Rebecca's Mexican Restaurant

CHICHARRON DE RIBEYE

Crispy fried ribeye pieces served in a molcajete with guacamole.

COCTEL DE CAMARONES GRANDE

large shrimp served in homemade cocktail sauce, fresh tomato, cilantro, onion, and avocado.

GUACAMOLE LARGE

Fresh avocado with diced tomato, diced serrano pepper, diced onion, and cilantro.

GUACAMOLE SMALL

Fresh avocado with diced tomato, diced serrano pepper, diced onion, and cilantro.

PANCHOS PLAIN

Corn tostadas covered in beans and cheese.

PANCHOS WITH FAJITA

Chips, refried beans with melted cheese, diced onion, tomato, avocado with the option of Beef or Chicken Fajita.

QUESO PANELA Y AGUACATE

Grilled Panela Cheese, sliced avocado, with freshly made corn tortillas.

QUESADILLAS DE CAMARON

Corn tortilla stuffed with sautéed shrimp, onions, bell peppers, and topped with melted cheese; served with a chipotle cream dip.

QUESO FLAMEADO

Melted Oaxaca cheese with Mexican chorizo.

QUESO FUNDIDO

Melted Oaxaca cheese with mushrooms.

ROASTED CORN RIBS

SPICY CHEESE BITES

BOTTLED WATER

AGUA HORCHATA

AGUA FRESCA DE JAMAICA

AGUA FRECCA DE LIMONM- LIMONADA

AGUA LIMONADA FRESA

AGUA LIMONADA PEPINO

AGUA FRESCA DE MELON

AGUA PINA

BIG RED

CAN SPRITE

CAN COKE

CAN DIET DR. PEPPER

CAN DR PEPPER

CAN DR PEPPER ZERO

CHOCOLATE

CHOCOLATE MILK

COFFEE

DECAF COFFEE

DR PEPPER

FRESH LEMONADE

FUENTE LEMON-LIME SODA

FUENTE MANZANA SOL- APPLE SODA

RASPBERRY TEA

GALLON HOUSE LEMONADE

BAG OF ICE

GAL REB FRESH LEMONADE

GALLON SWEET TEA

GALLON UNSWEET TEA

GAL LIPTON SWEET TEA

SPRITE

MILK

COCA- COLA

PEPSI diet

DIET COCA- COLA

PEPSI ZERO

COFFEE REGULAR

SWEET TEA

SWEET TEA

UNSWEET TEA

UNSWEET TEA

ONE CABEZITA

Young goat head.

TWO CABEZITA

Two Young goat head.

CABRITO ASADO ENTERO NO SIDES

CABRITO ASADO ENTERO W/SIDES

CABRITO EN SALSA PLATO

Kid goat slowly cooked in homemade tomato-based sauce and spices.

MACHITO PLATE

PALETA

Your choice of the leg, shoulder blade, or rib cage with kidneys. Kid goat slowly roasted over an open mesquite fire for about three hours. Served with a side salad, charro beans and fresh tortillas.

PAQUETE #1

1 pza cabrito new york 8oz, guacamole small,2 frijoles charros, 2 ensaladas.

PAQUETE #2

medio cabrito ( pierna, paleta y rinonada), guacamole large, queso fundido, 4 frijoles charros, 4 ensaladas

PAQUETE #3

medio cabrito, fajita de pollo y res, guacamole large, 6 frijoles charros, 6 ensaladas

PAQUETE #4

Cabrito entero (2 pierna, 2 paleta y 2 rinonada), queso fundido, guacamole large, 6 frijoles charros, 6 ensaladas, 1 machhito, 1 cbecita.

PIERNA

Your choice of the leg, shoulder blade, or rib cage with kidneys. Kid goat slowly roasted over an open mesquite fire for about three hours. Served with a side salad, charro beans and fresh tortillas.

RINONADA

Your choice of the leg, shoulder blade, or rib cage with kidneys. Kid goat slowly roasted over an open mesquite fire for about three hours. Served with a side salad, charro beans and fresh tortillas.

CALDO DE CAMARON LARGE

CALDO DE MARISCOS LARGE

CALDO DE PESCADO LARGE

CALDO DE POLLO LARGE

CALDO DE RES LARGE

CALDO DE TORTILLA LARGE

CALDO TLALPENO LARGE

MENUDO LARGE

POZOLE LARGE

BISTEC A LA MEXICANA

Sautéed diced beef with serrano peppers, onions, and tomatoes, served with avocado, rice and charro beans, corn or flour tortillas .

BISTEC RANCHERO

Sauteéd beef tips topped with ranchero sauce served with avocado, rice and charro beans, corn or flour tortillas .

CARNE GUISADA

Tender beef tips with cumin, oregano and other spices smothered in gravy, avocado, rice and charro beans, corn or flour tortillas .

CHILE RELLENO TRADITIONAL

Poblano peppers stuffed with ground meat, diced potatoes, diced carrots, and topped with melted cheese and our chili salsa side of avocado, served with charro beans, rice and choice of corn or flour tortillas.

CORTADILLO

FAJITA AL CARBON

12 oz Beef fajita mesquite grilled served with baked potato, charro beans and salad.

PLATO DE FAJITA

Beef fajitas grilled with bell pepper and onions served with rice and shredded salad, topped with avocado and a side of charro beans.

PLATO DE LENGUA

tender beef tongue slowly streamed over 12 hours served with refried beans, diced cilantro, diced onions, diced serrano peppers and tortillas.

PLATO EDUARDO

Beef fajita grilled with bell peppers and onions, two cheese enchiladas and guacamole, rice and charro beans, flour or corn tortillas .

TACO REYNOSA

Tender beef tips served on three corn tortillas with grilled onion, cilantro, avocado and charro beans .

TACOS DE CABRITO

TACOS DE BIRRIA 3

TACOS AL PASTOR

TACO DE FAJITA 3

Three tacos of beef fajitas, charro beans, rice and shredded salad, topped with avocado.

ENCHILADAS DE CARNE

Three corn tortillas filled with ground beef topped a chili con carne sauce and shredded melted cheese.

ENCHILADAS DE POLLO

Three corn tortillas filled with shredded chicken topped a chili con carne sauce and shredded melted cheese.

ENCHILADAS DE QUESO AMERICANO

Three corn tortillas filled American cheese, topped a chili con carne sauce and shredded melted cheese.

ENCHILADAS EN CREMA POBLANA

ENCHILADAS EN MOLE

Three chicken enchiladas topped with mole sauce with scoop avocado.

ENCHILADAS MEXICANAS

Three corn tortillas sautéed in red delicious sauce filed. with queso fresco, garnished with fried potatoes, carrots, topped with queso fresco.

ENCHILADAS SUIZA

Three chicken enchiladas topped with green tomatillo sauce and melted white cheese.

ENSALADA CESAR

ENSALADA CESAR W/ CHICKEN

ENSALADA CESAR W/ SHRIMP

ENSALADA CLASICA

Small side salad.

ENSALADA DE LA CASA

Small side salad.

ENSALADA RIOS TIRES

Lettuce, tomato, onion, cucumber, Grilled chicken breast .

CAMARONES AL MOLCAJETE

Large shrimp cooked a hot salsa made with hot chilis, tomatoes and onions; served in a hot molcajete with avocado slices and Panela cheese served with a side of rice and tortillas .

CAMARONES Y FILETE DE RIBEYE

Large shrimp and beef tenderloin tips cooked a hot salsa made with hot chilis, tomatoes and onions; served in a hot molcajete with avocado slices and Panela cheese served with a side of rice and tortillas .

CODORNISES AL MOLCAJETE

Three quail sautéed cooked a hot salsa made with hot chilis, tomatoes and onions; served in a hot molcajete with avocado slices and Panela cheese served with a side of rice and tortillas .

COMAL FIESTA

COSTILLAS DON ARMANDO

Short ribs over mesquite grill served with baked potato, charro beans and sliced avocado.

FILETE AL MOLCAJETE

tenderloin tips cooked a hot salsa made with hot chilis, tomatoes and onions; served in hot molcajete with avocado slices and Panela cheese served with side of rice and tortillas.

NY Steak 8oz

NY Steak seasoned and grilled to perfection. Served on sizzling comal on top of a bed of caramelized onions served with a baked potato and a side of charro beans.

PLATO COMBINACION

PLATO DE BARBACOA

Tender beef cheek slowly steamed over 12 hours served with refried beans diced cilantro, diced onions, deiced serrano peppers and tortillas.

PLATO DE MOLLEJAS

Crispy fried beef sweetbreads served on sizzling comal on a bed of bell peppers and onions

PLATO DE TRIPAS

Crispy fried tripas, served on sizzling comal on a bed of bell peppers and onions

RIB EYE 12oz

Ribeye seasoned and grilled to perfection. Served on sizzling comal on top of a bed of caramelized onions served with a baked potato and a side of charro beans.

RIB EYE 8oz

Ribeye seasoned and grilled to perfection. Served on sizzling comal on top of a bed of caramelized onions served with a baked potato and a side of charro beans.

AKAUSHI BURGER

HAMBURGER W/ CHEESE

All angus beef patty with cheese added.

HAMBURGER W CHEESE & BACON

All angus beef patty with cheese and bacon added.

MEXICAN BURGER

All Angus beef, loaded with bacon, guacamole, cheese and a fried egg.

CAMARONES A LA REBECCA

Large succulent shrimp stuffed with Oaxaca cheese, wrapped with bacon and fried crispy. Two side: white rice, mixed vegetables, French fries, onion rings, baked potatoes, or side salad.

CAMARONES AL GUSTO

A la Diabla-sautéed in three Mexican Chile sauces -Al mojo de ajo-grilled in garlic butter sauce. -En chipotle- grilled in chipotle sauce for a smoked pepper flavor. -Al ajillo-grilled in garlic, butter, chili rojo and white wine. Grilled or Fried. Choices of to side: white rice, mixed vegetables, French fries, onion rings, baked potatoes, or side salad.

CAMARONES FRITOS

Lightly breaded fried large shrimp served with choice of two side: white rice, mixed vegetables, French fries, onion rings, baked potatoes, or side salad.

CAMARONES Y PEASCADO AL GUSTO

grilled or fried large shrimp and a fillet of fish served with Choice of two side: white rice, mixed vegetables, French fries, onion rings, baked potatoes, or side salad.

LITTELTON CHICHARRON DE PESCADO

fish bites seasoned , lightly breaded and fried to a golden crisp for great taste. Served with chipotle mayo Pico de Gallo avocado and corn tortillas

SALMON A LA PARRILLA

Atlantic Salmon fillet grilled over mesquite fire, served with mixed vegetables, white rice, and dinner roll.

TACOS DE PESCADO

ENCHILADAS AIDEN

2 Cheese enchiladas, rice, and beans.

REBECCA'S TAMALES

EVA'S PAPA ASADA

Baked potato with american cheesse and beff fajita.

HAMBURGUESA OLIVIA

Beef patty, pickles, served with French fries.

JONATHAN'S FRIED CICKEN TENDERS

Chicken tenders w/ fries

LIAM'S FAJITA TACO

1 fajita taco, rice and beans.

PARRILLADA DEL REY FOR 2

Flame grilled beef fajitas, chickens, short ribs, mollejas, tripas, and grilled quail served with guacamole, grilled onions

PARRILLADA DEL REY FOR 4

Flame grilled beef fajitas, chickens, short ribs, mollejas, tripas, and grilled quail served with guacamole, grilled onions

PARRILLADA DEL REY FOR 6

Flame grilled beef fajitas, chickens, short ribs, mollejas, tripas, and grilled quail served with guacamole, grilled onions

PARRILLADA FOR 2

Flame grilled beef, chicken, short ribs, mollejas, served with guacamole, grilled onions, peppers.

PARRILLADA FOR 4

Flame grilled beef, chicken, short ribs, mollejas, served with guacamole, grilled onions, peppers.

PARRILLADA FOR 6

Flame grilled beef, chicken, short ribs, mollejas, served with guacamole, grilled onions, peppers.

FLAUTAS DE POLLO

Four corn tortilla filled with shredded chicken, rolled, and fried, served with rice, side salad topping witth avocado and side of charro beans.

PLATO ROBERTO FAJITA

Grilled chicken fajita with sausage bell peppers, onions and white cheese topped, served with rice and shredded salad, avocado and a side of charro beans.

POLLO A LA PARILLA

POLLO AL CARBON

Mesquite Grilled chicken, baked potato, charro beans and a side salad.

POLLO EN CREMA CHIPOTLE

Chicken breast smothered in our homemade chipotle cream sauce, served with white rice, mixed vegetables, and a dinner roll.

POLLO EN CREMA REBECCA'S

Chicken breast smothered in our homemade white cream sauce, served with white rice, mixed vegetables, and a dinner roll.

POLLO EN MOLE POBLANO PLATO

Chicken prepared in a combination sauce of dried chiles, chili powder, cumin and Mexican chocolate Avocado, rice and charro beans, corn or flour tortillas.

TACOS DE POLLO

Grilled chicken, sautéed with onions and bell pepper served with rice, side salad topped with avocado served with a side of charro beans.

Concha French Toast

FLAN DE LA CASA

FRIED CHEESECAKE ROLL

Grilled Concha

TRES LECHES

CARNITAS PLATE

Deep fried pork, fresh pico de gallo, avocado, charro beans and rice.

CHULETAS A LA MEXICANA

Sautéed tender pork chops with serrano peppers, onions, and tomatoes, avocado, rice and beans .

CHULETAS DE PUERCO AL CARBON

Two grilled pork chops topped with sautéed onions, rice and charro beans

GUISADO DE PUERCO CON GORDITAS

Diced pork braised with spices, chile ancho and guajillo with a side of refried beans topped with fresh Mexican cheese, side of rice served with corn gorditas .