Octopus Bruschetta
Octopus, Calabrian Chiles, Celery, Heirloom tomatoes, citronette, Fresh Herbs$17.00
Smoked Salmon Cheesecake
Smokey Savory Cheesecake, Pretzel Crust, Lemon - Dill Creme Fraiche, Salmon Roe, Pickled Shallots and Fried Capers$18.00
Crab Cake
Lump crab, Miso Buttered Corn, Corn Shoots, Bell Peppers, Bacon Lardon, Lemon Aioli$19.00
Marinated Olives
Toasted Fennel and Citrus$9.00
Roll with Us
Chef’s Twist on the not so sushi roll. The roll changes every week.$14.00
Short Rib
Braised Short Rib, Anson Mills Grits, Corn Foam, Corn Shoots, Turmeric Roasted Rainbow Carrots$42.00
Scottish Salmon
Dukkah Spiced Salmon, Tzatziki, Chickpeas, Asparagus, Olive Tapanade$31.00
Cajun Shrimp & Gritts
$40.00
Honey Thyme Chicken
Honey Thyme Marinated Airline Chicken Breast, Winter Squash, Boursin Mashed Potatoes$24.00
Tenderloin Medallions
Med-rare medallions, Herbed Hash Browns, Winter Squash, Cabernet Reduction$37.00
Melted Crown
Jiyu Wagyu Burger stuffed with Gruyere, Miso Aioli, Neuske Bacon, Arugula, Brioche, Tattie Stack, Creme Fraiche$24.00
Branzino
Lentil Caviar Salad with white balsamic Vinaigrette, Turmeric Roasted Carrots, Sliced Apple$36.00
Wagyu Bavette
Med-rare Wagyu Bavette, Roasted Garlic Humus, Spring Mix Salad, Chimichurri$51.00
Strip Steak
Med-rare Boursin Mashed Potatoes, Asparagus, Miso Butter$43.00
Burrata Salad
Burrata, Crostini, Red Wine Poached Pears, Prosciutto, Espelette Pepper$16.00
Caesar Salad
Romaine Heart, Caesar Dressing, Crostini, Poached Egg, Anchovy, Fried Capers$14.00
The Soup
A rotating selection of thoughtfully crafted soups.$13.00
Winter Squash
$6.00
Grits
$6.00
Mashed Potatoes
$6.00
Asparagus
$6.00
Tattie Stack
$6.00
Brewed Coffee
$3.50
Cappuccino
$4.50
Hot Tea
$3.50
Latte
$4.50
Espresso
$3.50
Americano
$3.50
Raspberry Chambord Tort
Chocolate cake layered with chocolate mousse and fresh raspberries drizzled with Raspberry Chambord, and glazed with chocolate ganache$10.00
Chef's Cheesecake
$12.00
Sticky Toffee Pudding
$13.00















