Solevo Kitchen + Social background image

Solevo Kitchen + Social


Daily Specials

Our dinner features change regularly.

Bread and Cheese

Warm and crusty paisano bread and grated Romano cheese to accompany your dinner.

$4.00

Shrimp Cocktail

Five U-10 Colossal shrimp cocktail

$30.00

Antipasto Salad

$28.00

Antipasti

appetizers and salads

Eggplant Chips

Fried ribbons of eggplant with chili flake, honey and basil.

$15.00

Beets da Campania

Balsamic marinated beets, candied pistachio, housemade stracciatella cheese, mint.

$17.00

Caesar Salad

Baby romaine, pecorino romano, anchovies, sesame croutons. Comes dressed.

$15.00

Clams Oreganato

Eight Littleneck Clams broiled with garlic, butter, oregano and breadcrumb.

$24.00

Calamari Fritti

Flash fried Pt. Judith Calamari served with lemon, aioli and marinara.

$22.00

Mootz

Crispy fried mozzarella, spicy vodka sauce.

$16.00

Insalata della Casa

Romaine, arugula, radicchio, tomato, red onion, gorgonzola tossed with our red wine vinaigrette. Comes dressed.

$14.00

Meatballs

Grandma Mary's recipe all beef meatballs in Sunday Sauce.

$15.00

Melanzane alla Nonna

Baked eggplant layered with mozzarella and marinara.

$16.00

Oysters Rockefeller

Eight east coast oysters, anisette hollandaise, creamed spinach, breadcrumb.

$36.00

Pane Cotte

Beans and greens, extra virgin olive oil, crusty bread, Caciocavallo.

$16.00

Polpo alla Griglia

Grilled octopus, crispy spiced ceci, tonnato aioli.

$25.00

Pasta

all of our pasta is made in-house daily

Bolognese

Ground beef and pork ragu, pappardelle.

$32.00

Cacio e Pepe Rosso

Parmigiano reggiano, pecorino romano, cracked pepper, brown butter, pink peppercorn, bucatini.

$30.00

Fra Diavolo

u10 shrimp, spicy san marzano plum tomato sauce, garlic, white wine, spaghetti.

$45.00

Gnocchi

Wild mushrooms, rosemary, madeira cream, arugula.

$32.00

Il Cortile

Ground veal, prosciutto, peas, plum tomato, pecorino romano cream sauce, cappellini.

$35.00

Lasagna

Layered fresh pasta, ricotta, pecorino bechamele, ground beef, sausage and Sunday Sauce.

$32.00

Pop Gagliardi's Sauce

Sweet Italian sausage, plum tomato, hot cherry peppers, ricotta salata, cavatelli.

$35.00

Sunday Sauce

Meatballs and sausage slow cooked in San Marzano plum tomato "Sunday Sauce" with rigatoni.

$35.00

Tagliatelle Marinara

Garlic, plum tomato, fresh basil, stracciatella cheese.

$28.00

Secondi

main courses

Bistecca Piemontese

16oz USDA Prime Strip Steak, cipollini agrodolce, Solevo steak sauce

$62.00

Involtini

Prosciutto and fontanella stuffed chicken breast, wild mushrooms, marsala brown butter.

$35.00

Chicken Parmesan

Thin sliced, breaded and fried organic chicken breast, Sunday Sauce, fresh mozzarella, rigatoni.

$32.00

Milanese

Pan fried berkshire pork chop, cherry pepper condimento, chopped salad, grana Padang cheese.

$35.00

Salmone alla Gigi

Wild caught salmon, samba and butter poached lobster cream sauce, lobster bisque arancini, arugula.

$52.00

Saltimbocca

Veal scallopini, prosciutto, sage, sweet peas, white wine, butter, capellini.

$45.00

La Spada Portofino

Grilled swordfish, Ligurian potatoes and olives, virgin tomato sauce, salmoriglio.

$40.00

Scarpariello

Pan roasted half chicken, Italian sausage, cosmo's hot and sweet vinegar peppers, crispy potatoes.

$38.00

Piccata

Mediterranean seabass, capers, golden sherry, white wine, lemon, brown butter, wilted greens.

$42.00

Shrimp Francese

Wild caught u-10 shrimp, white wine, lemon, butter, garlic spinach

$45.00

Contorni

side dishes and accompaniments

Patate al Gorgonzola

gorgonzola smashed potatoes

$12.00

Funghi Trifolati

roasted marsala mushrooms

$12.00

Creamy Polenta

$10.00

Greens del Giorno

sautéed garlicky greens

$10.00

Pasta Side

Choose your shape and your sauce!

$10.00

Roasted Potatoes

$11.00

Dolce

all of our desserts are made in-house from scratch

Polenta Cake

Almond flour and polenta cake soaked with a limoncello glaze, with fresh whipped cream and blackberries.

$14.00

Cheese Cake

$16.00

Key Lime Tarte

$16.00

Tiramisu

$14.00

Peaches and Cream Cake

$15.00

Strawberry Shortcake

$20.00

Solevo Market

Take-home specialties to stock your pantry and fridge.

Dressings and Condiments

Take home a jar of any one of the Solevo scratch made dressings and condiments.

$15.00

Eggplant Caponata

Recreate the entire Solevo dining experience at home with a pint of our roasted eggplant caponata.

$15.00

Fresh Pasta

Freshly made Solevo pasta for you to cook at home!

$12.00

Solevo Sauce

A quart-sized glass jar of one of Solevo's many scratch made pasta sauces.

$18.00

Solevo Spice Mix

a shaker of our secret blend spice mix - perfect for adding to evoo for dipping bread.

$15.00

Gluten Free

These gluten free offerings are dishes from the main menu that are naturally gluten free or those that have been slightly modified to suit gluten free dietary needs while staying true to original Solevo recipes.

GF Beans and Greens

cannelini beans, escarole, savoy cabbage, evoo, garlic, caciocavallo.

$16.00

GF Beets da Campania

balsamic marinated beets, candied pistachio, stracciatella cheese, mint

$17.00

GF Bistecca Piemontese

16oz prime strip steak, cipollini agrodolce, solevo steak sauce

$62.00

GF Bolognese

ground beef and pork ragu, whipped polenta

$32.00

GF Caesar

baby romaine, pecorino romano, anchovies

$15.00

GF Fra Diavolo

spicy plum tomato sauce, u10 shrimp, white wine, garlic over sautéed spinach

$45.00

GF Insalata della Casa

romaine, arugula, radicchio, tomato, red onion and gorgonzola tossed with our red wine vinaigrette.

$14.00

GF Polpo

Grilled octopus, crispy spiced ceci beans, tonnato aioli

$25.00

GF Salmon alla Gigi

wild caught salmon, sambuca and butter poached lobster cream sauce, arugula.

$52.00

GF La Spada Portofino

Grilled swordfish, Ligurian style potatoes and olives, virgin tomato sauce, salmoriglio.

$40.00

GF Scarpariello

semi-boneless half chicken, sweet italian sausage, cosmo’s hot and sweet vinegar peppers, crispy potatoes

$38.00

GF Seabass Piccata

mediterranean seabass, capers, golden sherry, white wine, lemon. brown butter, wilted greens.

$42.00

GF Gorgonzola Potatoes

$12.00

GF Funghi Trifolati

$12.00

GF Creamy Polenta

$11.00

GF Greens del Giorno

$10.00

Vegetarian and Vegan

These vegetarian and vegan offerings are dishes from the main menu that are naturally vegetarian or vegan, or those that have been slightly modified to suit vegetarian and vegan dietary needs while staying true to original Solevo recipes.

Vegan Beets da Campania

balsamic marinated beets, candied pistachio, basil. also gluten free.

$17.00

Vegan Eggplant Chips

flash fried ribbons of eggplant garnished with calabrian chili flake, agave nectar and basil

$15.00

Vegan Insalata della Casa

romaine, arugula, radicchio, tomato, red onion,, lemon, extra virgin olive oil. also gluten free.

$14.00

Vegan Pane Cotte

beans and greens, crusty bread

$16.00

Vegan Capellini

Housemade pappardelle, wild mushrooms, madeira wine sauce, arugula.

$32.00

Vegan Rigatoni alla Vodka

Housemade rigatoni, crushed plum tomato, garlic, shallots, coconut cream, basil

$28.00

Vegan Funghi Trifolati

$12.00

Vegan Greens del Giorno

$10.00

Vegan Spaghetti Aglio e Olio

Housemade spaghetti, extra virgin olive oil, toasted garlic

$25.00

Vegan Tagliatelle Marinara

Housemade tagliatelle, plum tomato, fresh basil, tagliatelle

$28.00

Vegetarian Cacio e Pepe Rosso

parmigiano reggiano, pecorino romano, cracked pepper, brown butter, pink peppercorn.

$30.00

Vegetarian Eggplant Chips

flash fried ribbons of eggplant garnished with Calabrian chili flake, wildflower honey and basil.

$15.00

Vegetarian Gnocchi

wild mushrooms, rosemary, madeira cream, arugula.

$32.00

Vegetarian Insalata

Romaine, arugula, radicchio, tomato, red onion and gorgonzola tossed with red wine vinaigrette.

$14.00

Vegetarian Pane Cotte

beans, greens, crusty bread, Caciocavallo.

$16.00

Vegetarian Pop Gagliardi's Sauce

plum tomato, hot cherry peppers, ricotta salata, cavatelli

$35.00

Vegetarian Rigatoni alla Vodka

crushed plum tomato, garlic, shallot, vodka, cream.

$28.00

Vegetarian side Mushrooms

$12.00

Vegetarian Creamy Polenta

$10.00

Vegetarian Greens del Giorno

$10.00

Vegetarian Mootz

Crispy fried Fior di Latte, spicy vodka sauce.

$16.00

Vegetarian Beets da Campania

balsamic marinated beets, candied pistachio, stracciatella cheese, basil.

$17.00

Vegetarian Melanzane alla Nonna

Baked eggplant layered with mozzarella and marinara.

$16.00

Vegetarian Tagliatelle Marinara

garlic, plum tomato, fresh basil, tagliatelle

$28.00