760 Ritchie Hwy, Severna Park, MD
Parma prosicutto, Italian hot coppa, American fennel salame, tomato basil onion bruschetta, creamy reblò alpino cheese, Smoked Sheeps Milk Ricotta, Reggiano cheese, artichoke, caramelized garlic
Crispy Lobster Tail
Rhode Island squid, dredged and fried, sweet peppers, marinara and calabrian chili pepper aioli.
Noventa Mile Meatballs
Ninety mile beef, veal and pork meatballs, tomato sauce, fried basil and whipped ricotta.
Chesapeake bay oysters, baked, spinach, bacon, parmesan and sambuca cream sauce.
Crispy Salmon Chips -
Crispy Burrata -
breaded flash fried burrata cheese, tomato sauce, arugula pesto
Eggplant Rolletini -
Pan-fried eggplant, spinach ricotta stuffing, melted mozzarella and tomato sauce.
Campanelle E Cheese -
Agro Dolce -
Lasagna Wrappers -
Beef, ricotta, mozzarella, tomato sauce in crispy wrapper and caper butter sauce.
Grouper Cuscino -
Soups ….. descriptions appear to right
Cream of Crab Soup
Fresh jumbo lump crab, caramelized onion and sherry cream reduction.
Pasta Fagiole Soup
Soup of the Day - Cup
Soup of the Day - Bowl
Campo Verde Salad
Bibb, toasted walnut, tomato onion bruschetta, mixed olive, cucumber, gorgonzola cheese and creamy balsamic vinaigrette.
Classic Caesar Salad
Grilled Caesar Salad
Ripe tomato, cucumber, red onion, crisp bell peppers, mixed Greek olives, crumbled sheeps milk feta cheese, red wine evoo oregano vinaigrette and charred ciabatta.
Al Funghi Pizza
Cremini, oyster, button mushroom, ricotta, arugula, white truffle oil and reggiano. Add beef tips - $7.
Balsamic Chicken Pizza
grilled chicken, tomato bruschetta, aged balsamic, touch of gorgonzola
Di Contrasto Pizza
braised and pulled beef short rib, crumbled gorgonzola, bell pepper, balsamic
Sliced pepperoni, diced bacon, crumbled hot Italian sausage and tomato sauce.
Chunky tomato sauce, fresh mozzarella cheese, fresh basil
Jumbo gulf shrimp, jumbo lump crab, evoo, shaved grana padano, garlic and tomato.
Risotto Entrees ..... made with NON-GMO arborio rice
Ai Funghi Risotto
Cremini, button and oyster mushrooms, garlic parmesan, fresh thyme, baby arugula, reggiano and white truffle oil Add seared beef tips 7
Risotto Asparagi Terra
Scallop Truca Risotto
seared scallop pieces, arugula, tomato, shaved prosciutto, basil oil, garlic crumb, rainbow carrot
Stuffed Pepper Risotto
Pasta Entrees ..... made with FRESH Pasta
Blue Crab Cacio e Pepe
Campanelle Tre Sorella
Jumbo gulf shrimp, jumbo lump crab, seared scallop, fresh fettuccine pasta, sautéed in choice of parmesan cream, vodka rosé, or marinara sauce.
Lamb Gnocchi Arrabiata
Seared black angus filet mignon tips, mushroom, roasted red pepper, spinach, gorgonzola, marsala wine demi glace and fresh pappardelle pasta
Vegetarian Cacio e Pepe
Tradizionale Entree ..... collection of Classic Dishes, served with FRESH spaghetti
Organic Chicken Breast sautéed in choice of classic preparation, with fresh spaghetti pasta
Egg washed, pan fried eggplant, with mozzarella and tomato sauce, over fresh spaghetti pasta
Fresh spaghetti pasta with your choice of Meatball, meat sauce, or hot Italian sausage, in house tomato sauce, and fresh parsley
Littleneck clams, white wine clam broth, garlic crumb and evoo, served with fresh linguine pasta
Layers of ground beef, fresh egg noodle sheets, ricotta, mozzarella, and tomato sauce, with basil oil.
Pennsylvania Veal Scallopini sautéed in choice of classic preparation, with fresh spaghetti pasta
Jumbo gulf shrimp sautéed in lemon garlic white wine sauce, with a touch of paprika, atop fresh linguine pasta
From The Land Entrees ..... pasture raised sometimes grain finished livestock
Berkshire Pork Chop
Bison Ribeye Stagione
14 ounce boneless steak, garlic mushroom and creamer potato, horseradish root butter, rosemary oil, crispy sunchokes
Creekstone farm beef ternderloin, roasted baby marble potato, sautéed broccolini and garlic demi.
Superior Lamb Shank
From The Sea Entrees ..... sustainably wild caught or open ocean farm raised seafood
Cape May Scallops
Chilean Sea Bass
Parmesan crusted, broiled fillet, sautéed spinach, bacon, charred sweet corn, garlic butter risotto and grilled half lemon.
Ora King Salmon
Side Wilted Spinach
sautéed spinach with roasted red pepper and olive oil
16 ounce cup of our homemade marinara sauce
Side Potato au Gratin
sautéed spinach with roasted red pepper and olive oil
Side Seasonal Veg
Roasted or sautéed, whatever is fresh and most in season
16oz Cup House Dressing
16oz deli cup of our Famous Sun-Dried Tomato Dipping Oil
Side 2 Meatballs
(2) homemade 90-mile meatballs, 1/3 beef 1/3 veal 1/3 pork, in house tomato sauce
Cheese ravioli in house tomato sauce
Kids- Chic Tenders
Antibiotic free crispy chicken tenders and french fries
Fresh spaghetti pasta with meatball and tomato sauce
Kids- Fettuccini Alfredo
Fresh fettuccine pasta sautéed with diced chicken in parmesan cream sauce
Kids- Cheese Pizza
classic cheese pizza, half of a pie
Kids- Pepperoni Pizza
Classic pepperoni pizza, half a pie
Adult Cheese Ravioli
Pasta Bowls... Build Your Own Pasta Creation!
Create custom pasta bowls from our list of options and ingredients.
Crunchy pastry shells, sweet ricotta and chocolate chip cream.
Layers of espresso and faretti biscotti liqueur soaked ladyfinger cookies, vanilla mascarpone custard and cocoa.
Three Bears Galato
Peaches and Panna
Pbo Vegan Ice Cream
annapolis ice cream company Peanut Butter Oreo made with coconut milk
Puff pastry ball, chocolate mousse filling, whipped white chocolate chantilly cream and chocolate shavings.