Antonio's Neighborhood Cafe

Meat Lasagna

Lasagna noodles layered with seasoned ricotta, Italian sausage, and sliced meatball then baked with marinara and mozzarella.

Meat/Cheese Board

Prosciutto, salami, and mortadella. Cow Artigano cheese aged in red wine for 5 months, Goat Don Juan aged for 3 months in red wine. Served with nuts, jam, olives, and crostini.

Ciopino

Linguine pasta served with spicy tomato sauce, shrimp, scallops, cod fish, mussels, and crab meat.

Lobster Ravioli

Baked lobster ravioli in Mascarpone, Prosecco, crab meat, and tomato sauce.

Salmon Piccata

Pan roasted salmon filet in lemon, capers butter sauce, and served over linguine pasta.

Penne Alla Vodka

Penna pasta tossed in a tomato cream sauce with garlic and a touch of Vodka.

Eggplant Parmigiana

Thinly sliced eggplant lightly battered and fried, then baked with marinara and mozzarella. Served with a side of spaghetti marinara.

Mediterranean Salad

Romaine lettuce and spring mix topped with Kalamata olives, red onions, feta cheese, cucumber, and pepperoncini.

Cannoli Cake

Delicious tube of fried dough, with a sweet cream ricotta filling.

Cappellini Pomodoro

Angel hair pasta sautéed with garlic, capers, olive oil, Italian herbs, white wine and fresh tomato sauce.

Aranchini

Two Rice balls Stuffed with fontina cheese, truffle oil, coated with bread crumbs and deep fried and served over spicy marinara sauce.

Brushetta Bread

Toasted ciabatta bread topped with olive oil, garlic, diced tomatoes and fresh basil.

Calamari Fritti

Butter cheese crispy fried calamari served with spicy marinara sauce.

Carciofi Alla Romana - Roman Artichokes

Roman artichokes, crispy long stem over herbed ricotta drizzled with truffle balsamic.

Deluxe Garlic Knots

Bread knots brushed with olive oil and garlic, topped with mozzarella.

Fried Mushrooms

Deep fried breaded mushrooms.

Garlic Knots

Bread knots brushed with olive oil and garlic.

GF Garlic Bread

Gluten-free garlic bread.

Jalapeno Poppers

6 jalapeños filled with cream cheese, battered and lightly fried.

Meat/Cheese Board

Prosciutto, salami, and mortadella. Cow Artigano cheese aged in red wine for 5 months, Goat Don Juan aged for 3 months in red wine. Served with nuts, jam, olives, and crostini.

Meatballs (3)

Three classic Neapolitan meatballs.

Mozzarella Sticks

Deep fried mozzarella sticks served with marinara sauce.

Mussels

PEI Mussels served with garlic white wine sauce or a spicy toma to sauce and crostini.

Caesar Salad

Romaine lettuce tossed with Caesar dressing, topped with Romano cheese and croutons.

Chef Salad

Ham, Salami, provolone cheese, kalamata olives, red vinegar, olive oil, and fresh basil.

Insalata Caprese

Slices of fresh Bufala mozzarella and Roma tomatoes topped with salt, black pepper, and basil. Served on a bed of spring mix.

Mediterranean Salad

Romaine lettuce and spring mix topped with Kalamata olives, red onions, feta cheese, cucumber, and pepperoncini.

Minestrone Soup

A combination of hearty veggies, beans, spinach, and tomatoes in a savory broth.

Tossed Italian Salad

Romaine lettuce and spring mix topped with cucumbers, carrots and sliced Roma.

Branzino

Whole Mediterranean sea bass, oven roasted and served with broccolini and side of truffle mushroom risotto.

Ciopino

Linguine pasta served with spicy tomato sauce, shrimp, scallops, cod fish, mussels, and crab meat.

Lobster Ravioli

Baked lobster ravioli in Mascarpone, Prosecco, crab meat, and tomato sauce.

Salmon Piccata

Pan roasted salmon filet in lemon, capers butter sauce, and served over linguine pasta.

Baked Ziti

Penne pasta blended with marinara and seasoned ricotta, then baked with mozzarella.

Cheese Ravioli

Ravioli stuffed with ricotta cheese and topped with marinara.

Gnocchi Di Patate

Small ripple edged potato dumplings baked with marinara and mozzarella.

Manicotti

Pasta tubes filled with seasoned ricotta, then baked with marinara and mozzarella.

Spaghetti Marinara

Traditional spaghetti in our homemade sauce.

Cappellini Pomodoro

Angel hair pasta sautéed with garlic, capers, olive oil, Italian herbs, white wine and fresh tomato sauce.

Carbonara

Spaghetti blended with onion, pancetta, Romano cheese, and a dash of heavy cream

Eggplant Florentine

Eggplant stuffed with sautéed spinach then baked with marinara and mozzarella. Served with a side of spaghetti marinara.

Eggplant Parmigiana

Thinly sliced eggplant lightly battered and fried, then baked with marinara and mozzarella. Served with a side of spaghetti marinara.

Eggplant Rollettini

Eggplant stuffed with seasoned ricotta cheese, then baked with marinara and mozzarella. Served with a side of spaghetti marinara.

Fettuccine Al Pesto

Fettuccine tossed in a pesto cream sauce and topped with Romano cheese.

Fettuccine Alfredo

Fettuccine topped with classic Alfredo sauce.

Orecchiette Foresta

Homemade spicy sausage, sautéed mushrooms, and broccoli rabe.

Penne Alla Vodka

Penna pasta tossed in a tomato cream sauce with garlic and a touch of Vodka.

Rigatoni Quattro Formaggi

Rigatoni pasta blended with ricotta, mozzarella, Romano, and provolone cheeses. Topped with a cream sauce then baked.

Spaghetti Aglio E Olio

Spaghetti sautéed in olive oil, garlic, fresh herbs, crushed red pepper, and sprinkled with Romano cheese.

Meat Lasagna

Lasagna noodles layered with seasoned ricotta, Italian sausage, and sliced meatball then baked with marinara and mozzarella.

Rigatoni Bolognese

Rigatoni pasta topped with a homemade meat sauce with a touch of heavy cream.

Broccolini

Crostinis

Alfredo Sauce

Asparagus

Blue Cheese

French Fries

Grilled Chicken

Italian Dressing

Meatball

Pint Marinara

Ranch Dressing

Salmon Filet

Sausage

Shrimp

Side Marinara

Chicken Marsala

Chicken medallions sautéed with mushrooms in a sweet Marsala cream sauce. Served over spaghetti.

Chicken Parmigiana

Parmigiana crusted chicken breast lightly fried, then baked with marinara and mozzarella. Served with a side of spaghetti marin

Chicken Piccata

Chicken medallions sautéed with artichoke hearts and capers in a white wine and lemon-butter sauce. Served over spaghetti.

Margherita Pizza

Pizza sauce, olive oil, garlic, fresh basil, and fresh Bufala mozzarella.

Pancetta Pizza

Pancetta (Italian bacon), mozzarella, red onions, diced tomatoes, fresh basil and fresh Bufala mozzarella.

Pesto Pizza

Pesto, garlic, olive oil and mozzarella.

Pizza Bianca

Olive oil, mozzarella, fresh basil, and seasoned ricotta.

Pizza Pomodoro

Olive oil, mozzarella, sliced Roma tomatoes, fresh basil and oregano.

Spinach Pizza

Sautéed spinach, garlic, double mozzarella, and black olives in a double crust. Served with a side of fresh marinara sauce

Cheese Pizza

Pizza sauce and mozzarella.

BYO Pizza

Add your toppings

Meat Lovers Pizza

Mozzarella, ham, pepperoni, Italian sausage and sliced meatballs.

Supreme Pizza

Mozzarella, pepperoni, Italian sausage, mushrooms, onions, green peppers, and black olives.

Vegetarian Pizza

Green peppers, black olives, onions, mushrooms, and diced tomatoes.

Chicken Parmigiana Sub

Chicken cutlet, marinara, and mozzarella cheese.

Eggplant Parmigiana Sub

Fried eggplant, marinara, and mozzarella.

Italiano Sub

Salami, ham and provolone cheese. Served hot or cold with lettuce and tomato.

Meatball Parmigiana Sub

Homemade meatballs with marinara and mozzarella.

Sausage Parmigiana Sub

Italian sausage with marinara and mozzarella.

Sausage Pepper Sub

Grilled Italian sausage, green peppers and onions with olive oil. Topped with marinara and mozzarella.

Cheese Calzone

Stuffed with mozzarella and ricotta.

Meat Lovers Calzone

Stuffed with mozzarella, ricotta, ham, pepperoni, Italian sausage, and sliced meatballs.

Spinach Calzone

Stuffed with mozzarella, ricotta, sautéed spinach, garlic, and black olives.

Supreme Calzone

Stuffed with mozzarella, ricotta, pepperoni, Italian sausage, mushrooms, onions, green peppers, and black olives.

Veggie Calzone

Stuffed with mozzarella, ricotta, green peppers, onions, black olives, mushrooms and diced tomatoes.

Wings (12)

Traditional large chicken wings and drums. Served with Ranch or Blue Cheese dressing.

Wings (6)

Traditional large chicken wings and drums. Served with Ranch or Blue Cheese dressing.

Wings (18)

Traditional large chicken wings and drums. Served with Ranch or Blue Cheese dressing.

Cupcake

Chocolate mousse ice cream in chocolate layer with whipped cream in the center.

ganache

Chocolate mousse ice cream in chocolate layer with whipped cream in the center.

Cannoli

Delicious tube of fried dough, with a sweet cream ricotta filling.

Cannoli Cake

Delicious tube of fried dough, with a sweet cream ricotta filling.

Carrot Cake

GF Carrott cake

Gf Chocolate Cake

Triple chocolate cake, dark chocolate, milk chocolate and ganache.

Half Pint Of Gelato

Lemoncello Cake

Molten Chocolate

Muffin

NY Cheesecake

rice pudding

Pistachio Riccotta Cake

Rice pudding

Tiramisu

Triple Chocolate Cake

GF Baked Ziti

GF Cheese Ravioli

Gluten-free ravioli stuffed with ricotta cheese and topped with marinara.

GF Chicken Piccata

Gluten-free chicken medallions sautéed with artichoke hearts and capers in a white wine and lemon-butter sauce. Served over spaghetti.

GF Flourless Chocolate Cake

Triple chocolate cake, dark chocolate, milk chocolate and ganache.

GF Garlic Bread

Gluten-free garlic bread.

GF Large Caprese Salad

GF Large Italian Salad

GF Lasagna

GF Manicotti

Gluten-free pasta tubes filled with seasoned ricotta, then baked with marinara and mozzarella.

GF Meatball

GF Penne Aglio E Oil

GF Penne Alla Vodka

GF Penne Bolognese

GF Salmon Piccata

GF Side Of Sausages

Kids Buttered Noodles

Kids Cheese Pizza

Pizza sauce and mozzarella.

Kids Cheese Ravioli

Ravioli stuffed with ricotta cheese and topped with marinara.

Kids Fettuccini Alfredo

Fettuccine topped with classic Alfredo sauce.

Kids Meatball

Kids Penne Marinara

Kids Sausage

Kids Spaghetti

Antipasto Italiano

Bufala mozzarella, tomatoes, prosciutto, roasted red peppers, kalamata olives, and salami. $8.99/person

Chicken Wings

Traditional large chicken wings and drums. Served with Ranch or Blue Cheese dressing. $1.75/wing

Insalata Caprese

Slices of Bufala mozzarella with slices of Roma tomatoes. Topped with pesto sauce and balsamic reduction. $6.75/person

Black Forest Chocolate Cake 14 Pieces

Layers of sponge cake and chocolate cream.

Carrot Cake 14 Pieces

Traditional carrot cake, raisins, mixed nuts, and vanilla frosting.

Choc. Ganache 14 Pieces

Layers of chocolate ganache and vanilla cheesecake.

DulceDeLeche 14 Pieces

Caramel and mascarpone cheesecake layers with vanilla cream.

GF Carrot Cake 14 Pieces

Traditional carrot cake with mixed nuts and raisins and vanilla frosting.

GF Chocalate Cake 14 Pieces

Triple chocolate cake layers.

GF Lemon Cake 14 Pieces

Traditional lemon cake layers with cream and sponge cake.

Lemoncello 14 Pieces

Traditional mascarpone vanilla cheesecake tops with limoncello curt cream.

NY Cheesecake 14 Pieces

Traditional vanilla cream and cream cheese with graham cracker base.

Pistachio Cheescake 14 Pieces

Graham cracker crust, pistachio cream, mascarpone cheese, and roasted pistachio.

Pistacio Canoli Cake 14 Pieces

A layer of cannoli shells and cannoli cream with chocolate chips and roasted pistachios.

Tirammisu Tray

Layers of cream and espresso soak ladyfinger cookies.

Meat Lasagna

Lasagna noodles layered with ricotta cheese, sausage, meatball, and topped with mozzarella. $12.50/Person

Baked Ziti

Penne pasta blended with ricotta cheese topped with mozzarella then baked to perfection. $8.25/person

Chicken Parmigiana

Parmigiana crusted chicken breast lightly fried, then baked with marinara and mozzarella. Served with a side of spaghetti marin $12.50/person

Eggplant Parmigiana

Thinly sliced eggplant lightly battered and fried, then baked with marinara and mozzarella. Served with a side of spaghetti marinara. $11.50/person

Fettuccine Alfredo

Traditional fettuccine noodles, served with homemade alfredo sauce. Includes choice of meatball or sausage. $12.00/person

Rigatoni Bolognese

Rigatoni pasta topped with a homemade meat sauce with a touch of heavy cream. $12.25/person

Spaghetti Marinara

Traditional spaghetti noodles served with homemade marinara sauce. Add protein (meatball or sausage) $9.00/person

Ceasar Salad

Romaine lettuce tossed with caesar dressing and topped with romano cheese and homemade croutons. $6.50/person

Chef Salad

Ham, salami, provolone cheese, kalamata olives, red vinegar, olive oil, and fresh basil. $7.50/person

Italian Salad

Romaine lettuce and spring mix topped with red cabbage, carrots and tomatoes. Serviced with your choice of dressing. $6.50/person

Mediterranean Salad

Romaine lettuce topped with kalamata olives, feta cheese, red onions, and cucumbers. Serviced with your choice of dressing.

Catering Sandwiches

Marinara Sauce

Homemade Marinara Sauce made daily $7.50/person

Meatball or Sausage

Add a Homemade Meatball or Italian Sausage Link $3.75/person

Sausage & Peppers & Onions

Traditional spaghetti noodles served with homemade meat sauce. $8.50/person

1 Steran Plus Fuel

Plates

$0.75/person

Eating Utensils

$0.90/person

Serving Utensils

$1.50/person

2 Liter Coke/Sprite

Bottle Coke

Bottle Fanta

Canned Pelligrino

Canned Soda

blood orange siciliana

Chicken Parmigiana Sub

Chicken cutlet, marinara, and mozzarella cheese.

Eggplant Parmigiana Sub

Fried eggplant, marinara, and mozzarella.

Italiano Sub

Salami, ham and provolone cheese. Served hot or cold with lettuce and tomato.

Meatball Parmigiana Sub

Homemade meatballs with marinara and mozzarella.

Sausage Parmigiana Sub

Italian sausage with marinara and mozzarella.

Sausage Pepper Sub

Grilled Italian sausage, green peppers and onions with olive oil. Topped with marinara and mozzarella.

Americano

Cappuccino

Espresso

CHAI TEA LATTE

DATES

Special #5

Red Snapper

Special # 2

Whipe ricotta

Special # 2

Sea bream

Special # 2

Bison Raviolo

Special # 2

filet mignon

Special # 3

Raspberry cheesecake

Kids Breakfast

Kids Pancakes

Kids Waffle

Deluxe Garlic Knots

Bread knots brushed with olive oil and garlic, topped with mozzarella.

Garlic Knots

Bread knots brushed with olive oil and garlic.

Skuna Bay Salmon

Bison Burger

Lunch Gourmet Pizza Bianca SM

L- Meatballs (3)

L- Mussels

Baked Ziti

Caesar Salad

Cheese Calzone

Stuffed with mozzarella and ricotta.

Chef Salad

Ham, Salami, provolone cheese, kalamata olives, red vinegar, olive oil, and fresh basil.

Chicken Parmesan Sub

Chicken cutlet, marinara and mozzarella cheese.

Eggplant Parmesan Sub

Fried eggplant, marinara, and mozzarella.

Fettuccine Alfredo

Fettuccine topped with classic Alfredo sauce.

French Fries

Insalata Caprese

Slices of fresh Bufala mozzarella and Roma tomatoes topped with salt, black pepper, and basil. Served on a bed of spring mix.

Italiano Sub

Salami, ham and provolone cheese. Served hot or cold with lettuce and tomato.

Meat Lasagna

Meatball Parmesan Sub

Homemade meatballs with marinara and mozzarella.

Mediterranean Salad

Ravioli

Sausage Parmesan Sub

Italian sausage with marinara and mozzarella.

Sausage, Pepper, and Onion Sub

Grilled Italian sausage, green peppers and onions with olive oil. Topped with marinara and mozzarella.

L- Bison Burger

Spaghetti with Meatball or Sausage

L - Salmon

Tossed Italian Salad

Romaine lettuce and spring mix topped with cucumbers, carrots and sliced Roma.