FORK!N Mill City

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FORK!N Table

7/18/26 FORK!N Table Seating 12:00 PM - 3:00 PM

Our once-a-month, reservation-only tasting experience featuring thoughtfully prepared gluten-free dishes served around a shared table. Limited seating for a more personal dining experience.
$55.00

7/18/26 FORK!N Table Seating 5:00 PM - 8:00 PM

Our once-a-month, reservation-only tasting experience featuring thoughtfully prepared gluten-free dishes served around a shared table. Limited seating for a more personal dining experience.
$55.00

Crafted Drinks 32 oz.

CLASSIC THAI TEA

Rich, slow-brewed Thai tea poured over ice and finished with sweetened condensed milk — bold, creamy, and refreshing.
$10.00

LYCHEE THAI TEA (dairy-free)

Floral lychee and palm sugar meet our signature Thai tea for a smooth, aromatic twist.
$10.00

CHERRY PINEAPPLE LEMONADE

A tropical blend of sweet cherry, juicy pineapple, and bright lemon — sweet, tart, and refreshing.
$10.00

LYCHEE LEMONADE

Light, floral lychee balanced with fresh citrus for a clean, crisp finish.
$10.00

MANGO LEMONADE

Ripe mango blended with zesty lemon — smooth, juicy, and perfectly balanced.
$10.00

CRAB RANGOON

Crab Rangoon (5)

$9.55

SOCIAL BITES

Boneless Spare Ribs

Tender boneless spare ribs marinated in a sweet-savory glaze, roasted until caramelized for rich, classic flavor — no red coloring, just real ingredients.
$9.55

FORK!N Calamari

$9.55

Chicken Teriyaki Skewer (5)

Grilled chicken glazed in a sweet and savory teriyaki sauce.
$9.55

Veggies Pancake

$9.55

Tender Bites

$9.55

A.P.U. Jumbo Wings (4)

$9.55

Chicken Fingers (5)

$9.55

THAT'S A WRAP

Fresh Spring Rolls

Light, fresh, and wrapped with crisp vegetables and herbs. Served with a savory dipping sauce.
$9.55

FORK!N Lettuce Wrap

Minced filling tossed with water chestnuts, mushrooms, and fresh herbs. Paired with our secret sauce.
$9.55

Lemongrass Lettuce Wrap

Fragrant lemongrass with crisp vegetables and fresh herbs, served with our signature sauces.
$9.55

Loc Lac Lettuce Wrap

Peppery garlic stir-fry served with fresh vegetables and a zesty limepepper sauce.
$9.55

HAVE a FORK!N DAY

THURSDAY - Mom’s Memories

No recipe card - just her hands with love.

FRIDAY - Baked Sushi

Layers of rice, salmon, and imitation crab with umami-rich flavors, baked to perfection
$17.95

CRAFTED at FORK!N

Bee-Licious Bites

Crispy chicken tossed in a sweet and spicy lemongrass honey glaze with a light citrus kick. Best with fried rice.

Bam! Bam! Bowl

Crispy bites tossed in house-made sweet chili mayo—one taste and you’ll be saying, “Bam! Bam!” Best with fried rice.

Asian Cajun Jambalaya Pasta

Jambalaya-inspired pasta with shrimp, chicken, kielbasa, and lemongrass-infused Cajun cream sauce.

Tender Bites Meal

Crispy, bite-sized pieces tossed in small-batch crafted flavors.

A.P.U. Jumbo Wings Meal

Double-fried wings that UMASS students rave about, coated in our exclusive small-batch sauces. Each bite is crispy and bursting with flavor.

AMERICAN CHINESE CLASSIC

Mongolian Bowl

Wok-tossed tender protein or plant-base stir-fried with scallions in our rich, house-made Mongolian sauce. Best with fried rice

Broc 'N' Bowl

Wok-tossed tender protein or plant-base stir-fried with broccoli in our rich, house-made stir-fry sauce. Best with fried rice.

Sesame Bowl

Crispy protein glazed in a toasted sesame sauce with deep, satisfying flavor. Best with fried rice.

Orange Bowl

Crunchy protein coated in a tangy, citrus-kissed orange sauce made in-house. Best with fried rice.

General Tso’s Bowl

Crispy, golden protein tossed in our bold, house-made sweet and spicy glaze. Best with fried rice.

KOREAN / JAPANESE FAVORITES

Bulgogi

Tender protein or plant-based option in a sweet and savory soy marinade—rich, balanced, and satisfying, served with rice, fresh vegetables, and a fried egg.

Pepper Rice Bowl

Sizzling rice with garlic butter and black pepper, savory and full of flavor.

Homestyle Bibimbap

Seasonal veggies, your choice of protein or plant-based option, and a fried egg, mixed in gluten-free gochujang sauce.

Seattle Teriyaki Bowl

Grilled protein or plant-base option in a classic sweet soy teriyaki glaze—simple, savory, and served with white rice and fresh vegetables.

Southeast Asian Staples

Cambodian Stir-fry Curry (Cha Kroeung)

Traditional Cambodian lemongrass stir-fry with garlic, herbs, and warm spices—aromatic, savory, and full of depth.

Thai Stir-fry Holy Basil (Pad Gaprao)

Thai street-style stir-fry with garlic, chili, and holy basil, bold, savory and spicy with a fragrant finish.

Southeast Asian Staples Noodles

Drunken Noodles

Wide rice noodles stir-fried in a bold, savory sauce with garlic, chili, and fresh holy basil.

Homestyle Pad Thai

Classic Thai noodles with eggs, chives, bean sprouts, and our tangy-sweet tamarind sauce.

Cantonese Noodle

Wide flat rice noodles stir-fried covered in a thick, savory gravy. A Cantonese-Khmer fusion.