SAVOR - Contemporary Indian

Punjabi Mithi Lassi

Mango Lassi

Mango lassi is a yogurt based drink, made from yogurt, milk and mango pulp. You could call this a Mango Yogurt Smoothie. It can be made with fresh, frozen or canned mangoes. You can add spices, such as cardamom or cinnamon. Fresh Mango Lassi is often garnished with saffron (kesar), pistachios or even mint.

Pudina Chaas

Rooh Afza

Masala Chai

Butter Naan

Lamb Keema Naan

Garlic Naan

Laccha Paratha

Onion Kulcha

Tandoori Roti

Gajar Ka Halwa

Shahi Tukda

Fruit Kalakand

Cake of the Day

Gulab Jamun

Fish Fry Tacos

Chicken Chettinand

Dilli Wala Butter Chicken

Laal Maas

Laal maans or Ratto Maans; is a goat meat curry from Rajasthan, India. It is a mutton curry prepared in a sauce of yoghurt and hot spices such as red Mathania chillies. This dish typically is very spicy and rich in garlic.

Popeyes Paneer

Soya Chaap

Paneer Lajawab

Malabar Fish Curry

Awadhi Chicken Biryani

Veg Dum Biryani

Daal Tadka

Jackfruit Tacos

Chilli Gobi

Aloo Pops

Chilli Paneer

Chilli Chicken

Manchow Soup

Chicken Farcha Slider

Dry Goat Bhuna

Kurkuri bhindi

Goat meat on the bone cooked with tomatoes and onions in curry sauce

Pani Puri

Goan Rava Fry Fish

Paneer Bhurji Tacos

Kerala Cooconut Garlic Shrimp

Street Style Hakka Noodles

Pani Puri

Achari Chicken Tikka

Tandoori Mushroom

Hariyali Paneer Tikka

Tandoori Chicken

Tandoori Paneer

Tandoori Prawns

Taj Lrg

Heineken

Corona

Flying Horse

Guinness

Coors Lite

juicy hazy ipa

Modelo

Taj Mahal small

Latte

Americano

Espresso

Cappuchino