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Solevo Kitchen + Social


Daily Specials

Our dinner features change regularly.

Antipasto Salad

Mixed lettuces, house marinated vegetables, imported meats and cheeses.

$25.00

Veal Chop Marsala

Grilled 16oz Veal Chop, wild mushrooms, marsala butter, grilled asparagus, creamy mascarpone polenta.

$60.00

Paccheri

Slow braised veal heart with garlic, onion, white wine and plum tomato tossed with pecorino Romano cheese and house made paccheri.

$34.00

Yellowfin Tuna

Seared to rare and sliced, served with whipped sweet potato puree, braised endive and spicy pepper gremolata.

$44.00

Swordfish Portofino

Line caught swordfish marinated in salsa verde, grilled and served with Ligurian style potatoes and olives and a fresh tomato virgin sauce.

$38.00

Shrimp Cocktail

u10 shrimp cocktail, san Marzano cocktail sauce.

$25.00

Bread and Cheese

Warm and crusty paisano bread and grated Romano cheese to accompany your dinner.

$4.00

Antipasti

appetizers and salads

Spuntini

A snack plate of imported meats and cheeses, housemade Italian crackers and condiments.

$20.00

Caesar

Baby romaine, pecorino romano, anchovies, sesame croutons. Comes dressed.

$14.00

Eggplant Chips

Fried ribbons of eggplant with chili flake, honey and basil.

$12.00

Calamari Fritti

Flash fried Pt. Judith Calamari served with lemon and marinara on the side. Want it tossed with spicy marinara, cherry peppers, capers and olives? Select Solevo Style!

$18.00

Fried Mozzarella

Crispy fried fior di latte, spicy vodka sauce.

$14.00

Insalata della Casa

Romaine, arugula, radicchio, tomato, red onion, gorgonzola tossed with our red wine vinaigrette. Comes dressed.

$12.00

Polpette

Two of Grandma Mary's recipe (all beef) meatballs in Sunday Sauce.

$12.00

Clams Oreganato

Eight Littleneck Clams broiled with garlic, butter, oregano and breadcrumb.

$20.00

Pane Cotte

Beans and greens, extra virgin olive oil, crusty bread, Caciocavallo.

$13.00

Polpo alla Griglia

Grilled octopus, crispy ceci bean salad, tonnato aioli, salsa verde

$22.00

Oysters Rockefeller

Eight east coast oysters, anisette hollandaise, creamed spinach, breadcrumb.

$28.00

Beets da Campania

Balsamic marinated beets, candied pistachio, housemade stracciatella cheese, mint.

$14.00

Melanzane al Forno

Baked eggplant layered with ricotta, mozzarella and marinara.

$15.00

Panzanella

Delicata squash, Brussels sprouts, house made focaccia croutons, cider vinaigrette, asiago.

$15.00

Pasta

all of our pasta is made in-house daily

Bolognese

Ground beef and pork ragu, pappardelle.

$25.00

Cacio e Pepe Rosa

Parmigiano reggiano, pecorino romano, cracked pepper, brown butter, pink peppercorn, bucatini.

$25.00

Fra Diavolo

Spicy plum tomato sauce, u10 shrimp, white wine, garlic, spaghetti.

$38.00

Gnocchi

Roasted wild mushrooms, rosemary, madeira cream, arugula.

$28.00

Il Cortile

Ground veal, prosciutto, peas, plum tomato, pecorino romano cream sauce, cappellini.

$28.00

Lasagna

Layered fresh pasta, ricotta, pecorino bechamele, ground beef, sausage and Sunday Sauce.

$29.00

Lobster Pasta

6oz Maine lobster tail, butter poached lobster, lobster infused vodka cream sauce, tagliatelle.

$58.00

Pop Gagliardi's Sauce

Sweet Italian sausage, plum tomato, hot cherry peppers, ricotta salata, cavatelli.

$30.00

Sunday Sauce

Meatballs and sausage slow cooked in San Marzano plum tomato "Sunday Sauce" with rigatoni.

$30.00

Tagliatelle Marinara

Garlic, plum tomato, fresh basil, stracciatella cheese.

$24.00

Rigatoni alla Vodka

Crushed tomato, garlic, shallot and vodka cream sauce with rigatoni.

$25.00

Secondi

main courses

Bistecca Piemontese

16oz USDA Prime Strip Steak, cippolini agrodolce, Solevo steak sauce.

$55.00

Chicken Parmesan

Thin sliced, breaded and fried organic chicken breast, Sunday Sauce, fresh mozzarella, rigatoni.

$26.00

Osso Buco

Braised pork shank, creamy whipped polenta, Brussels sprouts, apple mostarda.

$35.00

Milanese

Fried berkshire pork chop, hot cherry pepper condimento, roasted cannellini beans, radicchio, shaved parmigiano.

$35.00

Salmon alla Gigi

Wild caught salmon, sambuca and butter poached lobster cream sauce, lobster bisque arancini, tray farms greens.

$45.00

Scamponi

Wild caught u-10 shrimp, shiitake, capers, marsala butter, plum tomato.

$35.00

Scarpariello

Semi-boneless amish half chicken, sweet Italian sausage, Cosmo's hot and sweet vinegar peppers, crispy potatoes.

$35.00

Seabass Picatta

Mediterranean seabass, capers, golden sherry, white wine, lemon, brown butter, wilted greens.

$38.00

Shrimp Francese

Wild caught u-10 shrimp, white wine, lemon, butter, garlic spinach

$38.00

Valdostano

Veal scallopini, wild mushrooms, port wine sauce, prosciutto, fresh mozzarella.

$40.00

Veal Chop Parmesan

16 oz breaded veal rib chop, sunday sauce, fresh mozzarella, rigatoni.

$55.00

Eggplant Parmesan

Eggplant layered with marinara, fresh mozzarella and basil served with tagliatelle.

$28.00

Chicken Francese

Egg-battered organic chicken breast, white wine, lemon, butter, garlic spinach.

$26.00

Contorni

side dishes and accompaniments

Roasted Marsala Mushrooms

$12.00

Extra Red Sauce

by the pint

$6.00

Brussles Sprouts

$11.00

Sauteed Greens

$9.00

Pasta Side

Choose your shape and your sauce!

$8.00

Creamy Whipped Polenta

$10.00

Smashed Gorgonzola Potatoes

$10.00

Dolce

all of our desserts are made in-house from scratch

Carrot Cake

Layer cake with walnuts and cream cheese frosting

$12.00

Chocolate Torta

Salted caramel sauce

$12.00

Sticky Toffee Pudding

Sticky toffee pudding cake with house made toffee sauce and fresh whipped cream.

$14.00

Polenta Cake

Limoncello almond polenta cake with fresh whipped cream

$11.00

Solevo Market

Take-home specialties to stock your pantry and fridge.

Solevo Spice Mix

a shaker of our secret blend spice mix - perfect for adding to evoo for dipping bread.

$10.00

Eggplant Caponata

Recreate the entire Solevo dining experience at home with a pint of our roasted eggplant caponata.

$10.00

Solevo Sauce

A quart-sized glass jar of one of Solevo's many scratch made pasta sauces.

$15.00

Fresh Pasta

Freshly made Solevo pasta for you to cook at home!

$9.00

Dressings and Condiments

Take home a jar of any one of the Solevo scratch made dressings and condiments.

$10.00

Gluten Free

These gluten free offerings are dishes from the main menu that are naturally gluten free or those that have been slightly modified to suit gluten free dietary needs while staying true to original Solevo recipes.

GF Beans and Greens

cannelini beans, escarole, savoy cabbage, evoo, garlic, caciocavallo.

$13.00

GF Bistecca Piemontese

16oz prime strip steak, cippolini agrodolce, solevo steak sauce

$55.00

GF Bolognese

ground beef and pork ragu, whipped polenta

$26.00

GF Chicken Marsala

Organic chicken breast sautéed with wild mushrooms in a marsala brown butter sauce.

$28.00

GF Chicken Picatta

Organic chicken breast sautéed with capers, lemon, butter, golden sherry and white wine

$28.00

GF Fra Diavolo

spicy plum tomato sauce, u10 shrimp, white wine, garlic over sautéed spinach

$38.00

GF Insalata della Casa

romaine, arugula, radicchio, tomato, red onion and gorgonzola tossed with our red wine vinaigrette.

$12.00

GF No-Pane-Zanella

Delicata Squash, brussels sprouts, cider vinaigrette, asiago

$15.00

GF Osso Buco

braised pork shank, creamy whipped polenta, Brussels sprouts, apple mostarda

$35.00

GF Polpo

charred octopus, crispy ceci bean salad, tonnato aioli, salsa verde

$22.00

GF Salmon alla Gigi

wild caught salmon, sambuca and butter poached lobster cream sauce, tray farms greens

$45.00

GF Scamponi

u-10 wild caught shrimp, shiitake, capers, plum tomato, marsala butter sauce

$35.00

GF Scarpariello

semi-boneless half chicken, sweet italian sausage, cosmo’s hot and sweet vinegar peppers, crispy potatoes

$35.00

GF Seabass Picatta

mediterranean seabass, capers, golden sherry, white wine, lemon. brown butter, wilted greens.

$38.00

GF Brussels Sprouts

$11.00

GF Gorgonzola Smashed Potatoes

$11.00

GF Marsala Roasted Mushrooms

$12.00

GF Creamy Whipped Polenta

$10.00

GF Sauteed Greens

$9.00

GF Beets da Campania

balsamic marinated beets, candied pistachio, stracciatella cheese, mint

$14.00

GF Polenta Cake

limoncello cake made with almond flour and polenta

$11.00

GF Valdostano

this sliced veal scallopini, wild mushrooms, port wine sauce, prosciutto, fresh mozzarella

$40.00

Vegetarian and Vegan

These vegetarian and vegan offerings are dishes from the main menu that are naturally vegetarian or vegan, or those that have been slightly modified to suit vegetarian and vegan dietary needs while staying true to original Solevo recipes.

Vegan Beets da Campania

balsamic marinated beets, candied pistachio, basil. also gluten free.

$14.00

Vegan Eggplant Chips

flash fried ribbons of eggplant garnished with calabrian chili flake, agave nectar and basil

$12.00

Vegan Insalata della Casa

romaine, arugula, radicchio, tomato, red onion,, lemon, extra virgin olive oil. also gluten free.

$12.00

Vegan Pane Cotte

beans and greens, crusty bread

$13.00

Vegan Pappardelle

Housemade pappardelle, wild mushrooms, madeira wine sauce, arugula.

$26.00

Vegan Rigatoni alla Vodka

Housemade rigatoni, crushed plum tomato, garlic, shallots, coconut cream, basil

$25.00

Vegan side Brussels Sprouts

$11.00

Vegan Marsala Roasted Mushrooms

$12.00

Vegan Sauteed Greens

$9.00

Vegan Panzanella

Delicata squash, Brussels sprouts, house made focaccia croutons, cider vinaigrette.

$15.00

Vegan Spaghetti Aglio e Olio

Housemade spaghetti, extra virgin olive oil, toasted garlic

$25.00

Vegan Tagliatelle Marinara

Housemade tagliatelle, plum tomato, fresh basil, tagliatelle

$26.00

Vegetarian Cacio e Pepe Rosa

parmigiano reggiano, pecorino romano, cracked pepper brown butter, pink peppercorn, bucatini.

$25.00

Vegetarian Eggplant Chips

flash fried ribbons of eggplant garnished with Calabrian chili flake, wildflower honey and basil.

$12.00

Vegetarian Eggplant Parmesan

Eggplant layered with mozzarella, marinara and fresh basil. Served with tagliatelle.

$28.00

Vegetarian Gnocchi

wild mushrooms, rosemary, madeira cream, arugula.

$28.00

Vegetarian Insalata

Romaine, arugula, radicchio, tomato, red onion and gorgonzola tossed with red wine vinaigrette.

$12.00

Vegetarian Pane Cotte

beans, greens, crusty bread, Caciocavallo.

$13.00

Vegetarian Pop Gagliardi's Sauce

plum tomato, hot cherry peppers, ricotta salata, cavatelli

$26.00

Vegetarian Rigatoni alla Vodka

crushed plum tomato, garlic, shallot, vodka, cream.

$25.00

Vegetarian side Brussels Sprouts

$11.00

Vegetarian Creamy Whipped Polenta

$10.00

Vegetarian side Sauteed Greens

$9.00

Vegetarian Panzanella

Delicata squash, Brussels sprouts, house made focaccia croutons, cider vinaigrette, asiago.

$15.00

Vegetarian Mozzarella

Crispy fried Fior di Latte, spicy vodka sauce.

$14.00

Vegetarian Beets da Campania

balsamic marinated beets, candied pistachio, stracciatella cheese, basil.

$14.00

Vegetarian Melanzane al Forno

Baked eggplant layered with ricotta, mozzarella and marinara.

$15.00

Vegetarian Tagliatelle Marinara

garlic, plum tomato, fresh basil, stracciatella cheese, tagliatelle

$24.00