled with savory ingredients: Spinach and Cheese.



Flaky and buttery croissant dough, caramelized and finished with sea salt


Pain au Chocolat

Croissant filled with chocolate


Pain aux Raisins

Croissant rolled with custard and raisins


Blueberry Lemon Danish

Blueberries, house-made lemon curd, lemon zest, and icing in a puff pastry shell.


Cold Pastry

Gateau au Chocolat

Flourless, rich and dense cake made with dark chocolate.


Gateau Orange et Gingembre

Flourless, dairy free cake with ground almonds, ginger and fresh pureed oranges


Chocolate Eclair

Pâte à choux filled with a smooth chocolate custard, iced with Fondant.


Cafe' Eclair

Pâte à choux filled with a smooth coffee custard, iced with coffee flavored Fondant.


Croustade Cheese

Flaky pastry shell filled with savory ingredients: Three Cheeses


Crème Brulee Millefeuille

Caramelized puff pastry layered with vanilla bean crème mousseline mixed with crashed caramelized sugar.




Cafe au Lait



Cold Brew


Drip Coffee





Eggnog Latte



Matcha Latte


Shot In The Dark

White Mocha


Chai Latte

Full Leaf Tea


Iced Tea-Herbal


Iced Tea-Black


London Fog


Matcha Latte

Oregon Fog


Baguette Sandwiches and Grilled Paninis

Brie Bartlet Panini

Prosciutto ham, brie cheese, caramelized onions and pears, olive oil, balsamic vinegar, roasted garlic, arugula


Croque Monsieur

Black forest ham, béchamel sauce and Dijon mustard sandwiched in between brioché bread, grilled with Emmental cheese


Provence Panini

Sliced tomato, fresh mozzarella, basil, niçoise olives, roasted garlic, olive oil & balsamic drizzle.


Strasbourg Panini

Alsatian-style Reuben sandwich made with oven-braised ham, Emmental cheese, sauerkraut and a house-made Sauce Picuante (zesty dressing)



Salade du Chef (To Go)

Roasted tarragon chicken salad, Carlton farm smoked ham, Emmental cheese, hard boiled egg, tomatoes, mesclun mixed greens with our house vinaigrette.


Salade Roasted Red Beet (To Go)

Mesclun mixed greens, oven roasted red beets, fourme d'ambert blue cheese, fresh apples and candied walnuts, tossed with our house vinaigrette.



Quiche Lorraine

Savory egg custard baked in a pastry shell with bacon and Emmental cheese.


Quiche Jardiniere

Spinach, roasted red pepper and leeks, savory egg custard baked with seasonal vegetables and cheese.



Bacon Roll

A roll studded with crispy bits of bacon.


Fendu Roll


Nicoise Olive Roll

Our traditional bread with niçoise olives and rosemary.


Onion Roll

Our traditional bread dough flavored with caramelized onions.