Jack's on Pearl background image

Jack's on Pearl

From:

1475 S Pearl St, Denver, CO


Starters

GF = Gluten Free | *All items marked with an asterisk contain raw or undercooked products. Consuming raw or under cooked meat, poultry, eggs seafood, or shellfish may increase your risk of food borne illness

French Onion Soup

House-made french onion soup topped with garlic-herb crostinis and gruyere cheese

$14.00

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Grilled Pecan Shrimp GF

Jumbo shrimp marinated in our house-made chimichurri and cooked on our pecan wood fire grill, served with agave-lime pasilla sauce, tomato jam, dill sauce, and charred lemon

$18.00

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Fresh Baked Sourdough Boule

Sourdough bread with herb butter and garlic spread

$10.00

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Mini Champion

$35.00

Coconut shrimp

$24.00

Hummus platter

$18.00

Greens

Add 4oz of grilled salmon*, pecan shrimp, tenderloin steak tips*, or grilled chicken to any salad +8 | GF = Gluten Free | *All items marked with an asterisk contain raw or undercooked products. Consuming raw or under cooked meat, poultry, eggs seafood, or shellfish may increase your risk of food borne illness

Side Caesar Salad

Baby romaine drizzled in a traditional caesar dressing with house-made croutons, shaved parmesan cheese, and cured egg yolks

$11.00

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Side Salad House Salad GF

Mixed greens, cherry tomatoes, red onions, golden beets, and sliced almonds tossed with champagne vinaigrette

$11.00

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Jack's Steak Salad* GF

Tenderloin steak tips with mixed greens, cherry tomatoes, red onions, toasted almonds, parmesan, and honey-horseradish aioli, drizzled with a balsamic glaze

$28.00

Side Salad Hipster Wedge GF

Fresh iceberg, avocado slices, and pancetta topped with house-made dill dressing, balsamic glaze, and finished with red onions and parmesan

$11.00

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Jack's Prime Cuts* GF

*USDA Prime steaks sourced from the heart of the Midwest. All steak offerings come with whole confit garlic and veal reduction. (Filet’s aged minimum of 28 days – Prime Cuts aged minimum of 48 days)

Jack's Truffled Filet

7 oz filet with a gorgonzola and pinot noir caramelized onion, panko, and herbal butter crust topped with truffled crispy potatoes

$58.00

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Reserve Filet

$54.00

Champion Filet

$60.00

Wagyu KC Strip - 7 oz

Served with Duck Fat Fried Cheesy Potato Cakes

$68.00

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Wagyu Surf n Turf

$92.00

Prime Ribeye

$68.00

House Specialties

*All items marked with an asterisk contain raw or undercooked products. Consuming raw or under cooked meat, poultry, eggs seafood, or shellfish may increase your risk of food borne illness

Spicy Lobster & Shrimp Linguini

Shrimp, sweet peppers, and garlic sauteed with white wine, finished with cajun-lobster cream, tossed with linguine, and topped with a 5 ½ oz grilled lobster tail

$47.00

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Crispy Prosciutto Pasta

Creamy vodka and white wine sauce infused with mascarpone cheese tossed with pasta, confit garlic, heirloom tomatoes, and basil

$32.00

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Seafood & Mushroom Risotto

Pan seared sea scallops and grilled shrimp over a lobster risotto with sauteed mushrooms, roasted peppers, parmesan, and pea puree

$44.00

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Wagyu French Dip & Fries*

Thinly sliced wagyu beef, gruyere cheese and horseradish aioli on a toasted baguette served with au-jus and nine season fries

$28.00

Blue fin Tuna Steak

$48.00

Accompaniments

(Serves 2)

Crispy Lemon-Lime Brussel Sprouts

Brussel sprouts fried crisp, tossed in a sweet chili sauce and finished with champagne vinaigrette and pickled fresno peppers

$12.00

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Pepper Jack Creamed Corn GF

Decadent spicy creamed corn

$12.00

Forbidden Rice

Gluten Free Available upon request, please notate Gluten Allergy in modifications.

$11.00

Duck Fat Fries - Large GF

Duck fat fried crispy french fries tossed in our signature 9 spice blend and served with ketchup and siracha ranch

$12.00

Loaded Twice Baked Potato

Mashed potatoes with garlic herb butter, cheddar, sour cream, and bacon

$13.00

Prosciutto Mac & Cheese

Creamy mac and cheese with prosciutto

$13.00

Twice Baked Potato

$11.00

Sauteed Oysters Mushrooms

$13.00

Roasted Veggie Medley GF

Seasonal veggies and garlic-herb butter

$13.00

Duck Fat Fries - Small GF

Duck fat fried crispy french fries tossed in our signature 9 spice blend and served with ketchup

$8.00

Desserts at Jack's

Jack’s Crème Brulé

Classic crème brulé with a hint of avocado and topped with fresh seasonal fruit

$13.00

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Bourbon Bread Pudding

Caramelized apples baked with cinnamon streusel and topped with house-made ice cream, churros, and caramel sauce

$13.00

Chocolate brownie

$12.00

Kids Menu

Kid Filet Tips & Fries

$20.00

Enhancements

Sauteed Oysters Mushrooms

$13.00

Chimichurri Sauce

$4.00

Peppercorn Sauce

$4.00

Veil demi glaze

$4.00

Black Truffle

$9.00