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Antonio's Restaurant


Starters

06" OPUS BREAD

Fresh dough hand stretched and spiked with nuggets of coarsely chopped fresh garlic. Seasoned with Parmesan cheese, black pepper and a smidgen of salt and capped with a blanket of whole milk mozzarella. Baked to order, and served with a side of our home made Marinara.

$5.75

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10" OPUS BREAD

Fresh dough hand stretched and spiked with nuggets of coarsely chopped fresh garlic. Seasoned with Parmesan cheese, black pepper and a smidgen of salt and capped with a blanket of whole milk mozzarella. Baked to order, and served with a side of our home made Marinara.

$9.95

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16" OPUS BREAD

Fresh dough hand stretched and spiked with nuggets of coarsely chopped fresh garlic. Seasoned with Parmesan cheese, black pepper and a smidgen of salt and capped with a blanket of whole milk mozzarella. Baked to order, and served with a side of our home made Marinara.

$16.95

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25 PACK NUGGETS

$14.75

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25 PACK WINGS

Twenty-five wings available in “Classic Hot”, Tangy, BBQ or Honey Barbecue. Accompanied by sides of carrot sticks, celery sticks and our Bleu Cheese Dressing.

$25.95

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BUFFALO QUESADILLA

Lightly breaded chicken tenders deep fried, sliced into strips and tossed in Frank’s Red-Hot sauce. Snuggled between two warm flour tortillas with mozzarella cheese and a pinch of scallions. Marked on our char-grill and toasted in our stone oven.

$9.35

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BUFFALO CHICKEN EGG ROLLS

A blend of shredded chicken breasts, carrots, scallions and bleu cheese tossed with Frank’s Red Hot sauce and a smidgen of cream cheese to hold it all together. Hand rolled by Carter and Steven before deep frying. Served with blue cheese dressing.

$6.85

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BUFFALO TENDERS

Same as our amazing wings, but white meat only. No bones!

$14.55

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BUFFALO WINGS

Eight wings available in “Classic Hot”, Tangy, BBQ or Honey Barbecue. Accompanied by sides of carrot sticks, celery sticks and our Bleu Cheese Dressing.

$11.95

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CHICKEN DIPS

Chicken tenders with a side of honey Dijon mustard for your dipping pleasure. Served with carrot and celery sticks.

$13.25

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CHIPS + SALSA

$4.75

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CRABBY PATTIES

Three plump cakes of lump crabmeat blended with fresh green pepper, sweet onion, celery, tiny shrimp and breadcrumbs. Enhanced with a squeeze of lemon and a splash of dry sherry. Lightly sautéed and accompanied by a side of our Creole remoulade.

$8.49

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ELECTRIC QUESADILLA

Flour tortillas stuffed with strips of blackened chicken breasts, diced ripe tomatoes, scallions, Monterey Jack & cheddar cheese and bits of crisp bacon. Served with fresh salsa and sour cream.

$12.95

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FRIED PICKLE

We start with the famous Vlasic brand dill pickle chips; soaked in buttermilk, tossed in a light blend of yellow corn flour, bleached wheat flour, powdered milk and a pinch of salt; before deep frying. Served with Cajun Ranch dressing for your dippin’ pleasure.

$6.25

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FRITTO MOZZERELLA- LARGE

Hand made from whole milk mozzarella with a light breading, and fried to a luscious consistency. Served on a bed of our homemade marinara sauce. 4 per order.

$9.85

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FRITTO MOZZERELLA- SMALL

Hand made from whole milk mozzarella with a light breading, and fried to a luscious consistency. Served on a bed of our homemade marinara sauce. 2 per order.

$5.65

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FUEGO CHIPS

Fresh tortilla chips, smothered with Monterey Jack and cheddar cheese as well as drizzled with our sweet and spicy Fuego Sauce. Garnished with scallions, salsa & sour cream.

$7.95

COCKADOODLE KABOB

Strips of plump chicken breasts marinated in our herbed vinaigrette, char grilled over an open flame & served upon a bed of hot rice pilaf. One per order! Extra Kabob is +4.75.

$5.95

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"STATE FAIR" MINI CORN DOGS

The name says it all! Served with Honey-Mustard sauce. 6 per order.

$6.75

MUCHO NACHOS

Freshly made corn tortilla chips, piled high and smothered with Monterey Jack, cheddar cheese, diced tomatoes, sliced black olives, jalapeno peppers and a sprinkle of green onions. Garnished with salsa & sour cream. With taco meat, please add $4.25.

$13.45

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SPINACH PIE

Spinach blended with Feta, egg, Parmesan, Ricotta, scallions and herbs between layers of flaky fillo dough.

$4.95

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STARBURST

A bed of steak fries smothered with a blend of Monterey Jack and cheddar cheeses. Sprinkled with bits of freshly baked bacon and a pinch of scallions before browning in our stone oven. Served with fresh sour cream.

$18.25

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SWAMP FRIES ROYALE

Steak fries tossed in our black-magic seasoning and topped with shards of Monterey Jack, cheddar cheese, diced crisp bacon strips and a pinch of sliced green onion. Accompanied by fresh sour cream.

$18.75

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WILD GARLIC ROLL

An Italian roll, sliced down the center, brushed with butter and fresh garlic. Generously stuffed with whole milk mozzarella; and baked to a wild and bubbly perfection. Served with freshly made Marinara sauce.

$4.75

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Sandwiches

All sandwiches are garnished with a crisp deli pickle spear.

BIG A BURGER

1/3 pound of beef charbroiled to your taste. Served on a toasted bun, with a side of lettuce, tomato and a dill pickle spear. With choice of American, bleu, mozzarella, provolone, Swiss cheese, or cheddar/Jack blend, please add $1.10. ALSO available as a chicken breast!

$9.25

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BLT

Your choice of white or rye bread dressed with mayo, piled high with with crisp strips of bacon, diced ripe tomatoes and Greenleaf lettuce.

$13.30

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BLUES BURGER

Our signature burger. The classic with bleu cheese dressing and strips of bacon.

$13.25

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BUBBA LOVE BURGER

Fresh ground sirloin lightly dusted with Cajun spices and char-grilled. Smothered with Monterey Jack and cheddar cheeses before drizzling with BBQ sauce. Topped off with crispy battered onion rings.

$11.35

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BUFFALO CHX WRAP

Buffalo chicken tenders rolled in a warm flour tortilla with diced ripe tomatoes, crisp iceberg lettuce, Monterey Jack, cheddar cheese and a drizzle of our bleu cheese dressing. Served with a deli pickle spear.

$11.85

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CAPE CODDER

A filet of haddock lightly dredged in seasoned flour and deep fried. Topped with Cole slaw, accented by a dollop of 1000 island dressing and smothered with Swiss cheese. Served on grilled rye bread.

$10.95

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CELESTIAL WRAP

A plump chicken breast dredged in 13 magical Cajun spices and char grilled. Rolled in a warm flour tortilla with fresh spinach leaves, roasted red peppers, sweet onion, Swiss cheese and enhanced with a drizzle of our Cajun Ranch dressing.

$11.50

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CHILI DOG PLATTER

Two beef hot dogs char-grilled over an open flame, nestled into freshly grilled rolls and smothered with fresh chili, Monterey Jack and cheddar cheeses. Served with a deli pickle.

$8.25

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CHICKEN CAESAR WRAP

Freshly char-grilled chicken sliced into strips and rolled in a warm flour tortilla with crisp romaine lettuce, diced ripe tomatoes, shards of sweet onions and our freshly prepared Caesar dressing.

$11.35

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CHICKEN ON A BUN

1/3 pound chicken breast, charbroiled over an open flame and served on a toasted bun. Garnished by Greenleaf lettuce, tomato, mayo and a pickle spear.

$8.95

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CHICKEN RANCH WRAP

Chicken tenderloins deep fried and rolled with Monterey Jack and cheddar cheeses, diced ripe tomatoes, and shredded iceberg lettuce; in a warm flour tortilla. Seasoned with Hidden Valley Ranch dressing. Accompanied by a hand selected dill pickle spear.

$10.95

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GRILLED CHEESE

$5.95

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GUNG-HO CARDOSO

Indulge in our taste tantalizing sandwich of oven baked garlic bread; filled with buffalo chicken tenders, our own freshly roasted peppers and Provolone cheese. Toasted in our stone oven and sliced in half. Served with a deli pickle spear.

$12.45

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HEATHER'S HEALTHY WRAP

A warm flour tortilla lightly sprinkled with Monterey Jack and cheddar cheeses, and rolled with a quarter pound of fresh turkey breast, a sprinkle of diced ripe tomatoes and shards of crisp iceberg lettuce.

$9.75

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HOT DIGGITY DOG DUO

Two all-beef hot dogs char grilled over an open flame and lovingly nestled into freshly grilled hot dog rolls. Served with your choice of condiments, and garnished by a deli pickle spear. Add a side of fries, coleslaw or onion rings (additional charges apply).

$6.95

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PHILLY CHEESESTEAK

Shaved steak, sautéed with fresh mushrooms, onions and green peppers. Topped with American cheese on a hoagie roll.

$13.65

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REUBEN

Twin slices of Rye bread lightly toasted, piled high with corned beef, and accented by sauerkraut. Seasoned with Thousand Island dressing, and held together by two slices of scintillating Swiss cheese.

$12.85

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SALMON BLT WRAP

At least a quarter-pound of fresh Atlantic salmon char grilled over an open flame. Rolled in a warm flour tortilla with crisp strips of bacon, diced ripe tomatoes, Greenleaf lettuce and dressed with a lemon-dill aioli.

$14.25

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TOM ROY'S SIRLOIN SANDWICH

A six-ounce steak char-grilled to your specification, and smothered with sautéed mushrooms and onions. Drizzled with horseradish sauce and capped with Greenleaf before serving upon a toasted deli roll.

$15.85

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SPICY CHICKEN PHILLY

A plump chicken breast dredged in 13 magical Cajun spices and char grilled. Topped with sautéed mushroom, onions and jalapeno chips. Smothered with cheddar jack cheese and toasted on a hoagie roll. Served with a crisp deli pickle spear.

$12.75

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THE ELVIS

Freshly prepared meatloaf slowly oven baked and sliced to order. Stacked between slices of grilled rye bread, with a blend of Monterey Jack and cheddar cheeses as well as a sprinkle of fried onion straws.

$11.15

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TUNA MELT

A delicious classic. Your choice of white, wheat, or rye bread grilled on the griddle with slices of Land O’ Lakes American cheese, freshly prepared tuna salad and slices of ripe tomato. Garnished with a deli pickle spear.

$8.35

TURKEY CLUB

The classic triple decker of turkey, lettuce, tomatoes, bacon strips and mayonnaise. Comes on white, wheat, rye, wrap, or roll. Pickle on the side.

$14.95

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VEGGIE BURGER

A large Morningstar Farms veggie burger charbroiled over an open flame and served upon a toasted bun. Garnished with slices of ripe tomatoes, Greenleaf lettuce and a deli pickle spear.

$7.95

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WHISKEY RIVER WRAP

Sliced fried chicken tenderloins rolled in a warm flour tortilla with caramelized onions, Monterey jack and cheddar cheeses and chopped strips of bacon. Finished with a drizzle of our Tuscaloosa BBQ sauce and toasted in our stone oven. Garnished with a crisp deli pickle.

$15.35

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Soup

CHILI- BOWL

Freshly ground beef simmered with bell peppers, onions, tomatoes and 9 secret chili herbs and spices.

$5.25

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CHILI- CUP

Freshly ground beef simmered with bell peppers, onions, tomatoes and 9 secret chili herbs and spices.

$3.95

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DELUXE CHILI- BOWL

With cheese, a dollop of sour cream, a sprinkle of green onions and served with fresh tortilla chips.

$8.35

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DELUXE CHILI- CUP

With cheese, a dollop of sour cream, a sprinkle of green onions and served with fresh tortilla chips.

$5.45

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MINESTRONE BOWL

$4.95

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MINESTRONE CUP

$3.45

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SOUP OF THE DAY- BOWL

CHICKEN NOODLE

$4.95

SOUP OF THE DAY- CUP

CHICKEN NOODLE

$3.45

Salads

Dressings available include Classic Vinaigrette, Balsamic Vinaigrette, Raspberry Zinfandel Vinaigrette, French, Honey Dijon, Hidden Valley Ranch, Peppercorn Parmesan, Thousand Island, Oil & Vinegar, Bleu Cheese and Cajun Ranch.

ANTIPASTO- SMALL

An array of coldcuts, cheese and vegetables over a bed of greens.

$10.95

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ANTIPASTO- LARGE

An array of coldcuts, cheese and vegetables over a bed of greens.

$17.47

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APHRODITE'S GRECIAN COBB SALAD

Fresh salad greens accented by strips of red cabbage, shards of carrot and a sprinkle of sweet onion before finishing with rows of diced ripe tomatoes, cucumbers, fried eggplant disks, chickpeas, Kalamata olives and Feta cheese. Served with our Balsamic vinaigrette, and a few lemon wedges to squeeze for an authentic flavor.

$16.98

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BARBEQUE CHICKEN SALAD

Fresh salad greens tossed with diced ripe tomatoes and corn nibblets. Enhanced with shards of Monterey Jack and cheddar cheese as well as fried onion straws before crowning with strips of chicken tenders glazed in our Tuscaloosa style BBQ sauce.

$15.25

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BIG MAC SALAD

At least a third of a pound of freshly ground sirloin, hand-formed and char-grilled to your desired temperature. Lovingly nestled upon a bed of fresh salad greens that are tossed with diced ripe tomatoes and shards of red onions. Accented with dill pickle chips and finished with sprinkles of Monterey Jack and cheddar cheeses as well as freshly fried onion straws. Served with our 1000 Island dressing and a fresh piece of our hand-buttered garlic bread.

$13.25

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BLACK SALMON CZR LG

A half pound of fresh Atlantic salmon lightly dredged in 13 Louisiana Cajun spices and blackened upon our char grill. Placed lovingly upon fresh slices of crisp Romaine lettuce studded with garlic croutons, both of which have been tossed in our homemade Caesar dressing.

$23.20

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BLACKENED SALMON CAESAR- SMALL

A half pound of fresh Atlantic salmon lightly dredged in 13 Louisiana Cajun spices and blackened upon our char grill. Placed lovingly upon fresh slices of crisp Romaine lettuce studded with garlic croutons, both of which have been tossed in our homemade Caesar dressing.

$20.20

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BLACKENED CHICKEN CAESAR- LARGE

Two plump chicken breasts dredged in 13 Louisiana Cajun spices and blackened upon our char grill. Placed lovingly upon fresh slices of crisp Romaine lettuce studded with garlic croutons, both of which have been tossed in our homemade Caesar dressing.

$18.45

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BLACKENED CHICKEN CAESAR- SMALL

A plump chicken breast dredged in 13 Louisiana Cajun spices and blackened upon our char grill. Placed lovingly upon fresh slices of crisp Romaine lettuce studded with garlic croutons, both of which have been tossed in our homemade Caesar dressing.

$9.70

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BUFFALO CHICKEN SALAD

A blend of fresh salad greens accented with shards of carrot, a sprinkle of green onions and strips of buffalo chicken tenders. Finished with crumbles of blue cheese and a sprinkle of shredded red cabbage before being joined by a side of our blue cheese dressing.

$15.95

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CAESAR- LARGE

Crisp Romaine lettuce and garlic croutons tossed in our homemade Caesar dressing with grated Parmesan.

$6.95

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CAESAR- SMALL

Crisp Romaine lettuce and garlic croutons tossed in our homemade Caesar dressing with grated Parmesan.

$3.95

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MEDITERRANEAN CHOP CHOP SALAD

A plump, char-grilled chicken breast chopped (1st chop) and tossed with chopped (2nd chop) Greenleaf, romaine and iceberg lettuces, roasted red peppers, sweet onions, crisp cucumbers, red cabbage, carrots, and diced ripe tomatoes. Finished with a sprinkle of chick peas and served with our balsamic vinaigrette.

$14.85

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CHICKEN CAESAR- LARGE

Crisp Romaine lettuce and garlic croutons tossed in our homemade Caesar dressing with grated Parmesan. Topped with fresh char grilled chicken breasts.

$18.45

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CHICKEN CAESAR- SMALL

Crisp Romaine lettuce and garlic croutons tossed in our homemade Caesar dressing with grated Parmesan. Topped with a fresh char grilled chicken breast.

$9.70

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TRADTIONAL COBB SALAD

Freshly char grilled chicken, quartered artichoke hearts, crumbled bleu cheese, corn niblets, diced egg, bacon, sliced onions, shredded carrots, chopped red cabbage, tomatoes, and cucumbers over a bed of crisp greens.

$18.98

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THE DYNAMIC DUO

I hope I make Mom proud with this rendition of her Spanakopita. Spinach blended with Feta, egg, Parmesan, Ricotta, scallions and herbs between layers of flaky filo dough. Lightly warmed in our stone oven to order and accompanied by a fresh and crisp Greek salad.

$9.65

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GREEK SALAD- LARGE

A bed of greens accented by sliced onions, shredded cabbage, strips of carrot, tomatoes, cucumbers, kalamata olives and pepperoncini. Topped with crumbled feta cheese.

$12.75

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GREEK SALAD- SMALL

A bed of greens accented by sliced onions, shredded cabbage, strips of carrot, tomatoes, cucumbers, kalamata olives and pepperoncini. Topped with crumbled feta cheese.

$6.25

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HAYSTACK SALAD

A bed of fresh spinach leaves enhanced with candied walnuts, Craisins and crumbles of enchanting bleu cheese. Crowned with strips of freshly grilled chicken breast and a sprinkle of shredded carrots.

$14.65

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HOUSE SALAD- LARGE

Fresh salad greens accented by sliced onions, shredded cabbage, strips of carrot, Provolone cheese, ripe tomatoes, cucumber & croutons.

$8.05

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HOUSE SALAD- SMALL

Fresh salad greens accented by sliced onions, shredded cabbage, strips of carrot, Provolone cheese, ripe tomatoes, cucumber & croutons.

$3.75

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MAUI WOWIE SALAD

A bed of fresh salad greens tossed with shards of carrots and strips of red cabbage. Topped with honey glazed walnuts, strips of char grilled chicken marinated in a raspberry reduction, mandarin orange segments and a sprinkle of toasted shredded coconut. Served with our low fat zinfandel vinaigrette on the side.

$17.45

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PESTO SALMON & SPINACH SALAD

At least a half pound of Atlantic salmon char-grilled over an open flame and finished with fresh pesto sauce. Served upon a bed of fresh spinach leaves accented by tomato and cucumber. Dressed with our Balsamic vinaigrette.

$26.85

SALMON CAESAR- LARGE

A half pound of fresh Atlantic salmon cooked on our char grill. Placed lovingly upon fresh slices of crisp Romaine lettuce studded with garlic croutons, both of which have been tossed in our homemade Caesar dressing.

$23.20

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SALMON CAESAR- SMALL

A half pound of fresh Atlantic salmon cooked on our char grill. Placed lovingly upon fresh slices of crisp Romaine lettuce studded with garlic croutons, both of which have been tossed in our homemade Caesar dressing.

$20.20

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SANTA FE SALAD

Fresh salad greens topped with cubes of freshly char-grilled chicken breasts, diced ripe tomatoes, sliced black olives, bell peppers, scallions and garnished with a shredded blend of mild cheddar and Monterey Jack cheeses.

$16.25

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SIRLOIN & SPINACH SALAD

At least a six-ounce strip of freshly grilled sirloin; sliced and served upon a bed of spinach leaves tossed with diced tomatoes, Feta cheese and Balsamic vinaigrette. Garnished with toasted almonds, carrot & red cabbage. Extra steak is + 8.99

$20.95

SOUTHWEST COBB SALAD

Fresh greens adorned with rows of diced, blackened chicken breasts, corn, diced ripe tomatoes, black olives, and a blend of Monterey Jack and cheddar cheeses. Accented by cucumbers, fried onions and accompanied by our freshly made Cajun Ranch.

$16.50

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SUBLIME SALMON & SPINACH SALAD

At least a half pound of Atlantic salmon marinated and glazed with a bourbon based sauce accented by soy sauce, lime juice, ginger, brown sugar and garlic cloves. Char grilled over an open flame, sprinkled with slices of green onion and served upon a bed of fresh spinach leaves accented by tomato and cucumber. Dressed with our Balsamic vinaigrette.

$22.95

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TACO SALAD

Crisp greens with browned ground sirloin seasoned with an eclectic blend of taco spices, diced ripe tomatoes, sliced black olives, cheddar/jack cheese and garnished with a sprinkle of chopped green onions. Blanketed with Tostitos bite size chips. Comes with ranch dressing.

$13.55

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TED BROWN CHEF SALAD

Turkey, Ham, Swiss cheese, Pepperoncini Peppers, Artichoke Hearts, a Sliced Hard Boiled Egg, carrots, red cabbage, sliced onions, cucumbers, tomatoes, and Green and Black Olives over a bed of greens.

$16.45

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TUNA SALAD PLATE

An eight ounce scoop of chunk light Tuna salad surrounded by shredded mozzarella cheese, carrots, red cabbage, sliced onions, cucumbers, and tomatoes over a bed of greens.

$12.25

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WEDGE SALAD

A large wedge of iceberg lettuce drizzled with our freshly prepared, chunky bleu cheese dressing. Accented with diced, crisp bacon strips as well as diced ripe tomatoes. Simply delicious!

$13.95

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FRESH ZOODLE SALAD

Noodles of fresh zucchini tossed in our homemade vinaigrette and accented with diced ripe tomatoes, shards of sweet onion, Kalamata olives, crumbles of imported Feta, and strips of blackened chicken breasts.

$14.35

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Lunch Specials

BAKED STUFFED SHELLS

Five jumbo pasta shells stuffed with a delicious blend of ricotta, Parmesan and Romano cheeses accented with fresh herbs. Painstakingly arranged on a bed of our home-made marinara sauce before crowning with a blanket of whole milk mozzarella cheese. Slowly oven baked to peak perfection and served with love (and a napkin). Accompanied by a mini-loaf of freshly buttered Garlic Bread.

$14.35

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CHICKEN CORDON BLEU BALLS

Tender strips of chicken breasts, tenderized and rolled around mini-cubed bits of ham and mild Swiss cheese. Lightly breaded and deep fried for exactly 5 minutes and 40 seconds (we freeze them) before presenting to you with a side of Honey-Dijon.

$7.95

LOUISIANA HOAGIE SURPREME

A plump chicken breast dredged through 13 magical Cajun spices and char-grilled over an open flame. Sliced into strips and tossed with roasted red peppers, strips of sweet onions and a splash of Ranch dressing. Smothered with Monterey Jack and cheddar cheeses on a toasted eight-inch roll of garlic bread. Garnished with a hand selected, dill pickle spear; named Fred.

$10.65

SPICY SHRIMP COBB-STYLE SALAD

Five large shrimp dredged through a blend of 13 magical Cajun spices before char-grilling over an open flame. Lovingly snuggled onto a bed of fresh greens; alongside rows of corn nibblets, diced ripe tomatoes, sliced black olives, cucumbers and shredded Monterey Jack and cheddar cheeses. Crowned with a sprinkle of crispy fried onion strings, and accompanied by a side of freshly prepared Cajun Ranch dressing.

$15.85

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Dinner Entrees

Includes a freshly toasted piece of garlic bread.

STEVEN'S BAKED STUFFED SOLE

Two filets of sole wrapped around a bread stuffing featuring shrimp and real lump crab meat. Snuggled into their own private casserole, and drizzled with butter, dry sherry and a squeeze of a lemon. Slowly oven baked to allow the flavors to intermingle, before being sealed in. Served hot and moist with sides of fresh rice pilaf and vegetables.

$21.95

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BAKED ZITI

Penne rigate noodles interlaced with seasoned ricotta cheese, whole milk mozzarella and real Parmesan before tossing with our fresh marinara sauce and baking in our original stone oven.

$12.95

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BLACK MAGIC

A bodacious chicken breast dredged thru Cajun spices, and char grilled. Sliced into strips and tossed with sautéed tomatoes and freshly clipped leaves of spinach. Finished with our Alfredo sauce, Parmesan, and tossed with 116 penne rigate noodles.

$17.35

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BOARDING HOUSE CHICKEN

Two plump boneless chicken breasts dipped in buttermilk and seasoned flour before deep frying. Accented with honey and hot sauce before serving with sides of fresh mashed potatoes and pan sautéed fresh vegetables.

$21.29

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BOURBON GLAZED SALMON

At least a half pound of fresh Atlantic salmon marinated and glazed with a bourbon based sauce accented with soy sauce, lime juice, ginger, brown sugar and coarsely chopped garlic cloves. Char grilled over an open flame and served with sides of our home made rice pilaf and freshly sautéed vegetables from one of our local farms.

$23.95

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CHICKEN ISABELLA

A pair of chicken breast kabobs marinated in our homemade vinaigrette and char grilled or oven baked. Served upon an alluring bed of freshly sautéed spinach leaves accented by coarsely chopped garlic cloves. Accompanied by a side of 1,842 hand selected kernels of fresh rice pilaf.

$13.95

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CHICKEN MARSALA

Plump chicken breasts dredged in seasoned flour and sautéed with our intense, yet not overwhelming Marsala wine reduction, mushrooms & select herbs. Served upon 108 fettuccini noodles.

$15.95

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CHICKEN PARMIGIANA

Two hand-selected, plump chicken breasts lightly breaded, smothered with marinara sauce, and finished with a blanket of mozzarella. Served with penne rigate.

$19.85

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CHICKEN PASTA PRIMAVERA

Ribbons of fettuccini pasta tossed with pan sautéed matchsticks of carrot, sliced mushrooms, diced tomatoes, sweet onions, florets of broccoli and nuggets of coarsely chopped garlic cloves in 100% olive oil. Enhanced with a splash of white wine, a squeeze of lemon and a sprinkle of the chef’s personal herbs. Topped with strips of char grilled chicken.

$14.25

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CHICKEN & RICE PRIMAVERA

Rice pilaf tossed with pan sautéed matchsticks of carrot, sliced mushrooms, diced tomatoes, sweet onions, florets of broccoli and nuggets of coarsely chopped garlic cloves in 100% olive oil. Enhanced with a splash of white wine, a squeeze of lemon and a sprinkle of the chef’s personal herbs. Topped with strips of char grilled chicken.

$14.25

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EGGPLANT PARMIGIANA

Breaded eggplant deep fried and smothered with marinara sauce, and finished with a blanket of mozzarella. Served with penne rigate.

$16.35

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EL PASO MAC + CHEESE

Freshly diced ripe tomatoes and green bell peppers sautéed with a smidgen of garlic. Transformed into a glorious sauce with the help of cheddar cheese and cream and tossed with penne rigate noodles. Crowned with strips of blackened chicken breasts and finished with sprinkles of mild cheddar cheese, as well as Monterey Jack cheese and scallions.

$19.05

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ELM CITY HADDOCK

A plump haddock filet lightly breaded in Panko crumbs and pan seared. Deglazed with dry white wine and accented by a squeeze of lemon. Before dressing in a delicious herbed butter. Served upon a bed of herbed rice pilaf and accompanied by a side of fresh seasonal vegetables.

$17.95

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FETTUCCINI ALFREDO

Ninety-eight fettuccini noodles tossed in our simple Alfredo sauce of butter, cream and grated Parmesan cheese. Even better with broccoli at 3.50 or diced crisp bacon at 7.50; or strips of grilled chicken breast for 4.50.

$12.95

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FISH & CHIPS

North Atlantic haddock dredged in Panko style bread crumbs and deep fried to a golden brown. Served upon a bed of steak fries with sides of freshly prepared Cole slaw, tartar sauce, & lemon.

$15.85

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SIMSBURY CHOP SUEY

A Parker family tradition, but even more importantly; delicious! Chunks of freshly ground beef simmered alongside diced bell peppers, sweet onions and minced garlic cloves in a hearty chicken stock fortified with a spoonful of marinara. Enhanced with Italian spices and tossed with shell shaped noodles before serving with love.

$13.25

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LASAGNA

Layers of herbed cheeses, ground sirloin, Italian sausage, fresh marinara & pasta. Our original recipe!

$12.95

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MAC + CHEESE DINNER

A glorious sauce made with a blend of cheddar cheeses and cream and tossed with penne rigate noodles.

$10.25

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SARAH'S CLASSIC MEATLOAF DINNER

Freshly ground beef accented with bits of celery, onions, herbs, spices and a pinch of bread crumbs. Dressed in mushroom pan-gravy. Served with sides of fresh mashed potatoes, and fresh veggie du jour.

$16.95

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NORTHERN LIGHTS

Chunks of mild Italian sausage pan sautéed with fresh mushrooms, coarsely chopped garlic and a pinch of crushed red pepper. Glazed in our Marsala wine reduction and finished with a spoonful of fresh marinara before tossing with 114 penne noodles.

$16.45

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PESTO SALMON

At least a half-pound of fresh Atlantic salmon char grilled over an open flame. Just before it reaches the pinnacle of moist perfection, we smother with our fresh pesto sauce of 100% Olive Oil, fresh basil, Parmesan cheese, fresh garlic cloves, select herbs, and pine nuts. Accompanied by sides of our fluffy rice pilaf as well as sautéed locally grown, farm fresh vegetables.

$24.47

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RAVIOLI AND MEATBALL DINNER

A baker’s dozen of egg pasta pillows filled with a blend of ricotta, mozzarella, Parmesan and Romano cheeses. Adorned with a hand rolled meatball and finished with our fresh marinara sauce.

$11.95

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SHEPHERD'S PIE

Seasoned ground sirloin accented with small cuts of carrots, celery, Spanish onions and corn. Smothered with fresh mashed potatoes and capped with a sprinkle of Monterey Jack and cheddar cheeses.

$14.65

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NEW YORK STRIP SIRLOIN DINNER

A three-quarter pound sirloin steak char-grilled to your taste. Accompanied by freshly mashed potatoes dressed in a mushroom demi-glace and vegetables.

$25.70

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SPAGHETTI & MEATBALLS

Featuring two plump, ¼ pound hand-made meatballs and imported pasta. We welcome pasta substitutions of penne rigate, or fettuccini; and offer fresh broccoli, mushrooms, or pan sautéed chunks of sausage, as meatball substitutions.

$13.95

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TORTELLINI SERENADE

Plump tortellini filled with three cheeses and rolled into little halos from heaven. Tossed in a light tomato cream sauce with fresh spinach leaves. Finished with sprinkles of Parmesan and Romano cheeses.

$14.85

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VEAL PARMIGIANA

A quarter pound of leg veal; lovingly tenderized (smacked with a mallet), lightly breaded, smothered with marinara sauce, and finished with a blanket of mozzarella. Served with penne rigate.

$18.95

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ZUCCHINI POMMODORO

Farm fresh zucchini fed through our spiral slicer to create long corkscrews of zucchini; similar in size to a strand of fat pasta. Lightly sautéed in pure olive oil with a pinch of garlic. Dressed with our Pommodoro sauce; of crushed tomatoes and fresh herbs, before finishing with a sprinkle of real Parmesan.

$12.95

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Dinner Specials

BAKED STUFFED SHELLS

Five jumbo pasta shells stuffed with a delicious blend of ricotta, Parmesan and Romano cheeses accented with fresh herbs. Painstakingly arranged on a bed of our home-made marinara sauce before crowning with a blanket of whole milk mozzarella cheese. Slowly oven baked to peak perfection and served with love (and a napkin). Accompanied by a mini-loaf of freshly buttered Garlic Bread.

$14.35

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CHICKEN CORDON BLEU BALLS

Tender strips of chicken breasts, tenderized and rolled around mini-cubed bits of ham and mild Swiss cheese. Lightly breaded and deep fried for exactly 5 minutes and 40 seconds (we freeze them) before presenting to you with a side of Honey-Dijon.

$7.95

OLD SAYBROOK OVEN BAKED HADDOCK

At least a half-pound of “wild caught” haddock fillets snuggled into their own private casserole and topped with an herbed stuffing of crumbled Ritz crackers, bread crumbs and of course… herbs. Lightly drizzled with Chardonnay and finished with a squeeze of lemon before slowly baking. Accompanied by sides of herbed rice pilaf and sautéed fresh vegetables.

$18.95

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CURTIS LOONEY'S SHRIMP CREOLE

A delicious stew of sweet Spanish onions, celery, bell peppers, strips of peeled tomatoes, coarsely chopped garlic and accented with a squeeze of fresh lemon. Enhanced with a drizzle of white wine and finished with pinches of cayenne pepper, basil, oregano and fennel. Adorned with eight large shrimp and presented upon a bed of freshly prepared rice pilaf.

$15.85

SPICY SHRIMP COBB-STYLE SALAD

Five large shrimp dredged through a blend of 13 magical Cajun spices before char-grilling over an open flame. Lovingly snuggled onto a bed of fresh greens; alongside rows of corn nibblets, diced ripe tomatoes, sliced black olives, cucumbers and shredded Monterey Jack and cheddar cheeses. Crowned with a sprinkle of crispy fried onion strings, and accompanied by a side of freshly prepared Cajun Ranch dressing.

$15.85

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Grinders

We make it hot, unless you say NOT!

CORNED BEEF GRINDER

Lettuce, Tomato and Swiss Cheese

EGGPLANT GRINDER

Provolone & Marinara Sauce

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GENOA GRINDER

Lettuce, Tomato and Provolone Cheese

HAM GRINDER

Lettuce, Tomato American Cheese

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CHICKEN PARM GRINDER

Mozzerella cheese and Marinara

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CHEESEBURGER GRINDER

Lettuce, Tomato, American Cheese, Mayonnaise

ITALIAN COMBO

Provolone Cheese, Lettuce, Tomato, Roasted Peppers & Onions

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MEATBALL GRINDER

Provolone, Roasted Peppers and Marinara

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PEPPERONI GRINDER

ROAST BEEF GRINDER

Lettuce, Tomato, American Cheese

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SAUSAGE PATTY GRINDER

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TUNA SALAD GRINDER

Lettuce, Tomato, American Cheese

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TURKEY GRINDER

Lettuce, Tomato, American Cheese

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VEGGIE DELUXE GRINDER

Provolone and American Cheeses, Lettuce, Tomato, Green Peppers, Onions, Broccoli and Cucumbers

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Mini- 6" Pizzas & Calzones

MINI- BBQ CHICKEN PIZZA

Hand stretched dough, slathered with our Tuscaloosa style barbecue sauce, and topped with slices of fried chicken, caramelized onions, and whole milk mozzarella cheese.

$6.99

MINI- BUFFALO CHICKEN PIZZA

Our freshly made pizza dough smothered with Frank’s Original Red Hot Sauce! Topped with diced freshly fried chicken breasts. Finish with a blanket of whole milk mozzarella cheese , a sprinkle of bleu cheese crumbles and some chopped scallions and it’s ready for baking in our stone oven!

$5.95

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6" CALZONE

Add whatever fillings you'd like!

$6.25

MINI- CHEESE PIZZA

Add your own toppings!

$4.95

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MINI- CHEESEBURGER PIZZA

It starts with our fresh hand stretched pizza dough, lightly dressed with Heinz ketchup & Guldens mustard. Sprinkled with a blend of Monterey Jack and cheddar cheeses, before being finished with little balls of hamburger.

$5.95

MINI- E.B.A. PIZZA

Our cheese pizza with pepperoni slices, fresh mushrooms, fresh bell peppers, Spanish onions, hamburger and mild Italian sausage.

$8.45

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MINI PESTO PIZZA

Our freshly made dough dressed with mashed potatoes, mozz & cheddar jack cheeses, crisp chopped bacon and slices of scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt.

$6.95

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MINI- DREW'S FAMOUS POTATO PIZZA

Our freshly made dough dressed with mashed potatoes, mozz & cheddar jack cheeses, crisp chopped bacon and slices of scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt.

$8.95

image of MINI- DREW'S FAMOUS POTATO PIZZA

MINI- TACO PIZZA

Our fresh hand stretched dough topped with our taco meat of ground sirloin enhanced by sweet onions, taco seasonings and a light sprinkle of kidney beans. Capped with a blend of cheddar, Monterey Jack and whole milk mozzarella cheeses; before being finished with slices of jalapeno, ripe tomatoes and sliced black olives. Baked in our stone oven and finished with a chiffonade of iceberg lettuce as well as sides of both our home made salsa and sour cream.

$5.95

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6" CALZONE- DREW'S FAMOUS POTATO

Our freshly made dough dressed with mashed potatoes, mozz & cheddar jack cheeses, crisp chopped bacon and slices of scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt.

$7.95

MINI- VEGGIE DELIGHT PIZZA

Our cheese pizza topped with slices of fresh mushrooms, bell peppers, Spanish onions, diced ripe tomatoes, broccoli and sprinkled with nuggets of coarsely chopped garlic.

$7.45

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MINI- WHITE PIZZA

Our freshly made and hand stretched dough spiked with nuggets of coarsely chopped fresh garlic. Seasoned with Parmesan cheese, black pepper, a smidgen of salt and capped with a blanket of whole milk mozzarella.

$4.95

MINI 1/2 E.B.A. PIZZA

$5.95

Small- 10" Pizzas & Calzones

SMALL- CHEESE PIZZA

Add your own toppings!

$8.25

10" CALZONE

Fresh dough folded over seasoned ricotta & whole milk mozzarella cheeses. Then oven fired, to seal in and blend the flavors. Add any fillings you'd like!

$9.75

10" CALZONE- DREW'S FAMOUS POTATO

Our Drew's Famous Potato Pizza, inside a calzone! Our freshly made dough snuggled with mashed potatoes, mozz & cheddar jack cheeses, crisp chopped bacon and slices of scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt.

$16.95

10" CALZONE- BUFFALO CHICKEN

Our freshly made pizza dough filled with Frank’s Original Red Hot Sauce, diced freshly fried chicken breasts, whole milk mozzarella cheese , a sprinkle of bleu cheese crumbles and some chopped scallions. Served with a side of our bleu cheese dressing.

$10.95

SMALL- BBQ CHICKEN PIZZA

Hand stretched dough, slathered with our Tuscaloosa style barbecue sauce, and topped with slices of fried chicken, caramelized onions, and whole milk mozzarella cheese.

$13.65

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SMALL- BUFFALO CHICKEN PIZZA

Our freshly made pizza dough smothered with Frank’s Original Red Hot Sauce! Topped with diced freshly fried chicken breasts. Finish with a blanket of whole milk mozzarella cheese , a sprinkle of bleu cheese crumbles and some chopped scallions and it’s ready for baking in our stone oven!

$16.50

SMALL- CHEESEBURGER PIZZA

It starts with our fresh hand stretched pizza dough, lightly dressed with Heinz ketchup & Guldens mustard. Sprinkled with a blend of Monterey Jack and cheddar cheeses, before being finished with little balls of hamburger. Pickles are optional!

$9.95

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SMALL- E.B.A PIZZA

"Everything But Anchovies". Our cheese pizza with pepperoni slices, fresh mushrooms, fresh bell peppers, Spanish onions, hamburger and mild Italian sausage.

$14.95

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GLUTEN FREE- E.B.A

$23.05

GLUTEN FREE- VEGGIE DELIGHT

$22.05

NEW! VEGAN AND GLUTEN FREE PIZZA DOUGH

NEW! We are proud to offer “Still Riding Foods” gluten free pizza dough. It’s also Vegan, so we can check that box too; but, most importantly it tastes GREAT! Our gluten free dough measures 9 inches across; and is adorned with tomato sauce as well as whole milk mozzarella cheese. Finally, it is baked in a perforated pan, to absorb the stone oven flavors.

$15.75

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GLUTEN FREE- DREW'S FAMOUS POTATO

$24.05

GLUTEN FREE- PESTO

$23.95

HONEY HOT PIZZA- SMALL

Our freshly made, hand-stretched pizza dough. Ladeled with our original recipe for pizza sauce, 100% whole milk mozzarella cheese and stacked with a double layer of pepperoni before drizzling with our boarding house “honey-hot” sauce. Baked in one of our original stone ovens, that Dad bought used when we opened in 1964.

$14.35

SMALL- PESTO PIZZA

Our freshly prepared and hand stretched pizza dough dressed with our pesto sauce of 100% Olive Oil, fresh basil, Parmesan cheese, fresh garlic cloves, select herbs, and pine nuts. Finished with a blanket of whole milk mozzarella cheese and baked in the stone oven.

$15.85

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SMALL- DREW'S FAMOUS POTATO PIZZA

Our freshly made dough dressed with mashed potatoes, mozz & cheddar jack cheeses, crisp chopped bacon and slices of scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt.

$15.95

SMALL- TACO PIZZA

Our fresh hand stretched dough topped with our taco meat of ground sirloin enhanced by sweet onions, taco seasonings and a light sprinkle of kidney beans. Capped with a blend of cheddar, Monterey Jack and whole milk mozzarella cheeses; before being finished with slices of jalapeno, ripe tomatoes and sliced black olives. Baked in our stone oven and finished with a chiffonade of iceberg lettuce as well as sides of both our home made salsa and sour cream.

$16.50

SMALL- VEGGIE DELIGHT

Our cheese pizza topped with slices of fresh mushrooms, bell peppers, Spanish onions, diced ripe tomatoes, broccoli and sprinkled with nuggets of coarsely chopped garlic.

$13.95

image of SMALL- VEGGIE DELIGHT

SMALL- WHITE PIZZA

Our freshly made and hand stretched dough spiked with nuggets of coarsely chopped fresh garlic. Seasoned with Parmesan cheese, black pepper, a smidgen of salt and capped with a blanket of whole milk mozzarella.

$7.95

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Large- 16" Pizzas

LARGE- CHEESE PIZZA

Add your own toppings!

$15.35

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LARGE- BBQ CHICKEN PIZZA

Hand stretched dough, slathered with our Tuscaloosa style barbecue sauce, and topped with slices of fried chicken, caramelized onions, and whole milk mozzarella cheese.

$26.49

image of LARGE- BBQ CHICKEN PIZZA

LARGE- BUFFALO CHICKEN PIZZA

Our freshly made pizza dough smothered with Frank’s Original Red Hot Sauce! Topped with diced freshly fried chicken breasts. Finish with a blanket of whole milk mozzarella cheese , a sprinkle of bleu cheese crumbles and some chopped scallions and it’s ready for baking in our stone oven!

$32.25

image of LARGE- BUFFALO CHICKEN PIZZA

LARGE- CHEESEBURGER PIZZA

It starts with our fresh hand stretched pizza dough, lightly dressed with Heinz ketchup & Guldens mustard. Sprinkled with a blend of Monterey Jack and cheddar cheeses, before being finished with little balls of hamburger. PICKLES ARE OPTIONAL!

$16.25

image of LARGE- CHEESEBURGER PIZZA

LARGE- E.B.A PIZZA

Our cheese pizza with pepperoni slices, fresh mushrooms, fresh bell peppers, Spanish onions, hamburger and mild Italian sausage.

$27.10

image of LARGE- E.B.A PIZZA

HONEY HOT PIZZA- LARGE

Our freshly made, hand-stretched pizza dough. Ladeled with our original recipe for pizza sauce, 100% whole milk mozzarella cheese and stacked with a double layer of pepperoni before drizzling with our boarding house “honey-hot” sauce. Baked in one of our original stone ovens, that Dad bought used when we opened in 1964.

$25.95

image of HONEY HOT PIZZA- LARGE

LARGE- PESTO PIZZA

Our freshly prepared and hand stretched pizza dough dressed with our pesto sauce of 100% Olive Oil, fresh basil, Parmesan cheese, fresh garlic cloves, select herbs, and pine nuts. Finished with a blanket of whole milk mozzarella cheese and baked in the stone oven.

$30.85

image of LARGE- PESTO PIZZA

LARGE- DREW'S FAMOUS POTATO PIZZA

Our freshly made dough dressed with mashed potatoes, mozz & cheddar jack cheeses, crisp chopped bacon and slices of scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt.

$29.95

image of LARGE- DREW'S FAMOUS POTATO PIZZA

LARGE- TACO PIZZA

Our fresh hand stretched dough topped with our taco meat of ground sirloin enhanced by sweet onions, taco seasonings and a light sprinkle of kidney beans. Capped with a blend of cheddar, Monterey Jack and whole milk mozzarella cheeses; before being finished with slices of jalapeno, ripe tomatoes and sliced black olives. Baked in our stone oven and finished with a chiffonade of iceberg lettuce as well as sides of both our home made salsa and sour cream.

$32.25

image of LARGE- TACO PIZZA

LARGE- VEGGIE DELIGHT

Our cheese pizza topped with slices of fresh mushrooms, bell peppers, Spanish onions, diced ripe tomatoes, broccoli and sprinkled with nuggets of coarsely chopped garlic.

$24.55

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LARGE- WHITE PIZZA

Our freshly made dough rubbed with chopped garlic, sprinkled with Parmesan, black pepper and a touch of salt before being finished with whole milk mozzarella.

$14.95

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Kids

BEEF + SPUDS

Char grilled hamburger with carrot sticks and curly fries.

$4.85

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BLOX + BLOBS

Cheese Ravioli & a meatball

$4.45

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BUTTERY NOODLES

$2.95

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CARROT STICKS

$0.95

CHEESE QUESADILLA

$3.95

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CHICKEN TENDERS

Chicken tenders with carrot sticks and curly fries.

$5.25

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CHICKEN NUGGETS

Chicken Nuggets with carrot sticks and curly fries.

$4.85

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CHICKEN QUESADILLA

$4.50

FETTUCCINE ALFREDO

$4.95

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FISH & CHIPS

$7.25

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GRILLED CHICKEN & RICE

A delicious grilled chicken breast, served with rice pilaf and carrot sticks.

$5.95

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KID'S GRINDER

A quarter hoagie roll with either ham or turkey and American cheese and mayo.

$3.95

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SILLY PUPPY

Hot dog with carrot sticks and curly fries.

$4.25

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KID BROCCOLI

$1.99

KID'S ORANGES

$1.00

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LASAGNA

Oodles of good food in lasagna noodles!

$4.95

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MAC + CHEESE

Ziti noodles tosssed in a cheddar cheese sauce.

$4.95

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MINI PIZZA

$4.95

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SMILE, SAY CHEESE!

Grilled cheese sandwich with carrot sticks and curly fries.

$4.25

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TORTELLINI

$5.95

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VOLCANO!

Penne Rigate Noodles & a Meatball

$4.45

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Dessert

1 SCOOP ICE CREAM

$1.50

2 SCOOPS ICE CREAM

$2.75

APPLE COBBLER ALA MODE

$5.95

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APPLE COBBLER

w/o Ice Cream

$5.95

BROWNIE BOWL

$5.95

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CHEESECAKE

$5.95

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CHEESECAKE SPECIAL

STRAWBERRY CHESECAKE

$6.95

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CHOCOLATE PUDDING

$3.45

SIX LAYER CHOCOLATE GANACHE CAKE

$5.95

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DIRT FOR DESSERT

$4.99

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FLUFFERNUTTER PIE

$5.95

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CHART HOUSE MUD PIE

Coffee Ice cream layered with fudge and a ground Nabisco wafer top and bottom. Finished with a drizzle of Hershey’s syrup, toasted almonds & whipped cream.

$6.95

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PIE SCREAM! PIE

$6.95

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SUNDAE- LARGE

$5.95

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SUNDAE- SMALL

$4.95

TOLL HOUSE PIE

$5.95

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Dressings & Dips

4 OZ SIDES

$1.35

8 OZ SIDES

$1.90

16 OZ SIDES

$3.95

A'La Carte

1 GUMMY WORM

$0.69

1 MEATBALL

$3.50

4OZ BLACK MAGIC SPICE JAR

$3.85

4 OZ BLACK MAGIC SPICE JAR (X2!)

$7.50

4 OZ TRI-MIX SPICE JAR (X2!)

$7.50

4 OZ TRI-MIX SPICE JAR

$3.85

8 OZ BLACK MAGIC SPICE JAR

$6.75

8oz CHEESE SAUCE

$2.95

8oz TRI-MIX SPICE JAR

$6.75

ALFREDO 16oz

$4.50

BAG LAYS PLAIN

$1.89

CARROTS & CELERY W/ BLEU CHEESE DRESSING

$4.75

CARROTS & CELERY WITH RANCH DRESSING

$3.25

CHILI DOG ALONE

$4.25

COLESLAW- LARGE

$2.95

COLESLAW- SMALL

$1.85

CURLY FRY- LARGE

$9.25

CURLY FRY- SMALL

$4.65

DRESSING CUP 8OZ

$2.34

DRESSING PINT

$4.68

FRESH BROCCOLI

$3.95

GARLIC BREAD WITH CHEESE

$3.95

GARLIC BREAD WITH CHEESE & MARINARA

$4.75

GARLIC BREAD

$2.95

HOT DOG ALONE

$2.50

KETTLE FRIES- SMALL

$4.65

KETTLE FRIES- LARGE

$9.25

MARINARA 16oz

$5.40

MASHED POTATOES & GRAVY

$5.25

MASHED POTATOS

$4.75

MEATBALLS (2 PER ORDER)

$6.95

MY GIRLFRIEND'S NOT HUNGRY

Double your choice of fries & a few onion rings.

$7.35

MY GIRLFRIEND'S SPICY!

$8.75

ONION RINGS- LARGE

$7.55

ONION RINGS- SMALL

$3.85

PASTA MARINARA

$5.95

PICKLE SPEAR

$0.75

RICE PILAF

$2.95

RICE PILAF SM

$1.50

SALMON ALONE

$17.95

SAUS CHUNKY S.O.

$3.95

STEAK FRIES- LARGE

$9.25

STEAK FRIES- SMALL

$4.65

SWAMP FRIES- LARGE

$9.95

SWAMP FRIES- SMALL

$5.25

VEG DU JOUR

$4.25

Beverages

HOT CHOCOLATE

$2.75

ICED TEA/COFFEE

$2.99

KIDS JUICE

$1.75

CHOCOLATE MILK- LARGE

$2.95

MILK- LARGE

$2.95

RED BULL

$5.00

SHIRLEY TEMPLE

$3.25

MILK- SMALL

$1.50

CHOCOLATE MILK- SMALL

$1.50

2 LITER DIET PEPSI

$4.75

2 LITER GINGER ALE

$4.75

2 LITER PEPSI

$4.75

DIET DR. PEPPER- 20 OZ

$2.75

DIET PEPSI- 20 oz

$2.75

DR. PEPPER- 20 oz.

$2.75

MOUNTAIN DEW- 20 oz.

$2.75

PEPSI- 20 oz.

$2.75

GATORADE GREEN

$2.75

POLAND SPRING BOTTLE

$1.00

PURE LEAF LEMON

$3.95

TO-GO TAP SODA

$1.75