Online Ordering

delivery

Fork n' Pint Waterford

Online Pick Up

Irish Tavern Madison Heights

Fork n' Pint Lake Orion

Irish Tavern Waterford

Fork N Pint / Irish Tavern

Family Deals, these feed Families of 4 to 6! Carry out only! plus all Daily special deals!


One 1/2pan entree and Two 1/2 pan sides plus Salad With Ranch Dressing feeds 4-6

PIC-a-pack

Family Packs and Daily Specials

Try one of our unique Appetizer Selections,
like our Crispy Brussel Sprouts!


Thin-sliced Sushi-grade Tuna drizzled with sweet soy and sesame seeds

Seared Ahi Tuna

Tossed with bacon, honey, sriracha and lime glaze

Crispy Brussel Sprouts (GF)

Seared ground chicken in a sweet & savory glaze, served with cool lettuce cups

Chicken Lettuce Wraps

Crispy house fries topped with cheese curds and traditional Poutine gravy

Poutine Fries

Pretzel bread sticks served with cheese fondue and Dijonnaise sauce

Pretzel Bread & Cheese

Marinated dry-rubbed ribs served with Cole Slaw

Rustic Dry Ribs

House recipe Cheese Fondue loaded with spinach and served with tortilla chips

Spinach Queso Dip

Half-pound of  Fresh Calamari, Flash Fried Golden Brown and Served with Sriracha Horseradish Remoulade

Cass Lake Calamari

Deep Fried Cauliflower with Gojuchang Sauce for dipping

Sweet n' Spicy Cauliflower

Appetizers

Try our House Specialties, Like the Cass Lake Chicken or Walleye and fries


Flash-fried sliced chicken breast tossed in our sweet, spicy, sour and savory sauce, with broccoli, red pepper and steamed white rice

Cass Lake Chicken

Your choice of Blackened or Grilled Chicken Breast Served with two Sides

Chicken Breast Dinner

A large Belgian Waffle topped with two pieces of FN'P House Fried Chicken, and House made Bourbon Syrup

Chicken N' Waffles

Your Choice of Grilled or Fried Pork Chops Served with your Choice of Two Sides 

Pork Chops

Fresh grilled salmon served with a choice of 2 house sides-prepared grilled (GF), Blackened (GF), or Dijonnaise

Grilled Salmon

10 oz Char-grilled sirloin  served with a choice of 2 house sides

Sirloin Dinner

14oz Ribeye served with a choice of 2 house sides

ribeye Dinner

Great Lakes Walleye filet fried up crispy and served with seasoned fries and cole slaw

Walleye & Fries

Flash-fried Shrimp tossed in a sweet-hot glaze and served with Napa Citrus Slaw

Ying-Yang Shrimp

Nacho chips topped with pulled pork, queso, diced tomato, red pepper, sour cream, lettuce and jalapeno, drizzled with Chocolate BBQ sauce

Lakeside Nachos

Entrees

Smoked pulled pork with choice of 2 House Sides

Pulled Pork Dinner

One full link of house-smoked sausage with choice of 2 House Sides

Smoked Sausage Dinner

Smoked and slow-roasted pulled beef brisket with choice of 2 House Sides

Pulled Brisket Dinner

The Pit

All FN'P Burgers served with seasoned fries and pickle

Pulled pork, bacon, cheddar and a fried egg on Texas toast

The Barnyard

Impossible patty Served with lettuce, tomato and choice of cheddar, swiss, munster or bleu cheese

BYO impossible

Served with lettuce, tomato and choice of cheddar, swiss, munster or bleu cheese

The Classic 

Black And Blue Burger

Cock & Bull

Smoked sausage, muenster, haystack onions, cole slaw and FN'P Tangy BBQ sauce

Muenster Monster

Burgers

Cowboy Mac

Our Smoked Brisket Tossed with Creamy Cheese sauce with Cavatappi Noodles, Parnips, Potatoes, Carrots and Topped with Poutine Gravy.

Shepards Pie Mac

FN'P House Mac tossed and baked with diced bacon and tomato

Bacon Tomato Mac

Fried Chicken Mac

Cavatappi noodles tossed with our House Mac n' Cheese sauce, topped with panko bread crumbs and oven-finished

FN'P House Mac n' Cheese

Mac N' Cheese 

All Artisan Pizzas are available on Gluten-Free crust

Pizza sauce, Mozzarella, Romano, Parmesan, Pepperoni, Garlic and fresh Basil

Classic Pepperoni

Olive oil, garlic, Roma tomatoes, fresh basil and Mozzarella

Margherita

Sausage, spinach, oven-roasted herb tomatoes, fresh basil, romano, parmesan, feta and mozzarella

Cass Lake Sausage

Marinara, Romano, Mozzarella and Cheddar on Marinara Sauce

4-Cheese 

PEPPERONI, SAUSAGE, BACON, HAM, GROUND BEEF
WITH ROMANO, PARMESAN AND MOZZARELLA
CLASSIC RED PIZZA SAUCE 


meat luv'er

Artisan Pizzas

House dressings include:
Ranch, Italian, Balsamic, Creamy Parm, Miso Vinaigrette, Bleu Cheese & Creamy Sweet Onion

Spring mix with strawberries, sliced almonds watercress, watermelon and sugar grapes with a creamy strawberry shrub dressing

Melon Berry

Grilled Chicken atop chopped Romaine lettuce, Croutons, Parmesan Cheese Caesar 

Chicken Ceasar

Shaved Brussel Sprouts, Kale, Dates, Goat Cheese, toasted Walnuts and grilled red onion with creamy Sweet Onion Dressing

Shaved Brussel Sprout Salad

Seared Ahi Tuna atop fresh mixed greens tossed in a spicy-sweet Sesame Wasabi Dressing, and topped with fried wontons and sesame seeds

Ahi-Wasabi Salad

Grilled chicken, chopped eggs, red onion, diced smoked bacon, diced tomatoes, crumbled blue cheese shredded mixed cheese and spring mix. choice of dressing

Cobb

roasted carrots, cauliflower, red pepper, butternut squash, parsnips, tri-coloored beets, crispy chickpea and goat cheese on mixed greens with a creamy parmesan dressing

Roasted Root

Mixed greens with diced tomato, roasted roma tomato, red onion, fresh grated parm and herb toast points


Side Salad Caesar

Side Salad GF/VG

Salads

Slider burgers & fries

Chicken tenders & fries

Grilled cheese sandwich & fries

Kids Mac n' Cheese

FN'P Kids Menu

Fried Tofu tossed in our Cass Lake sauce with broccoli, red pepper, carrots onions and mushroom, served with steamed white rice

Cass Lake Vegetables

Sweet Curry Sauce with Tofu Tossed in Array of Vegetables, Broccoli, Red Peppers, Onions, Mushrooms, Carrots. Garnished with Peanuts and Green Onions  (vegan) Sub Chicken $4 Sub Shrimp $6

Coconut Curry Veggie

Brussel Sprouts and Fried Tofu tossed in sweet Ginger Glazed with Fire Roasted Red Peppers and Green Onion , served with steamed white rice and Broccoli (vegan)

Ma Pa Tufu

Vegetarian Entrees

All FN'P Sammys are served with seasoned fries & pickle

Pulled BBQ pork topped with cole slaw served on a burger bun

Stacked Pulled Pork

Pulled Brisket topped with cole slaw and Chocolate BBQ served on a burger bun

Beef Brisket sandwich

Chicken club

Walleye sandwich

nashville hot Chicken

Sammys

Our FnP Original Thick Doughnut meets the County Fair! You get 2 of these Little Guys topped with Chocolate, Caramel & Powdered Sugar

Baby Elephant Ear

A Summer Classic topped with Cream Cheese Frosting & finished with a Vanilla Drizzle

ZCarrot Cake

Cheese Cake

Layers of Ladyfingers dipped in Coffee, filled with Vanilla Mousse topped with Chocolate Mousse & finished with Dark Chocolate

Tiramisu

The Finish Line

All House Sides are $4 A La Carte, unless offered with an Entree or Pit Dinner. Premium sides are $6 or $2 upcharge  with an Entree or Pit Dinner

French Fries

Cole Slaw- GF/VG

Broccoli- GF/VG

Steamed Rice- GF/VG

Root Veggies GF/VG

Smashed Potatoes

Loaded Smashed Potatoes 

Nacho Chips

Side of Brussel Sprouts

Side Mac

House and Premium Sides

Beers in Cans and Bottles for Carry out or Delivery (please have id Ready for delivery or pick up)

West Coast style IPA with hints of pear, grapefruit, tropical fruits, from adding 2.5 pounds of hops per barrel

45'er ipa Austin Brothers Beer co

Urban Artifact Chariot Cherry gose

BURSTING HOPS ALL OVER YOUR FACE, OUR AMERICAN IPA IS FULL OF EARTHY GRAPEFRUIT, APRICOT, AND PINEY HOP FLAVORS AND AROMAS WITH A NICE BALANCED YET DRY FINISH.

Blackrock 51K ipa

Alexandr 10˚ (Czech-style Pilsner), 5.0% abv. A sessionable pale lager inspired by similar Czech beers. Premium authentic raw materials shine, including Moravian pilsner malt—foundational to the substantial but rounded hop flavor and aroma.

Alexandr 10 shilling

NA Bitburger Drive NA

NA Wellbeing  IPA 

Blake’s Flannel Mouth is made with a wide array of late season table and dessert apples. This succulent combination gives it a sweet flavor then finishes incredibly smoothly.
Made 100% with Michigan-grown apples, Flannel Mouth is sure to win you over. Again and again.

Blake's Flannel Mouth

Inspired by the juicy berries we grow on our farm each summer, Triple Jam is the perfect balance of ripe sweetness with bold fruit aromatics. Bursting with strawberries, blackberries, and raspberries, this semi-sweet captivates the nuance of our farm, in each and every taste.

Blake's triple jam

DEVIL DOG IS A SMOOTH, VELVETY, AND BOLD OATMEAL STOUT. CHOCOLATE MALTS AND ROLLED OATS BRING OUT NUTTY CHOCOLATE AND ROASTED COFFEE CHARACTERISTICS. THIS BEER IS NEAR AND DEAR TO ROAK, AS A PORTION OF EVERY DROP SOLD IS DONATED TO LOCAL VA HOSPITALS IN DETROIT.

Roak Devil Dog

AROMA:
Heavy piney and citrus hop aromas
FLAVOR:
Brandied fruitcake, raisiney, citrusy
MOUTHFEEL:
Full and malty with slightly lingering bitterness

Dogfish Head 90min IPA

A Wild Ale aged in oak barrels and conditioned on whole-cluster Traminette grapes from Michigan. Distinctly floral and citrusy with pronounced tannins and a bone-dry finish. Brewed in collaboration with Speciation Artisan Ales.

Hopewell Taxon Cycle

Aroma: Medium and balanced. A roast character with subtle fermentation fruitiness

Flavor: A perfect rounded flavor of bitter and sweet

Palate: Smooth with a slight bite leading to a dry finish

Appearance: Distinctively black full bodied liquid with a rich creamy head

Guinness Stout 

Fall into the rich embrace of this New England style IPA. Simcoe and Mosaic hops balance each other to make this juicy IPA explosively fruit forward in both taste and aroma while curbing any unbearable sweetness to make an extremely drinkable beer. The huge mouth feel ensures all of your tastebuds are enveloped in a blanket of tropical bliss, paradise in a can.

Life in the Clouds Collective brewing

The albino goats are on the loose! Experience the unique light pour of a white stout with a delicious combination of vanilla, coco nibs, and a coffee finish.

Horny Goat Albino Stout

citrusy fruit beer chock full of pineapple, mango, and orange notes balanced with that classic hop profile you typically find in IPA

Party at the moon Latitude 42

Made with a field blend of red and white grape varieties, this beer is bright, effervescent, and immensely refreshing

Urban Artifact rose Brut

Maeloc Blackberry Hard Cider comes from Galicia, Spain. Made with 100% Galician apples sourced from local farmers, with all natural blackberry puree from the south of Spain, added after the 4 month long spontaneous fermentation occurs before being bottled.

Maeloc Blackberry Hard Cider

The heart of our brewing facility is a state of the art steam heated brewhouse. We take the utmost pride in constructing creative small batch ales, which are both distinctively fresh and flavorful. We use only choice Midwestern malted barley, along with the finest local Michigan hops. Silver Medal winner

Grand River Monkey Mouth IPA

You will get heavy notes of chocolate and peanut butter to question whether you’re drinking a glass of delicious craft beer or popping a peanut butter cup in your mouth.

horny Goat peanut butter porter

Third Coast Old Ale starts with a rich, caramel base, and finishes with a heavy hop bitterness. Sharply intense at first, it will age gracefully, adding complexity and subtlety in your cellar. Go ahead, test your patience.

Bell's Third Coast Old Ale

It tastes like very, very sweet Yoo-hoo, not too far off from the prepackaged, flavored Dunkin’ lattes you can buy in convenience stores