Firehouse Cafe & Bistro

Firehouse Cafe & Bistro


Big Bites

Comeback Mac & Cheese

Penne pasta with a house blend of cheeses topped with fried pork belly.

$17.00

Crab Cakes

Twin crab cakes served on a bed of arugula with a lemon caper aioli.

$16.00

Duck Confit

Confit duck leg served with warm pecan pie, creme fraiche, candy orange peel, and finished with Wild Hill maple syrup.

$18.00

Pan Roasted Salmon

Faroe Island salmon served over sweet corn chowder and sauteed kale.

$17.00

Pan-Roasted Shrimp Risotto

Jumbo marinated shrimp accompanied by a creamy lemon thyme risotto finished with a red pepper creme.

$17.00

Petite Filet

Rosemary-crusted beef tenderloin paired with confit fingerlings, sauteed kale, and a house demi-glace (GF)

$18.00

Philly Cheese Steak

Philly cheesesteaks will be served every Tuesday. Accompanied by rosemary French fries (GF)

$14.00

Polenta Ratatouille

Crispy polenta over roasted vegetables and garnished with aged balsamic vinegar (GF, V)

$14.00

Ricotta Gnocchi

Handmade pasta tossed with sauteed chicken and seasonal vegetables served with your choice of sauce.

$17.00

Veggie Risotto

Penne pasta with a house blend of cheeses topped with fried pork belly.

$12.00

Breads

Garlic Bread

$6.00

Gorgonzola Bread

Garlic bread stuffed with gorgonzola.

$9.00

Pita & Olives

$8.00

Tomato Mozzarella Bread

Garlc bread stuffed with tomatoes, pistou, and mozzerella.

$9.00

Dessert

Black forest

$10.00

Chocolate Covered Cherry Cake

$10.00

Lemon Pound Cake

$10.00

Kids

All kid entrees will be served with seasonal fruit and a soft drink

Kids Cheese Pizza

Cheese pizza served with fruit.

$10.00

Kids Cheese Quesadilla

Cheese quesadilla with fruit.

$10.00

Kids Chicken Tenders

Chicken fingers with fruit.

$10.00

Kids Pasta

Handmade pasta tossed with seasonal vegetables served with your choice of sauce.

$10.00

Merch

Warren & Xavier Shirt

Available in Sizes Small-3X Large

$25.00

Firehouse Logo Shirt

Available in Sizes Small-3X Large

$25.00

Salads

Add protein to any salad: Chicken $8, Shrimp $8, Salmon $10, Filet $10

Beet Terrine

Roasted red beets layered with honey goat cheese, paired with arugula, endive, toasted pistachios and citrus supremes lemon peppercorn vinaigrette (GF)

$13.00

Grilled Baby Caesar

Petite romaine lettuce, cherry tomatoes, and anchovies dressed with a tequila lime Caesar dressing (GF)

$12.00

The Greek

Baby lettuce paired with cucumbers, marinated tomatoes, olives, shallots, chickpeas, and pepper-crusted feta dressed with a balsamic vinaigrette (GF)

$12.00

Sandwiches & More

Berkshire Blue Burger

Topped with bacon, onions, and blue cheese smoked ketchup. All sandwiches are served with French Fries.

$14.00

Buttermilk Chicken Sandwich

Fried chicken topped with bacon, oven-roasted tomatoes, arugula, and creamy dill. All sandwiches are served with French fries.

$13.00

Crab Cake Sandwich

Topped with arugula slaw and spiced lemon aioli. All sandwiches served with French Fries.

$12.00

Falafel Burger

Paired with cucumber, tomatoes, and creamy dill. All sandwiches are served with French Fries.

$13.00

Grilled Chicken Sandwich

Paired with roasted tomato aioli, caramelized onions, arugula and Brie. All sandwiches served with French Fries.

$13.00

Honey Fried Chicken

Buttermilk-fried chicken dressed with spiced honey and rosemary fries.

$14.00

Pork Belly BLT

House-smoked pork belly topped with Brie, tomato, lettuce, and a maple mayonnaise. All sandwiches served with French Fries.

$15.00

Steak & Eggs

Beef tenderloin, two eggs, and homefries (GF)

$17.00

The classic

Traditional burger topped with American cheese. All sandwiches served with French Fries.

$12.00

Philly Cheese Steak

Philly cheesesteaks will be served every Tuesday. Accompanied by rosemary French fries (GF)

$14.00

Shareable Plates

Charcuterie Plate

An assorted of aged meats, cheeses, spreads, and toasted pita bread.

$24.00

Specials

Brisket Tacos

$17.00

Egg Rolls

$13.00

Philly Bomber

peppers, onions, mushrooms and capicola

$15.00

Fried Chicken

$16.00

red snapper

$25.00

Sweet Potato Gnocchi

$17.00

Tacos - Dinner

Falafel Tacos

Falafel topped with pickled red onions and a Malfouf and feta slaw.

$16.00

Pork Belly Tacos

Topped with pickled red onions and a Malfouf and feta slaw.

$16.00

Shrimp Tacos

Topped with pickled red onions and a Malfouf and feta slaw.

$16.00

Tapas - Dinner

Baked Brie

Peking style drumsticks deep fried and tossed with a honey lavender sauce (GF)

$12.00

Falafel Bites

Deep Fired Falafel Accompanied by a creamy dill sauce.

$10.00

Fried Calamari

Lightly fried calamari served with a lemon caper sauce.

$14.00

Man Candy

Deep-fried pork belly tossed in bourbon and dusted with a house spice rub (GF)

$16.00

Papas Bravas

Twice cooked fingerling potato tossed with arugula and a roasted red pepper and caper sauce. GF

$9.00

Peking Chicken

Peking style drumsticks deep fried and tossed with a honey lavender sauce (GF)

$12.00

Shrimp and Polenta Chasseur

Sauteed marinated shrimp paired with a red wine hunter's sauce over crispy polenta (GF)

$17.00

Stuffed Peppadews

Crab stuffed South African fruit paired with a Cantaline romesco sauce.

$12.00

Sweet Potato Confit

Roasted sweet potatoes served with marshmallows, candied pecans, and drizzled with Wild Hill Maple.

$11.00