Antipasto Salad
Mixed lettuces, house marinated vegetables, imported meats and cheeses.
$25.00
Shrimp Cocktail
Five U-10 Colossal shrimp cocktail
$25.00
Bread and Cheese
Warm and crusty paisano bread and grated Romano cheese to accompany your dinner.
$4.00
Spuntini
A snack plate of imported meats and cheeses, housemade Italian crackers and condiments.
$20.00
Caesar
Baby romaine, pecorino romano, anchovies, sesame croutons. Comes dressed.
$14.00
Calamari Fritti
Flash fried Pt. Judith Calamari served with lemon and marinara on the side. Want it tossed with spicy marinara, cherry peppers, capers and olives? Select Solevo Style!
$18.00
Fried Mozzarella
Crispy fried fior di latte, spicy vodka sauce.
$14.00
Insalata della Casa
Romaine, arugula, radicchio, tomato, red onion, gorgonzola tossed with our red wine vinaigrette. Comes dressed.
$12.00
Polpette
Three of Grandma Mary's recipe (all beef) meatballs in Sunday Sauce.
$12.00
Clams Oreganato
Eight Littleneck Clams broiled with garlic, butter, oregano and breadcrumb.
$20.00
Pane Cotte
Beans and greens, extra virgin olive oil, crusty bread, Caciocavallo.
$13.00
Italian Wedding Soup
Chicken soup with tiny meatballs, escarole and pastine.
$14.00
Polpo alla Griglia
Grilled octopus, crispy ceci bean salad, tonnato aioli, salsa verde
$22.00
Oysters Rockefeller
Eight east coast oysters, anisette hollandaise, creamed spinach, breadcrumb.
$28.00
Beets da Campania
Balsamic marinated beets, candied pistachio, housemade stracciatella cheese, mint.
$14.00
Melanzane al Forno
Baked eggplant layered with ricotta, mozzarella and marinara.
$15.00
Bolognese
Ground beef and pork ragu, pappardelle.
$25.00
Cacio e Pepe Rosa
Parmigiano reggiano, pecorino romano, cracked pepper, brown butter, pink peppercorn, bucatini.
$25.00
Fra Diavolo
Spicy plum tomato sauce, u10 shrimp, white wine, garlic, spaghetti.
$38.00
Gnocchi
Roasted wild mushrooms, rosemary, madeira cream, arugula.
$28.00
Il Cortile
Ground veal, prosciutto, peas, plum tomato, pecorino romano cream sauce, cappellini.
$28.00
Lasagna
Layered fresh pasta, ricotta, pecorino bechamele, ground beef, sausage and Sunday Sauce.
$29.00
Lobster Pasta
6oz Maine lobster tail, butter poached lobster, lobster infused vodka cream sauce, tagliatelle.
$58.00
Pop Gagliardi's Sauce
Sweet Italian sausage, plum tomato, hot cherry peppers, ricotta salata, cavatelli.
$30.00
Sunday Sauce
Meatballs and sausage slow cooked in San Marzano plum tomato "Sunday Sauce" with rigatoni.
$30.00
Tagliatelle Marinara
Garlic, plum tomato, fresh basil, stracciatella cheese.
$24.00
Rigatoni alla Vodka
Crushed tomato, garlic, shallot and vodka cream sauce with rigatoni.
$25.00
Bistecca Piemontese
16oz USDA Prime Strip Steak, cippolini agrodolce, Solevo steak sauce.
$55.00
Chicken Parmesan
Thin sliced, breaded and fried organic chicken breast, Sunday Sauce, fresh mozzarella, rigatoni.
$26.00
Osso Buco
Braised pork shank, creamy whipped polenta, Brussels sprouts, apple mostarda.
$35.00
Milanese
Fried berkshire pork chop, hot cherry pepper condimento, roasted cannellini beans, radicchio, shaved parmigiano.
$35.00
Salmon alla Gigi
Wild caught salmon, sambuca and butter poached lobster cream sauce, lobster bisque arancini, tray farms greens.
$45.00
Scamponi
Wild caught u-10 shrimp, shiitake, capers, marsala butter, plum tomato.
$35.00
Scarpariello
Semi-boneless amish half chicken, sweet Italian sausage, Cosmo's hot and sweet vinegar peppers, crispy potatoes.
$35.00
Seabass Picatta
Mediterranean seabass, capers, golden sherry, white wine, lemon, brown butter, wilted greens.
$38.00
Shrimp Francese
Wild caught u-10 shrimp, white wine, lemon, butter, garlic spinach
$38.00
Valdostano
Veal scallopini, wild mushrooms, port wine sauce, prosciutto, fresh mozzarella.
$40.00
Veal Chop Parmesan
16 oz breaded veal rib chop, sunday sauce, fresh mozzarella, rigatoni.
$55.00
Eggplant Parmesan
Eggplant layered with marinara, fresh mozzarella and basil served with tagliatelle.
$29.00
Chicken Francese
Egg-battered organic chicken breast, white wine, lemon, butter, garlic spinach.
$28.00
Roasted Marsala Mushrooms
$12.00
Extra Red Sauce
by the pint
$6.00
Brussles Sprouts
$11.00
Sauteed Greens
$9.00
Pasta Side
Choose your shape and your sauce!
$8.00
Creamy Whipped Polenta
$10.00
Smashed Gorgonzola Potatoes
$11.00
NY Style Cheesecake
with a graham cracker crust and fresh strawberry compote.
$14.00
Polenta Cake
Almond flour and polenta cake soaked with a limoncello glaze, with fresh whipped cream and blackberries.
$13.00
Solevo Spice Mix
a shaker of our secret blend spice mix - perfect for adding to evoo for dipping bread.
$10.00
Eggplant Caponata
Recreate the entire Solevo dining experience at home with a pint of our roasted eggplant caponata.
$10.00
Solevo Sauce
A quart-sized glass jar of one of Solevo's many scratch made pasta sauces.
$15.00
Fresh Pasta
Freshly made Solevo pasta for you to cook at home!
$9.00
Dressings and Condiments
Take home a jar of any one of the Solevo scratch made dressings and condiments.
$10.00
GF Beans and Greens
cannelini beans, escarole, savoy cabbage, evoo, garlic, caciocavallo.
$13.00
GF Bistecca Piemontese
16oz prime strip steak, cippolini agrodolce, solevo steak sauce
$55.00
GF Bolognese
ground beef and pork ragu, whipped polenta
$26.00
GF Wedding Soup
chicken soup with tiny meatballs and escarole
$14.00
GF Caesar
baby romaine, pecorino romano, anchovies
$14.00
GF Chicken Marsala
Organic chicken breast sautéed with wild mushrooms in a marsala brown butter sauce.
$28.00
GF Chicken Picatta
Organic chicken breast sautéed with capers, lemon, butter, golden sherry and white wine
$28.00
GF Fra Diavolo
spicy plum tomato sauce, u10 shrimp, white wine, garlic over sautéed spinach
$38.00
GF Insalata della Casa
romaine, arugula, radicchio, tomato, red onion and gorgonzola tossed with our red wine vinaigrette.
$12.00
GF Osso Buco
braised pork shank, creamy whipped polenta, Brussels sprouts, apple mostarda
$35.00
GF Polpo
charred octopus, crispy ceci bean salad, tonnato aioli, salsa verde
$22.00
GF Salmon alla Gigi
wild caught salmon, sambuca and butter poached lobster cream sauce, tray farms greens
$45.00
GF Scamponi
u-10 wild caught shrimp, shiitake, capers, plum tomato, marsala butter sauce
$35.00
GF Scarpariello
semi-boneless half chicken, sweet italian sausage, cosmo’s hot and sweet vinegar peppers, crispy potatoes
$35.00
GF Seabass Picatta
mediterranean seabass, capers, golden sherry, white wine, lemon. brown butter, wilted greens.
$38.00
GF Brussels Sprouts
$11.00
GF Gorgonzola Smashed Potatoes
$11.00
GF Marsala Roasted Mushrooms
$12.00
GF Creamy Whipped Polenta
$11.00
GF Sauteed Greens
$10.00
GF Beets da Campania
balsamic marinated beets, candied pistachio, stracciatella cheese, mint
$14.00
GF Polenta Cake
limoncello cake made with almond flour and polenta
$12.00
GF Valdostano
this sliced veal scallopini, wild mushrooms, port wine sauce, prosciutto, fresh mozzarella
$40.00
Vegan Beets da Campania
balsamic marinated beets, candied pistachio, basil. also gluten free.
$14.00
Vegan Eggplant Chips
flash fried ribbons of eggplant garnished with calabrian chili flake, agave nectar and basil
$12.00
Vegan Insalata della Casa
romaine, arugula, radicchio, tomato, red onion,, lemon, extra virgin olive oil. also gluten free.
$12.00
Vegan Pane Cotte
beans and greens, crusty bread
$13.00
Vegan Pappardelle
Housemade pappardelle, wild mushrooms, madeira wine sauce, arugula.
$28.00
Vegan Rigatoni alla Vodka
Housemade rigatoni, crushed plum tomato, garlic, shallots, coconut cream, basil
$25.00
Vegan side Brussels Sprouts
$11.00
Vegan Marsala Roasted Mushrooms
$12.00
Vegan Sauteed Greens
$9.00
Vegan Spaghetti Aglio e Olio
Housemade spaghetti, extra virgin olive oil, toasted garlic
$25.00
Vegan Tagliatelle Marinara
Housemade tagliatelle, plum tomato, fresh basil, tagliatelle
$24.00
Vegetarian Cacio e Pepe Rosa
parmigiano reggiano, pecorino romano, cracked pepper brown butter, pink peppercorn, bucatini.
$25.00
Vegetarian Eggplant Chips
flash fried ribbons of eggplant garnished with Calabrian chili flake, wildflower honey and basil.
$12.00
Vegetarian Eggplant Parmesan
Eggplant layered with mozzarella, marinara and fresh basil. Served with tagliatelle.
$30.00
Vegetarian Gnocchi
wild mushrooms, rosemary, madeira cream, arugula.
$28.00
Vegetarian Insalata
Romaine, arugula, radicchio, tomato, red onion and gorgonzola tossed with red wine vinaigrette.
$12.00
Vegetarian Pane Cotte
beans, greens, crusty bread, Caciocavallo.
$13.00
Vegetarian Pop Gagliardi's Sauce
plum tomato, hot cherry peppers, ricotta salata, cavatelli
$26.00
Vegetarian Rigatoni alla Vodka
crushed plum tomato, garlic, shallot, vodka, cream.
$25.00
Vegetarian side Brussels Sprouts
$11.00
Vegetarian Creamy Whipped Polenta
$10.00
Vegetarian side Sauteed Greens
$9.00
Vegetarian Mozzarella
Crispy fried Fior di Latte, spicy vodka sauce.
$14.00
Vegetarian Beets da Campania
balsamic marinated beets, candied pistachio, stracciatella cheese, basil.
$14.00
Vegetarian Melanzane al Forno
Baked eggplant layered with ricotta, mozzarella and marinara.
$15.00
Vegetarian Tagliatelle Marinara
garlic, plum tomato, fresh basil, tagliatelle
$24.00