Mirakutei Sushi & Ramen (Burnside)

Agedashi Tofu

deep fried tofu in a dashi broth with daikon, green onion, and bonito flakes

Assorted Vegetable Tempura (7pcs)

Edamame

add spicy garlic butter

Eggplant Tempura & Spicy Tuna (4pcs)

eggplant tempura topped with spicy tuna, wasabi tobiko, ginger confit, and eel sauce

Gyoza (6pcs)

pork and vegetable potstickers

Karaage

fried chicken

Miso Soup

Rice

Seaweed Salad

sesame seasoned seaweed salad

Sunomono

cucumber, wakame, sweet vinegar dressing

Takoyaki (6pcs)

Baked Green Mussels (5pcs)

Hokkaido scallops, uni (sea urchin), shiso, yuzu juice, white truffle vinaigrette, and togarashi. topped with wasabi tobiko

Ceviche

tuna, octopus, shrimp, white fish, cucumber, red onion, cilantro, heirloom tomatoes, charred jalapeño ponzu.

New specialty plates 3

Chefs Choice Sashimi (15pcs)

5 kinds 3 PCS of each

Chefs Choice Nigiri (8pcs)

Chirashi

assorted sashimi over sushi rice.

Hamachi Carpaccio (5pcs)

hamachi, jalapeño, heirloom tomatoes, micro greens, and yuzu jalapeño vinaigrette

Monkey Brain

hamachi, jalapeño, heirloom tomatoes, micro greens, and yuzu jalapeño vinaigrette

Oysters

served on the half shell with ponzu, masago, green onions (limited availability)

Salmon Belly with Grapefruit (4pcs)

salmon belly, micro greens, spicy yuzu oil, Oregon sea salt

Salmon Flight

salmon belly, salmon aburi, ocean trout and wild sockeye salmon. choice of sashimi or nigiri

Scallops & Japanese Uni (4pcs)

Hokkaido scallops, Japanese uni (sea urchin), shiso, yuzu juice, white truffle vinaigrette, and togarashi. topped with wasabi tobiko

Tuna Tower

spicy tuna, rice, crab salad, avocado, wasabi and black tobiko, masago, topped with nori

Albacore Roll

spicy albacore, cucumber, avocado, topped with seared albacore, garlic butter micro greens, and ponzu

B-Side 6 Roll

spicy tuna, cucumber, white onion and green onion topped with Hokkaido scallops and spicy yuzu-kosho

Burnside Bridge Roll

shrimp tempura, salmon, topped with unagi and avocado, drizzled with unagi sauce and spicy mayo

Crunch Roll

shrimp tempura, crab salad, and avocado, topped with tempura crunchies and unagi sauce

Dragon Roll

shrimp tempura, salmon, topped with unagi and avocado, drizzled with unagi sauce and spicy mayo

Dynamite Salmon Roll

tuna, hamachi and salmon mix with sweet-spicy miso, topped with salmon and thinly sliced lemon wedges

Hello Kitty Roll

california roll topped with baked tuna, salmon, yellow tail in a sweet spicy miso, finished with unagi sauce and green onion

Keep Portland Weird Roll

unagi, asparagus, cream cheese, topped with smoked salmon, avocado, sweet chili, and unagi sauce

Las Vegas Roll

unagi, salmon, crab salad and avocado, tempura fried and finished with spicy mayo and unagi sauce

Lobster Roll

lobster tempura, asparagus, shiso, topped with tuna, avocado, and a sweet creamy spicy pesto

Mirakutei Roll

salmon, avocado, cucumber, topped with seared ocean trout, shiso, ikura and ponzu

Oregon Roll

creamy salmon, avocado, white onion, green onion, masago, topped with prawns

PDX Roll

spicy tuna, cream cheese, avocado, white fish, tempura fried finished with spicy mayo and eel sauce

Red Moon

Salmon Aburi Roll

tuna, asparagus, avocado, topped with seared salmon, micro greens, and ponzu sauce

Spider Roll

tempura soft shell crab, cucumber, avocado, masago, green onion, wrapped in daikon radish, served with creamy spicy pesto

Sushi Rice

The Pacific NW Roll

oregon dungeness crab, spicy albacore, cucumber, topped with oregon albacore, creamy-spicy pesto, tempura crunchies, and eel sauce

TNT Roll

Trail Blazer Roll

shrimp tempura, crab salad and avocado, topped with spicy tuna, black tabiko and a sweet creamy spicy pesto

California Roll

crab salad, avocado, cucumber (sub. oregon dungeness crab - $5)

Negi Toro Roll

toro tartar mix with green onion

Caterpillar Roll

crab salad, eel, cucumber, topped with avocado, drizzled with eel sauce

Dynamite Roll

mix of tuna, salmon, hamachi in a sweet, spicy miso, cucumber

Negihama Roll

yellowtail, green onion

Philly Roll

cucumber, smoked salmon and cream cheese

Rainbow Roll

California Roll topped with 4 kinds of fish and avocado

Salmon Avocado Roll

Salmon Roll

Salmon Skin Roll

spicy salmon skin, cucumber, yamagobo, green onion, and masago

Spicy Salmon Roll

spicy salmon, white onion, cucumber, green onion

Spicy Scallops Roll

spicy scallops with cucumber

Spicy Tuna Roll

spicy tuna, white onion, cucumber, green onion

Super California Roll

California Roll topped with unagi, avocado, drizzled unagi sauce, sweet chili sauce

Tuna Roll

Unagi Avocado Cucumber Roll

Add Dungeness Crab

Avocado Nigiri

Avocado Roll

Cucumber Roll

Kanpyo Roll

sweet squash.

Natto Roll

fermented soybeans

Ume Shiso Roll

pickled plum, cucumber and Japanese mint

Veggie Roll

cucumber, avocado, romaine lettuce, yamagobo, asparagus

Veggie Tempura Roll

tempura sweet potato, green bean, topped with avocado and sweet creamy spicy pesto

Inari Nigiri

rice wrapped in a sweet fried tofu

Aji (Horse Mackerel) Nigiri

Albacore Nigiri

Amaebi Nigiri

Avocado Nigiri

Creamy Spicy Scallop Nigiri

Oregon Dungeness Crab Nigiri

Ebi Nigiri

Fresh Wasabi

Hamachi Belly Nigiri

Add Avocado

Hamachi Nigiri

Add Cream Cheese

Hokkaido Scallop Nigiri

Ika Nigiri

Ikura Nigiri

Japanese Uni Nigiri

Kanpachi (Amberjack) Nigiri

Madai (Seabream) Nigiri

Maguro Nigiri

Otoro Nigiri

Bluefin (Akami) Nigiri

Ocean Trout Nigiri

Saba Nigiri

Salmon Belly Aburi Nigiri

Salmon Belly Nigiri

Salmon Nigiri

Shima Aji (Striped jack) Nigiri

Smoked Salmon Nigiri

Tako Nigiri

Tamago Nigiri

Tobiko Nigiri

Unagi Nigiri

Alaskan Wild Sockeye Nigiri

Inari Nigiri

rice wrapped in a sweet fried tofu

Aji Sashimi

New Sashimi 2

Albacore Sashimi

New Sashimi 4

New Sashimi 3

Amaebi Sashimi

Fresh Wasabi

Hamachi Belly Sashimi

Hamachi Sashimi

Hokkaido Scallop Sashimi

Ika Sashimi

Kanpachi Sashimi

Madai Sashimi

Maguro Sashimi

Otoro Sashimi

Ocean Trout Sashimi

Saba Sashimi

Salmon Belly Aburi Sashimi

Salmon Belly Sashimi

Salmon Sashimi

Shima Aji Sashimi

Smoked Salmon Sashimi

Tako Sashimi

Unagi Sashimi

Alaskan Wild Sockeye Sashimi

Genki Ramen

miso base, scrambled eggs with shredded roast pork in a garlic butter, topped with thai chilies, radish sprouts, and bean sprouts

House Tonkotsu Ramen

grilled slice of roasted pork, boiled egg, sautéed organic king trumpet mushrooms, shiitake mushroom, bok choy and white onion topped with bean sprouts and green onion

Sapporo Miso Ramen

grilled slice of roasted pork, boiled egg, bean sprouts, corn, white onion sautéed with garlic butter, pork oil, green onion and naruto fish cake

Traditional Tonkotsu Ramen

bamboo shoots, pickled ginger, roasted pork, green onion, nori, and boiled egg

Vegetarian Ramen

vegetable miso broth, sautéed bok choy, shiitake mushroom, organic king trumpet mushrooms, bean sprouts, and white onion

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Chicken (2pc) Skewer

New York Steak (2pc) Skewer

Salmon (2pc) Skewer

Black Cod (4oz)

Alaskan black cod marinated in a rich saikyo miso

Hamachi Kama

grilled yellowtail collar

NY Steak (4oz)

with sauteed Japanese mushrooms (shimeji and shiitake) in a teriyaki butter

Sake Kama

grilled salmon collar

Green Tea Cheesecake

Green Tea Tiramisu

Mochi Ice Cream

Bean Sprouts

Black Garlic Oil

Garlic Butter

Bok Choy

Pesto Sauce to go

Chashu Pork 1pc

Corn

Egg

Gluten Free Noodles

Naruto Fish Cake

Noodles

Nori Seaweed

Onions

Scallions

Shiitake Mushrooms

Tofu

Trumpet Mushrooms

Vegetable Cup

bok choy, shiitake mushroom, organic king trumpet mushroom