Amphora Restaurant

CALAMARI TEMPURA

Tender baby squid lightly battered and fried, sprinkled with our Amphora Seasonings and served with a chipotle aioli

CHICKEN AVGOLEMINO SOUP

A rich, hearty chicken soup with the zest of fresh lemon.

EGGPLANT FRITES

Fresh eggplant breaded and sliced thin, sprinkled with our Amphora Seasoning.

FRIED FETA

Delicately breaded, hand cut cubes of lightly fried feta cheese.

KREATOPITA

Individually folded square of filo dough filled with beef and feta cheese.

SPANAKOPITA

Individually folded triangle of filo dough filled with spinach and feta cheese.

SAGANAKI

Sizzling Kasseri cheese served on a cast iron skillet, blended with an Ouzo-lemon sauce. Served with grilled pita.

MARINATED KALAMATA OLIVES

Spicy, served warm. sprinkled with feta cheese and finished with a drizzle of EVOO

BONELESS FIG WINGS

FIG GLAZED WINGS (Bone In)

Bone in chicken wings tossed in our Fig-Metaxa Glaze.

THRACIAN CHICKEN LUNCH

A tender chargrilled chicken breast marinated in our signature Amphora seasoning. Served over a bed of rice pilaf, a side Greek salad with signature Amphora Greek Dressing, seasoned grilled pita bread, and freshly made yogurt sauce.

FALAFEL LUNCH

Three of our house seasoned falafel patties. Served over a bed of rice pilaf, a side Greek salad with signature Amphora Greek Dressing, seasoned grilled pita bread, and freshly made yogurt sauce.

PORK SOUVLAKI LUNCH

A skewer of highly marbled pork, extra tender pork marinated in our signature Amphora seasoning. Served over a bed of rice pilaf, a side Greek salad with signature Amphora Greek Dressing, seasoned grilled pita bread, and freshly made yogurt sauce. Served well-done by request only.

GYRO LUNCH

Three of our traditional ground beef and lamb patties marinated in our signature Amphora seasoning. Served over a bed of rice pilaf, a side Greek salad with signature Amphora Greek Dressing, seasoned grilled pita bread, and freshly made yogurt sauce.

STEAK SOUVLAKI LUNCH

A skewer of our highly marbled steak marinated in our signature Amphora seasoning. Served over a bed of rice pilaf, a side Greek salad with signature Amphora Greek Dressing, seasoned grilled pita bread, and freshly made yogurt sauce. Served well-done by request only.

MEZZE SAMPLER

Four of our most popular dips. Tzatziki, Hummus, Melitzanosalata, and Kopanisti. Served with grilled pita bread.

TZATZIKI

Our zesty cucumber-garlic dip made with real Greek yoghurt and drizzled with EVOO. Served with grilled pita bread.

HUMMUS

Freshly made with EVOO, finished with a hint of lemon and garlic. Served with grilled pita bread.

KOPANISTI

Feta cheese whipped with peppers and EVOO. Served with grilled pita bread.

MELITZANOSALATA

Eggplant, red peppers and garlic roasted and topped with EVOO. Served with grilled pita bread.

TARAMOSALATA

Smoked caviar spread. Served with grilled pita bread.

DOLMADES

Four vegetarian grape leaves stuffed with white rice, lightly seasoned with a hint of lemon and sprinkled with feta cheese.

QT SOUP TOGO (COLD)

SPARTAN BURGER

This burger is amazing. A huge portion of fresh ground mix of chuck, short-rib, and brisket meat seasoned and grilled. Topped with Kasseri cheese, fig glaze, fried onions, served over a pretzel bun with lettuce tomatoes and chipotle aioli. Served with seasoned french fries.

GREEK MAC & CHEESE

With feta, Kasseri cheese, and bechamel sauce

GRILLED CHEESE PANINI & SOUP

Panini stuffed with Kesseri cheese, feta cheese, tomatoes, and olives. Served with a cup of Avgolemino soup

PREMIUM CHICKEN TENDERS

Five Generously Sized Crispy Chicken Tenders. Served with our house french fries and a side of barbeque sauce.

EGGPLANT STO-FOURNO

Roasted eggplant sprinkled with feta cheese, topped with a spicy vegetarian ragout, smothered in Kasseri cheese and baked.

VEGETABLE KA-BOB DINNER

Two skewers of grilled peppers, artichokes, squash, zucchini, mushrooms, and onions marinated and served over white rice.

FASOLAKIA

Chef's choice of beans, slow cooked in a light tomato sauce and served over white rice.

COMBINATION GRILL PLATTER

Your choice of two: Gyro, Falafel, Grilled Chicken, Pork Souvlaki, Steak Souvlaki, Shrimp Skewer, Vegetable Ka-Bob. Served over rice pilaf, side Greek salad with signature Amphora Greek Dressing, seasoned grilled pita bread, and our freshly made yogurt sauce.

THRACIAN CHICKEN DINNER

Two tender chargrilled chicken breast marinated in our signature Amphora seasoning. Served over rice pilaf, side Greek salad with signature Amphora Greek Dressing, seasoned grilled pita bread, and fresh yogurt sauce.

STEAKTIP SOUVLAKI DINNER

Two skewers of our highly marbled steak marinated in our signature Amphora seasoning. Served over rice pilaf, side Greek salad with signature Amphora Greek Dressing, seasoned grilled pita bread, and fresh yogurt sauce. Served well-done by request only.

PORK SOUVLAKI DINNER

Two skewers of highly marbled pork, extra tender pork marinated in our signature Amphora seasoning. Served over rice pilaf, side Greek salad with signature Amphora Greek Dressing, seasoned grilled pita bread, and fresh yogurt sauce. Served well-done by request only.

GYRO DINNER

Six of our traditional ground beef and lamb patties marinated in our signature Amphora seasoning. Served over rice pilaf, side Greek salad with signature Amphora Greek Dressing, seasoned grilled pita bread, and fresh yogurt sauce.

SHRIMP PORTO-LAGO DINNER

Two skewers of grilled shrimp brushed with our spicy rosemary lemon marinade. Served over rice pilaf, side Greek salad with signature Amphora Greek Dressing, seasoned grilled pita bread, and fresh yogurt sauce.

FALAFEL DINNER

HORIATIKE SALAD

A lettuce-free 'farmers salad' of cucumber, tomato, onions, roasted red peppers, Salonika peppers, artichokes & Kalamata olives (lettuce by request only).

ANTIPASTO MEDITERRANIO

Chunks of feta, Kasseri Salonika peppers, artichoke, dolmades, onions, tomatoes, roasted red peppers, and Kalamata olives.

GREEK SALAD

A bed of Ice berg and mixed greens with lettuce, tomatoes, onion, Kalamata olives. Topped with our signature Amphora dressing and seasoned grilled pita.

FALAFEL PITA SANDWICH (NOT GLUTEN FREE)

Falafel, our house made hummus, lettuce, tomato and onion. Served on grilled pita bread.

THRACIAN CHICKEN SANDWICH

Thracian style char-grilled chicken, lettuce, tomatoes, onions, and our fresh yogurt sauce. Wrapped in our signature Amphora seasoned and grilled, pita.

HAND CARVED GYRO SAND *NEW ITEM* SEE DESCRIPTION* (NOT GLUTEN FREE)

Slightly different than our traditional Gyro sandwich. Hand carved, off the bone, with a higher percentage of lamb than our traditional gyro, giving it that extra kick of authentic flavor. Served with tomatoes, onions, and Tzatziki sauce, instead of our usual yogurt sauce. Wrapped in our signature Amphora seasoned and grilled, pita.

GYRO PITA SANDWICH (NOT GLUTEN FREE)

Traditional Greek sandwich of seasoned ground beef and lamb. Wrapped in our signature Amphora seasoned and grilled pita with lettuce, tomatoes, onions, and our fresh yogurt sauce.

VEGETABLE PITA SANDWICH

Stuffed grape leaves, Kalamata olives roasted red peppers, feta cheese, tomatoes, onions, lettuce, and topped with fresh yoghurt, and Amphora's signature dressing. Served on grilled Pita bread.

PORK SOUVLAKI SANDWICH

Marinated, authentic Pork Greek Shish-Ka-Bob. Wrapped in our signature Amphora seasoned and grilled pita with lettuce, tomatoes, onions, and our fresh yogurt sauce.

STEAK SOUVLAKI SANDWICH

Marinated, authentic steak tip Greek Shish-Ka-Bob. Wrapped in our signature Amphora seasoned and grilled pita with lettuce, tomatoes, onions, and our fresh yogurt sauce.

LAMB SHANKS

Slow-cooked, grass fed lamb ragout will fall off the bone. Served with lemon oregano potatoes and a side Greek Salad.

PSARI-STO-FILO

Fresh haddock in a creamy white wine and mushroom sauce, folded into filo pastry and baked golden. Served with a side Greek salad.

MOUSSAKA

Traditional Mediterranean casserole with layers of eggplant and seasoned meat sauce, topped with béchamel. Served with a side Greek salad.

PASTITSIO

Greek style lasagna with macaroni and seasoned meat sauce topped with béchamel. Served with a side Greek salad.

BAKLAVA

KOURABIEDES- BUTTER COOKIES

Vanilla custard in filo pastry served warm with honey.

DESSERT SPECIAL

Layers of walnut and filo pastry

OUZO CAKE

Anise cake crusted with walnuts and drizzled with ouzo glaze.

BAKLAVA CHEESECAKE

Layers of cheesecake and baklava.

RIZOGALA

Rice pudding served cold with cinnamon.

ASSORTED BAKLAVA

BOUGATSA

Vanilla custard in filo pastry served warm with honey.

GRILLED CHEESE

CHICKEN NUGGET PLATE

GLUTEN FREE PITA

FETA CHUNKS

FETA FRIES

RICE PILAF

FRIED PITA CHIPS

GRILLED PITA BREAD

SIDE HOUSE SALAD

Perfectly portioned side dish of the Greek Salad- Ice berg and mixed greens with lettuce, tomatoes, onion, Kalamata olives. Topped with our signature Amphora dressing and seasoned grilled pita.

RAW VEGGIE PLATE

LAMB TOMATO SAUCE

SIDE SHRIMP BUTTER

SIDE 2oz FETA

SIDE 2oz YOGURT

SIDE 2oz HUMMUS

SIDE 2oz TZAZIKI

SIDE 2oz FIG GLAZE

FRENCH FRIES

LEMON OREGANO POTATOES

WHITE RICE

You already know what white rice looks like, so this is a picture of Ted, instead. Ted plays the last Wednesday of every month, in our lounge.

DOLMADE EACH

PORK SOUVLAKI A LA CARTE

Skewer of highly marbled pork, extra tender pork

SHRIMP A LA CARTE

Skewer of grilled shrimp brushed with our spicy rosemary lemon marinade

CHICKEN ALA CARTE

Thracian style char-grilled chicken breast.

VEGETABLE KA-BOB A LA CARTE

Skewer of char grilled peppers, artichokes, squash, zucchini, mushrooms, and onions marinated

FALAFEL AL A CARTE

Three pieces of our Amphora style Falafel.

STEAK SOUVLAKI A LA CARTE

Skewer of our highly marbled steak marinated in our signature seasoning,

GYRO A LA CARTE

Three pieces of our traditional seasoned ground beef and lamb

GREEN SWEETENED ICED TEA

BLACK UNSWEETENED ICED TEA

3 CENT GREEK SODA

BOTTLE WATER

ESPRESSO

FRAPPE

AMERICANO

CAPPUCCINO

HOT COCO

LATE

DOUBLE EXPRESSO

HOT TEA

REFILL DRESSING BOTTLE

BOTTLE GREEK SALAD DRESSING

COCKTAIL KREATOPITA (FROZEN)

12 Cocktail sized kreatopita, frozen. Thaw, Bake in 325° oven for 15 minutes or until golden brown

COCKTAIL SPANAKOPITA Frozen

12 Cocktail sized spanakopita, frozen. Thaw, Bake in 325° oven for 15 minutes or until golden brown

SIGNATURE SEASONING 16OZ JAR

SIGNATURE SEASONING 80ML

SIGNATURE SEASONING BAG

6 PITA ROUNDS, UNCOOKED, SEASONED, BAGGED

SPICE REFILL 80ML

12" GLUTEN-FREE PREGRILLED