Masa's Sushi
From:
813 Grant Ave, Novato, CA
Hon Maguro
Blue fin tuna- Baja
$7.00
Toro
Fatty Blue Fin Tuna- Japan
$9.00
Zuke Chu Toro
Red wine cured med fatty blue fin tuna- Baja
$8.00
Hon Maguro Sashimi
$7.00
Toro Sashimi
$9.00
Zuke Chu Toro Sashimi
$8.00
Hamachi
Yellowtail- Japan
$6.00
Hamachi Toro
Belly of yellowtail- Japan
$8.00
Kanpachi
Wild amberjack- Japan
$6.00
Hamachi Sashimi
$6.00
Hamachi Toro Sashimi
$8.00
Kanpachi Sashimi
$6.00
McFarland Trout
Cherry leaf cured- Susanville, CA
$6.00
Sake
King Salmon- New Zealand
$6.00
Zuke Sake
Seared, white soy sauce cured, fatty king salmon- New Zealand
$8.00
McFarland Trout Sashimi
$6.00
Sake Sashimi
$6.00
Zuke Sake Sashimi
$8.00
Kasugodai
Wild young red snapper cured w/ bamboo
$7.00
Kinmedai
Wild golden eye snapper- Japan
$8.00
Kinmedai Sashimi
$8.00
Kasugodai Sashimi
$7.00
Aji
Horse mackerel- Japan
$7.00
Kohada
Gizzard shad- Japan
$7.00
Aji Sashimi
$7.00
Kohada Sashimi
$7.00
Amaebi
Sweet spot prawn- Canada
$10.50
Ebi
Steamed shrimp- HI
$6.00
Hotate
Scallop- Japan
$6.00
Kani
Deep sea red crab- Alaska
$6.00
Uni
Sea Urchin- Seasonal Selection
$10.50
Amaebi Sashimi
$10.50
Ebi Sashimi
$6.00
Hotate Sashimi
$6.00
Kani Sashimi
$6.00
Uni Sashimi
$10.50
Ikura
Salmon roe
$6.00
Tamago
Organic jidori egg omelet.
$4.00
Tobiko
Natural flying fish roe
$5.00
Unagi
Fresh water eel.
$6.00
Wagyu
A5 Japanese beef
$15.00
Hamachi Jalapeno
Yellowtail w/ truffle ponzu.
$26.00
Maguro Ponzu
Blue fin tuna w/ garlic citrus.
$25.00
Toro Tataki
Seared bluefin tuna w/ sesame ponzu & crispy onion.
$29.00
California Roll
(GF) Alaskan deep sea red crab, avocado, cucumber
$15.00
Crunch Roll
Eel, avocado, spicy crab w/ aonori tempura.
$20.00
Dragon Roll
Prawn tempura, eel, & avocado.
$19.00
Dynamite Roll
(GF) Spicy scallop, tobiko, & avocado.
$19.00
Ume Shiso Roll
$6.00
Futo Roll
Tamago, eel, shrimp, cucumber, gobo, tobiko, kanpyo, & shiitake.
$15.00
Gobo Roll
$6.00
Hamachi Tempura Roll
Yellowtail & Avocado
$17.00
Mixed Veggie Roll
Assorted seasonal vegetable w/ soy paper wrap.
$11.00
Negi Hama
(GF) Yellowtail & scallions
$14.00
Negi Toro Roll
(GF) Fatty blue fin tuna and scallions.
$18.00
Prawn Tempura Roll
Gobo, lettuce, cucumber, & tobiko.
$16.00
Rainbow Roll
Alaskan deep sea red crab, avocado, cucumber and chef's choice of variety fish.
$20.00
Red Dragon Roll
Prawn tempura topped with spicy tuna.
$20.00
Unagi Avocado Roll
$12.75
Tekka Roll
$10.75
Kanpyo Roll
$10.75
Sake Kawa Roll
Grilled salmon skin, shiso, cucumber, & gobo.
$15.00
Kappa Roll
$6.00
Cucumber Avocado Roll
$8.50
Sake Roll
$10.75
Salmon Avocado Roll
Salmon tartar & avocado.
$14.00
Salmon Citrus Roll
Cucumber, avocado, & lime.
$20.00
Soft Shell Crab Roll
Shiso, cucumber, & tobiko.
$17.00
Spicy Tuna Roll
(GF) Tuna tartar, cucumber, shiso, ginger, w/ chili aioli.
$14.00
Avocado Roll
Choice of avocado, cucumber, kanpyo, plum shiso
$6.00
Vege Tempura Roll
Satsuma sweet potato & asparagus w/ soy wrap.
$11.00
Eel Hand Roll
w/ avocado
$9.00
Fatty Tuna Hand Roll
w/ scallions
$12.00
Red Crab Hand Roll
w/ avocado
$9.00
Sea Urchin Hand Roll
Japans- Recommended to add Salmon Roe or Caviar
$15.00
Shrimp Tempura Hand Roll
w/ Aioli and eel sauce
$9.00
Spicy Salmon Hand Roll
w/cucumber
$8.00
Spicy Scallop Hand Roll
w/ tobiko
$12.00
Spicy Tuna Hand Roll
w/ cucumber.
$8.00
Yellowtail Hand Roll
w/ scallions
$9.00
Aspara Kuro Goma-ae
Poached Asparagus w/ black sesame dressing
$7.00
Cauliflower Ohitashi
Poached cauliflower w/ dashi soy sauce marinated w/ sumo vinaigrette.
$6.00
Seasonal Green Salad
w/ Yuzu Dressing
$11.00
Seaweed Sunomono
Medley of seaweeds & cucumber w/ tosazu vinaigrette.
$12.00
Spinach Ohitashi
Steamed spinach w/ tentsuyu sauce and sesame.
$5.00
Chirashi Lunch
Chef's choice of sashimi over sushi rice.
$26.00
Sashimi Lunch
Chef's choice of 8pcs, 4 kinds assorted and side of rice.
$26.00
Sushi Lunch
Chef's choice of 5 pcs nigiri sushi and maki.
$26.00
Beef Teriyaki Bento
Filet Mignon
$29.00
Chicken Teriyaki Bento
Local organic chicken.
$27.00
Karaage Style Fried Chicken Bento
$27.00
Miso Black Cod Bento
Wild caught- Alaska
$29.00
Prawn & Veg Tempura Bento
Local organic vegetables
$27.00
Salmon Teriyaki Bento
Sashimi grade- New Zealand
$29.00
Pork Ribs Bento
$27.00
Tofu Teriyaki Bento
Vegetarian
$26.00
Agedashi Tofu
Fried w/ seasoned dashi broth.
$11.00
Asari Clam Miso Soup
$9.00
Beef Teriyaki
Grilled filet mignon served w/ broccolini.
$27.00
Calamari
(Wild, California) Fried shiokoji marinated Monterey Bay squid, served w/ wasabi aioli.
$18.00
Dungeness Crab Korokke
Fried panko breaded served w/ tartar sauce and karashi mustard.
$18.00
Edamame
Steamed & Salted green soy breans
$6.00
Gyoza
6pcs pan fried chicken & shiso pot stickers w/ chili citrus soy.
$15.00
Hamachi Kama
Grilled yellowtail collar, served w/ ponzu sauce.
$23.00
Hokkaido Dumplings
5pcs w/ crunchy garlic chili oil & scallion.
$17.00
Kakuni
Slow cooked soy braised pork ribs w/ spinach & jidori egg.
$21.00
Miso Black Cod
Marinated in saikyo miso & grilled served w/ poached broccolini.
$33.00
Miso Soup (GF)
Awase miso & dashi broth w/ tofu & green onion.
$5.00
Shishito Pepper
Sauteed w/ bonita flakes & daikon
$11.00
Shumai
4pcs steamed beef & shrimp dumplings, served w/ Japanese spicy mustard.
$15.00
Assorted Vegetable
10pcs Assorted Vegetables
$15.00
Prawn Tempura
6pcs.
$18.00
Seafood Kakiage
Scallop, prawn, & mixed vegetable.
$16.00
Tomorokoshi
Corn Tempura w/ Matcha Salt
$6.00
Karaage Style Fried Chicken
Ginger soy marinated w/ tartare sauce.
$17.00
Yakitori
Two skewers w/ teriyaki sauce
$14.00
Ishikari Style Hokkaido Miso Ramen
Spicy seafood miso broth w/ braised roasted pork.
$25.00
Kakiage Udon
Scallop, prawn, & mixed vegetable fritter.
$24.00
Tori Udon
Local organic chicken
$20.00
Chirashi Dinner
$42.00
Omakese Roll
Chef's Creation $30 & up
$30.00
Salmon Tasting
3pcs, 3 kinds
$19.00
Sashimi Supplement Tasting
8pcs, 4 kinds
$41.00
Sashimi Tasting
10pcs, 5 kinds
$49.00
Seasonal Tasting
3pcs, 3 kinds
$21.00
Shellfish Tasting
3pcs, 3 kinds
$21.00
Tuna Tasting
3pcs, 3 kinds
$23.00
Yellowtail Tasting
3pcs, 3 kinds
$19.00
Black Sesame Dressing
$1.50
Caviar
$12.00
Creamy Vinegar Dressing
$1.50
Gari
$1.50
Jalapeno
$1.50
Miso Aioli
$1.50
Ponzu Sauce
$1.50
Rayu Oil
$1.50
Rice
$3.50
Sesame
$1.50
Shiso Leaf
$1.50
Soy Paper
$2.00
Spicy Mayo
$1.50
Sriracha
$1.50
Sushi Rice
$4.50
Tartar Sauce
$2.50
Tempura Sauce
$1.50
Teriyaki Sauce
$1.50
Umami Sauce
$1.50
Unagi Tare Sauce
$1.50
Wasabi
$1.50
Yuzu Dressing
$1.50
Coca Cola Mexican Bottle
$5.00
Diet Coke
$5.00
Jasmine Green Tea
$5.00
Ringo (Apple) Soda
$5.00
Yuzu Soda
$5.00
MTN Sparkling Water
$8.00
MTN Spring Water
$8.00
Sprite Mexican Bottle
$5.00
Btl- Matcha IPA
Brewed using matcha (green tea powder) from Uji, Kyoto for a distinct deep, green hue. Hoppy and citrusy with a deep lingering green tea finish. (330ml)
$10.00
Btl- White Yuzu Ale
Lightly carbonated, bright, refreshing and slightly tart ale brewed using yuzu, a type of citrus fruit. Wonderfully paired with sushi and sashimi. (330ml)
$10.00
Btl- Yamadanishiki
Brewed using kind od sake rice "yamadanishki" this crisp and creamy lager features milk sake like aromas with a clean and dey finish. (330ml)
$10.00
Btl- N/A Asahi Super Dry
Asahi Super Dry 0.0% is brewed with precision to very high quality standards under the supervision of Japanese master brewers. (330ml)
$8.00
Btl- Chokaisan
$90.00
Btl- Dassai 45
$30.00
Btl- Dewazakura Izumi Judan
$80.00
Btl- Joto
$90.00
Btl- Kaze No Mori
$80.00
Btl- Konteki
$35.00
Btl- Sohomare
$80.00
Btl- Tedorigawa Kinka
$90.00
Ikura Sashimi
$6.00
Tamago Sashimi
$4.00
Tobiko Sashimi
$5.00
Unagi Sashimi
$6.00
Wagyu Sashimi
$15.00
Makimono Platter
48pcs
$142.00
Sushi Platter
28pcs Nigiri Sushi, and 24pcs Maki Rolls
$225.00
Veggie Maki Platter
45pcs
$72.00
Btl- Akabu
$350.00
Btl- Ku Heiji Kuno Honten
$300.00
Btl- Kubota Manjyu
$120.00
Btl- Masumi Nanago
$250.00
Btl- Toko Ultraluxe
$150.00
Btl- Noria Chardonnay
$65.00
Btl- Noria Gewurztraminer
$65.00
Btl- Noria Pinot Noir
$85.00
Btl- Noria Sauvignon Blanc
$65.00
Btl- Noria Sparkling Wine Brut
$120.00