Black Sheep Bistro

Order type selection

Picked For You

Thai Broiled Haddock

coconut curry, toasted almonds, garlicky kale, pickled red onion
$34.00

Escargot a la Provencale

toasted baguette available on request
$15.00

Black Sheep Bistro Steak

seared flat iron steak, chimichurri, roasted asparagus, marinated pepper
$38.00

Crispy Chevre

Vermont chèvre, hot honey peaches, arugula, balsamic drizzle
$12.00

Featured

Black Sheep Waldorf Salad

iceberg lettuce, bacon, cheddar, apple, craisins, candied walnuts, creamy vinaigrette, balsamic drizzle
$15.00

Crispy Chevre

Vermont chèvre, hot honey peaches, arugula, balsamic drizzle
$12.00

Bacon Brie Chicken Breast

balsamic cream, garlicky green beans, pickled red onion
$33.00

Thai Broiled Haddock

coconut curry, toasted almonds, garlicky kale, pickled red onion
$34.00

Blue House Mushroom Kofta

spiced mushroom kofta, herb tzatziki, seared local mushroom, garlicky kale, marinated pepper
$28.00

Black Sheep Bistro Steak

seared flat iron steak, chimichurri, roasted asparagus, marinated pepper
$38.00

STARTERS

Crispy Chevre

Vermont chèvre, hot honey peaches, arugula, balsamic drizzle
$12.00

Ginger Pork Fried Dumplings

coconut curry sauce, pickled onion
$14.00

Hummus

warm pita, pickled asparagus, kalamata olives, balsamic cherry tomato, cucumber
$13.00

Escargot a la Provencale

toasted baguette available on request
$15.00

Sweet Corn Bisque

crispy bacon
$12.00

Mixed Greens

baby greens, pickled asparagus, balsamic cherry tomato, curled beet, cucumber, olive oil drizzle
$12.00

Togo "Silverware" (free with food purchase)

plastic fork & knife with napkin

Black Sheep Waldorf Salad

iceberg lettuce, bacon, cheddar, apple, craisins, candied walnuts, creamy vinaigrette, balsamic drizzle
$15.00

MAINS - all mains come with Black Sheep's signature family style garlic mashed potatoes and french fries with basil and garlic mayos

Pork Special

Pork Scallopini with Blue House Mushroom & Thyme Demi and roasted asparagus
$34.00

Black Sheep Bistro Steak

seared flat iron steak, chimichurri, roasted asparagus, marinated pepper
$38.00

Honey Soy Salmon

honey soy glaze, garlicky kale, marinated pepper, sesame seeds
$36.00

Bacon Brie Chicken Breast

balsamic cream, garlicky green beans, pickled red onion
$33.00

Herb Pork Medallions

pineapple mango salsa, roasted asparagus
$33.00

Thai Broiled Haddock

coconut curry, toasted almonds, garlicky kale, pickled red onion
$34.00

Plum Basil Duck Confit

plum basil gastrique, chilled green bean salad, pickled red onion
$35.00

Blue House Mushroom Kofta

spiced mushroom kofta, herb tzatziki, seared local mushroom, garlicky kale, marinated pepper
$28.00

Sesame Crusted Tuna Nicoise Salad

seared & chilled black sesame crusted ahi tuna, baby greens, haricot vert, baby red potatoes, hard cooked egg, kalamata olives, balsamic cherry tomatoes, champagne vinaigrette
$31.00

Togo "Silverware" (free with food purchase)

plastic fork & knife with napkin

DESSERTS

Flourless Chocolate Cake

salted caramel sauce, whipped cream
$5.00

Lemon Curd Cheesecake

$7.00

Maple Creme Brulee

$7.00

Sides & Sauces

French Fries

served with garlic mayo, basil mayo, and ketchup
$5.00

Garlic Mashed Potatoes

$5.00

Toasted Baguette 1/2 Loaf

$2.50

Toasted Baguette Full Loaf

$5.00

Basil Mayo

house made basil mayo
$1.00

Garlic Mayo

house made garlic mayo
$1.00

Ketchup

Coconut Curry Sauce

$2.00

Garlic Sage Cream

$2.00

Plum Basil Gastrique

$2.00

Tzatziki

$2.00

Chimichurri

$2.00

White Wines by the Bottle

Pizzolato Pinot Grigio

Abruzzo, Italy Citrus and fresh melon with lively acidity
$45.00

Vera Arinto/Loureiro

Vinho Verde, Portugal Spritzy, lemon & very light
$45.00

The Ned Sauvignon Blanc

Marlborough, New Zealand Bright fruit of gooseberry & lime
$45.00

S.A Prum Riesling

Mosel, Germany Flavors of stonefruit, apricot, & honey
$57.00

Jadix Picpoul

Languedoc, France Lemon, citrus, and apple with a crisp finish
$57.00

Biokult Grüner Veltliner

Austria Asian pear, soft citrus and orange blossoms
$57.00

Chalk Hill Chardonnay

Russian River Valley, CA Green apple, vanilla, & tropical notes
$57.00

Rombauer Chardonnay

$60.00

Domaine Fournier Sauvignon Blanc Sancerre

Sancerre, France Bright flavors of lemon & minerality
$60.00

Rose/Sparkling Bottles

Bieler Sabine Rosé

Provence, France Delicate flavors of red fruit, black currant, and lemon
$45.00

Sommariva Sparkling Rosé

Italy Flavors of strawberry and citrus with a dry finish
$50.00

Caposaldo Prosecco

$45.00

Mumm Prestige Sparkling Brut

Napa, California Elegant bubbles with a hint of pear
$50.00

Red Wine Bottles

Catena Malbec

Mendoza, Argentina Rich & ripe, with notes of dark cherry, black currant
$45.00

Cavaliere d’Oro Sangiovese

Chianti, Italy Beautifully balanced with spice and cherry flavors
$45.00

Hayes Ranch Merlot

California Flavors of red fruit & spice balanced by a silky finish
$45.00

Chât. Fontenille Merlot/Cab

Bordeaux, France Dark raspberry, cassis and notes of plum
$57.00

Ontanon Tempranillo

$57.00

Dom. Fournier Pinot Noir

Loire Valley, France Notes of black raspberry & strawberry
$57.00

Paul Jaboulet Grnache/Syrah

$57.00

Decoy "Limited" Cabernet

$57.00

Caymus Cabernet

Paso Robles, CA Ripe red currants with light spice & vanilla notes
$70.00

Dom du Vieux Lazaret Granche/Syrah

$70.00

Turley "Juvenile" Zinfandel

$70.00

Damilano Nebbiolo Barolo

$70.00

Old Desserts

Lemon Curd Cheesecake

$7.00

Old Menu Items

Black Sheep Waldorf Salad

iceberg lettuce, bacon, cheddar, apple, craisins, candied walnuts, creamy vinaigrette, balsamic drizzle
$15.00