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Jack's on Pearl

From:

1475 S Pearl St, Denver, CO


Starters

GF = Gluten Free | *All items marked with an asterisk contain raw or undercooked products. Consuming raw or under cooked meat, poultry, eggs seafood, or shellfish may increase your risk of food borne illness

Classic Maryland Crab Cake

Pan seared jumbo lump crab meat, yuzu-cilantro aioli, spicy remoulade, and asparagus slaw

$28.00

French Onion Soup

House-made french onion soup topped with garlic-herb crostinis and gruyere cheese

$13.00

Grilled Pecan Shrimp GF

Jumbo shrimp marinated in our house-made chimichurri and cooked on our pecan wood fire grill, served with agave-lime pasilla sauce, tomato jam, dill sauce, and charred lemon

$18.00

Grilled Pecan Poblano

A jumbo poblano pepper stuffed with spicy sausage, garlic herb butter, and a 3-cheese blend grilled over pecan wood and served with spicy remoulade

$15.00

Fresh Baked Sourdough Boule

Sourdough bread with herb butter and garlic spread

$10.00

Blue Fin Tuna Sashimi

$28.00

Fried Pickles

Fried pickle spears served with spicy remoulade and creole mustard

$12.00

Calamari

$21.00

Orca King salmon sashimi

$22.00

Greens

Add 4oz of grilled salmon*, pecan shrimp, tenderloin steak tips*, or grilled chicken to any salad +8 | GF = Gluten Free | *All items marked with an asterisk contain raw or undercooked products. Consuming raw or under cooked meat, poultry, eggs seafood, or shellfish may increase your risk of food borne illness

Caesar Salad

Baby romaine drizzled in a traditional caesar dressing with house-made croutons, shaved parmesan cheese, and cured egg yolks

$14.00

Jack's House Salad GF

Mixed greens, cherry tomatoes, red onions, golden beets, and sliced almonds tossed with champagne vinaigrette

$14.00

Jack's Steak Salad* GF

Tenderloin steak tips with mixed greens, cherry tomatoes, red onions, toasted almonds, parmesan, and honey-horseradish aioli, drizzled with a balsamic glaze

$25.00

Poke Salad*

$28.00

Hipster Wedge GF

Fresh iceberg, avocado slices, and pancetta topped with house-made dill dressing, balsamic glaze, and finished with red onions and parmesan

$14.00

Burgers

Our Burgers are made with Aspen Ridge Angus Beef which is hormone free, antibiotic free, and naturally raised here in Colorado

HH - Poblano Gruyere Burger

Grilled to perfection with roasted poblano peppers, caramelized onions, habanero aioli, and gruyere cheese – served with nine season fries, ketchup, and a pickle spear

$18.00

HH - Bacon Cheeseburger

Grilled to perfection with crispy bacon, american cheese, sriracha aioli, lettuce, tomato, and red onion – served with nine season fries, ketchup, and a pickle spear

$18.00

HH Large Fries

crispy french fries tossed in our signature 9 spice blend and served with ketchup and siracha ranch

$8.00

Jack's Prime Cuts* GF

*USDA Prime steaks sourced from the heart of the Midwest. All steak offerings come with whole confit garlic and veal reduction. (Filet’s aged minimum of 28 days – Prime Cuts aged minimum of 48 days)

Jack's Truffled Filet

7 oz filet with a gorgonzola and pinot noir caramelized onion, panko, and herbal butter crust topped with truffled crispy potatoes

$55.00

Reserve Filet - 7 oz

$49.00

Dry Aged Ribeye - 16 oz

Served with Duck Fat Fried Cheesy Potato Cakes

$68.00

Surf & Turf

7 oz reserve filet paired with a 5 ½ ounce grilled lobster tail and drawn butter

$67.00

Jacks steak Duo 4 oz, 8 oz

$65.00

House Specialties

*All items marked with an asterisk contain raw or undercooked products. Consuming raw or under cooked meat, poultry, eggs seafood, or shellfish may increase your risk of food borne illness

Chicken Tenders with Fries

Premium chicken tenderloins dipped in tempura batter, panko encrusted and fried crisp served with nine season fries, and your choice of house-made ranch or honey mustard

$22.00

Lemongrass Scallops*

Pan seared sea scallops complimented with a lemongrass-coconut cream sauce and served around a bed of forbidden rice

$45.00

Spicy Lobster & Shrimp Linguini

Shrimp, sweet peppers, and garlic sauteed with white wine, finished with cajun-lobster cream, tossed with linguine, and topped with a 5 ½ oz grilled lobster tail

$42.00

Crispy Prosciutto Pasta

Creamy vodka and white wine sauce infused with mascarpone cheese tossed with pasta, confit garlic, heirloom tomatoes, and basil

$29.00

Seafood & Mushroom Risotto

Pan seared sea scallops and grilled shrimp over a lobster risotto with sauteed mushrooms, roasted peppers, parmesan, and pea puree

$38.00

Wood Grilled Salmon*

With corn succotash, black shitake cream, chili oil, balsamic caviar, and sesame seeds.

$38.00

Chilean Seabass

Pan seared chilean seabass served over parmesan polenta, with pea puree, golden beets, and champagne vinaigrette

$49.00

Wagyu French Dip & Fries*

Thinly sliced wagyu beef, gruyere cheese and horseradish aioli on a toasted baguette served with au-jus and nine season fries

$25.00

Branzino

whole Branzino served with lemon caper sauce and confetti garlic, topped with an Aromatic salad consisting of celery leaves, fresh mint, fresh dill and chives

$46.00

Pineapple red curry chicken

tender4 deboned 1/2 chicken atop of black fried rice, crispy brussels, green peas and carrots, encircled by luscious curry sauce.

$34.00

Accompaniments

(Serves 2)

Crispy Lemon-Lime Brussel Sprouts

Brussel sprouts fried crisp, tossed in a sweet chili sauce and finished with champagne vinaigrette and pickled fresno peppers

$12.00

Pepper Jack Creamed Corn GF

Decadent spicy creamed corn

$11.00

Forbidden Rice

Gluten Free Available upon request, please notate Gluten Allergy in modifications.

$11.00

Duck Fat Fries - Large GF

Duck fat fried crispy french fries tossed in our signature 9 spice blend and served with ketchup and siracha ranch

$12.00

Duck Fat Potato Cakes (5)

$15.00

Loaded Twice Baked Potato

Mashed potatoes with garlic herb butter, cheddar, sour cream, and bacon

$13.00

Prosciutto Mac & Cheese

Creamy mac and cheese with prosciutto

$13.00

Twice Baked Potato

$8.00

Sauteed Oysters Mushrooms

$13.00

Roasted Veggie Medley GF

Seasonal veggies and garlic-herb butter

$13.00

Duck Fat Fries - Small GF

Duck fat fried crispy french fries tossed in our signature 9 spice blend and served with ketchup

$8.00

Desserts at Jack's

Jack’s Crème Brulé

Classic crème brulé with a hint of avocado and topped with fresh seasonal fruit

$10.00

Bourbon Bread Pudding

Bread pudding drizzled with a warm bourbon glaze and topped with powdered sugar

$10.00

Jack’s Ding Dong

House-made chocolate ding dong filled with raspberry cream, topped with chocolate ganache, and finished with sambuca infused raspberry sauce

$10.00

Raspberry Key Lime Pie

Traditional key lime pie with a lime accented shortbread crust and finished with raspberry sauce and fresh raspberries

$10.00

Kids Menu

Kid Chicken Tenders

$12.00

Kid Chz Burger & Fries

$12.00

Kid Mac & Cheese

$10.00

Kid Apple Juice

$2.00

Kid Coke

$2.00

Kid Lemonade

$4.00

Kid Milk

$2.00

Kid Sprite

$2.00

After Happy Hour Cocktails & Wine

AHH Gls- Benvolio Pinot Grigio

$12.00

AHH Gls- Cline Rose

$12.00

AHH Gls- OneHope Brut

$12.00

AHH Gls- J Lohr Chardonnay

$12.00

AHH Gls- J Lohr Cab

$12.00

AHH Gls- OneHope Pinot Noir

$12.00

Enhancements

Lobster Tail

$23.00

Sauteed Oysters Mushrooms

$13.00

Side 2 Scallops

$18.00

Side 3 Shrimp

$8.00

Chimichurri Sauce

$4.00

Peppercorn Sauce

$4.00

PDR WINE BOTTLES

Btl- OneHope Pinot Noir

$40.00

Btl- Benvolio Pinot Grigio

$40.00

Btl- OneHope Chardonnay

$40.00

Btl- Grounded Cabernet

$40.00

Soda

Coke

$4.00

Diet Coke

$4.00

Sprite

$4.00