Pastry
Almond Croissant
Twice-baked croissant with almond cream, topped with sliced almonds and powdered sugar
$5.20
Brioche Sucree
Rich, soft and slightly sweet brioche roll baked with rock sugar on top.
$4.35
Brioche au Chocolat
A rich and decadent bread made with eggs, butter and sugar and topped with a chocolate strussel.
$5.20
Butter Croissant
Fresh out of the oven, flaky and buttery
$3.50
Canele
A french pastry with a caramelized crust and a soft custard center flavored with rum and vanilla.
$4.20
Chausson aux Pommes
French applesauce turnover
$5.25
Croustade Cheese
Flaky pastry shell filled with savory ingredients: Three Cheeses
$6.25
Croustade Mushroom
Flaky pastry shell filled with savory ingredients: Cheese and Mushrooms.
$6.25
Croustade Spinach
Flaky pastry shell filled with savory ingredients: Spinach and Cheese.
$6.25
Kouign-amann
Flaky and buttery croissant dough, caramelized and finished with sea salt
$5.10
Normandy Apple Toast
Rich bread pudding baked in an eggnog custard and drizzled with house made caramel sauce.
$6.20
Pain au Chocolat
Croissant filled with chocolate
$4.00
Pain aux Raisins
Croissant rolled with custard and raisins
$4.00
Seasonal Fruit Tart
Shortbread tart shell filled with almond cream and topped with seasonal fruits. Contact store for current flavor.
$7.10
Blueberry Lemon Danish
Blueberries, house-made lemon curd, lemon zest, and icing in a puff pastry shell.
$4.75
Cold Pastry
Gateau au Chocolat
Flourless, rich and dense cake made with dark chocolate.
$6.15
Gateau Orange et Gingembre
Flourless, dairy free cake with ground almonds, ginger and fresh pureed oranges
$6.15
Chocolate Eclair
Pâte à choux filled with a smooth chocolate custard, iced with Fondant.
$6.50
Hazelnut Dacquoise
Milk chocolate caramel ganache, praline butter cream between layers of hazelnut meringue cake
$6.85
Opera
Almond sponge cake layered with chocolate ganache and espresso butter cream
$7.25
Tarte Citron
A smooth and rich lemon custard in a shortbread tart shell with a layer of almond cream
$6.40
Croustade Cheese
Flaky pastry shell filled with savory ingredients: Three Cheeses
$6.25
Crème Brulee Millefeuille
Caramelized puff pastry layered with vanilla bean crème mousseline mixed with crashed caramelized sugar.
$6.95
Coffee
Americano
Cafe au Lait
Cappuccino
$4.60
Cold Brew
$5.00
Drip Coffee
Espresso
Italiano
$2.50
Latte
Eggnog Latte
Machiato
$4.40
Matcha Latte
Mocha
Shot In The Dark
White Mocha
Tea
Chai Latte
Full Leaf Tea
$3.75
Iced Tea-Herbal
$3.75
Iced Tea-Black
$3.75
London Fog
$5.65
Matcha Latte
Oregon Fog
$5.65
Baguette Sandwiches and Grilled Paninis
Croque Monsieur
Black forest ham, béchamel sauce and Dijon mustard sandwiched in between brioché bread, grilled with Emmental cheese
$12.15
Provence Panini
Sliced tomato, fresh mozzarella, basil, niçoise olives, roasted garlic, olive oil & balsamic drizzle.
$10.75
Salads
Salade Roasted Red Beet (To Go)
Mesclun mixed greens, oven roasted red beets, fourme d'ambert blue cheese, fresh apples and candied walnuts, tossed with our house vinaigrette.
$11.40
Quiche
Quiche Lorraine
Savory egg custard baked in a pastry shell with bacon and Emmental cheese.
$12.60
Quiche Jardiniere
Spinach, roasted red pepper and leeks, savory egg custard baked with seasonal vegetables and cheese.
$12.60
Rolls
Bacon Roll
A roll studded with crispy bits of bacon.
$2.20
Cereal Roll
Cracked wheat, oats, rolled rye, yellow polenta, rolled barley, millet, rice bran, wheat germ, and flax seed leavened with our traditional levain.
$2.20
Fendu Roll
$2.15
Nicoise Olive Roll
Our traditional bread with niçoise olives and rosemary.
$2.20
Onion Roll
Our traditional bread dough flavored with caramelized onions.
$2.20
Walnut Roll
Made with whole wheat flour and levain with walnuts.
$2.20
