Nikko Sushi & Ramen

Agedashi Tofu

Tempura tofu served in a sweet soy broth, topped with dried seaweed, bonito fish flakes, and green onions.

Calamari

Spicy tempura battered calamari rings served with sweet chili sauce.

Crab Cheese Wontons

Edamame

Warm soybeans served with sea salt. (spicy)

Gyoza

Pan seared pork and vegetable dumplings served with house gyoza sauce.

Hamachi Jalapeno

Fresh hamachi sashimi and thinly sliced jalapeno pepper, tossed with yuzu-miso sauce. (spicy)

HH Hamachi Kama

HH Salmon Kama

Jalapeno Bomb

Tempura jalapeno stuffed with cream cheese, spicy tuna, and crab mix. Topped with spicy mayo and eel sauce, tobiko and green onions.

Karaage

Japanese style fried chicken with sesame sauce.

Prawnz

Lightly battered prawns drizzled with a creamy sweet honey sauce and crisped walnuts.

Spicy Garlic Edamane

Takoyaki Octopus Ball

Tuna Poke

Tuna Tataki

Seared tuna served with jalapenos, sprouts, and ponzu sauce. (spicy)

Vegetable Harumaki

Vegetable Tempura

Lightly battered vegetables served with house tempura sauce.

Vegetable Croquette

House Salad

Mixed greens, tomatoes, mandarin oranges, cucumber, carrots with house dressing.

Grilled Salmon Salad

Salmon, mixed greens, tomatoes, cucumber, mandarin oranges, avocado, and house dressing.

Seared Tuna Salad

Seared tuna, mixed greens, avocado with house dressing.

Seaweed Salad

Thinly sliced Japanese seasoned salad.

Squid Salad

Smoked squid with Japanese vegetables.

Sunomono Salad

Thinly sliced cucumbers with non-oil amazu dressing.

Bento Special 1

Comes with Miso Soup, House Salad, 2 Fried Gyoza, White Rice, and 1 Entree Selection.

Bento Special 2

Comes with Miso Soup, House Salad, 2 Fried Gyoza, White Rice, and 2 Entrée Selection.

Chicken Toriten

Tempura chicken served with citrus ponzu sauce and sunomono salad.

Donburi

Rice bowl served with choice of meat and tempura vegetables topped with teriyaki sauce.

Gyudon

Slice New York Sirloin sauteed with yellow onion in a sweet shoyu sauce and topped with a poached egg and green onions. Served over rice.

Katsucurry

Breaded pork loin served with Japanese medium spicy curry and steamed rice.

Katsudon

Breaded pork loin cooked with yellow onions and eggs in a sweet shoyu sauce.

Miso Glazed Salmon

Grilled salmon served with fresh grilled vegetables with miso oregano sauce and steamed rice.

Nikko Steak

New York steak grilled and served with grilled asparagus and steamed rice.

Shrimp & Asparagus

Shrimps and asparagus with miso oregano creamy sauce over egg noodles.

Tempura Shrimp Dinner

Lightly battered shrimp and vegetables served with steamed rice and house tempura sauce.

Tonkatsu

Breaded pork loin, fresh sautéed vegetables, with Japanese steak sauce.

Fried Rice

Homemade fried rice wok-fried with eggs, carrots, yellow onions, and green onions.

House Udon

Shrimp Tempura, chicken, fish cake, green onions, seaweed, with thick noodles.

Niku Udon

NY steak, fish cake, green onions, seaweed, with thick noodles

Ramen

Yakisoba

Chirashi Bowl

12 Chef's Choice Sashimi over Sushi Rice.

Large Sashimi

Fifteen pieces - Chef's Choice.

Rainbow Poke Bowl

Assorted fish, avocado, cucumber, mango, seaweed salad, chili powder, ponzu sauce, and eel sauce served over sushi rice.

Small Sashimi

Nine pieces - Chef's Choice.

Ultra Kiss Combo

Chef's Choice 5 pieces nigiri, Chef's Choice 5 pieces Sashimi, Playboy roll and Sundance rolls.

Nigiri

Sashimi

Rainbow Nigiri

Avocado Roll

Creamy avocado.

California Roll

Crab and avocado.

Garden Roll

Fresh asparagus, red pepper, cucumber, avocado, and spring mix with wasabi aoili sauce.

Kappa (Cucumber) Maki Roll

Cucumber.

Negihama (Yellowtail) Roll

Yellowtail and scallions.

Philly Roll

Smoked salmon, cream cheese, and avocado.

Sake (Salmon) Maki Roll

Salmon.

Shrimp Tempura Roll

Shrimp, cucumber, and avocado.

Spicy Hamachi Roll

Yellowtail, cucumber, and sprouts.

Spicy Salmon Roll

Salmon, cucumber, and sprouts.

Spicy Scallops Roll

Scallops, avocado, sprouts, and cucumber.

Spicy Tako Roll

Octopus, cucumber, and sprouts.

Spicy Tuna Roll

Tuna, avocado, and sprouts.

Spider Roll

Soft shell crab, sprouts, and cucumber.

Tekka (Tuna) Maki Roll

Tuna.

Unagi (Eel) Maki Roll

Eel, cucumber, and avocado.

Uranium Roll

Vegetable Tempura Roll

Sweet potatoes, carrots, and asparagus.

Caterpillar Roll

Eel and cucumber roll topped with avocado and eel sauce.

Crispy Roll

Shrimp tempura, crab, avocado wrapped in soy paper topped with salmon and crunchies finished with spicy eel sauce and tobiko. (spicy)

Dynamite Roll

Tuna and yellowtail roll topped with crab, eel sauce, chili sauce, and tempura crunchies. (spicy)

Firecracker Roll

Tuna, cucumber, and avocado rolled in crunchies and topped with eel sauce and chili. (spicy)

Flamingo Roll

Shrimp tempura, cucumbers avocado, and lettuce wrapped in soy paper and eel sauce.

Funky Roll

Tuna, eel, and scallion roll deep fried and finished with eel sauce and wasabi aioli.

Geisha Roll

Tuna, salmon, yellowtail, lemon, avocado rolled in cucumber and ponzu sauce.

Heart Attack Roll

Albacore tuna, jalapeno roll tempura fried served with eel sauce and wasabi aioli. (spicy)

Hippy Roll

Honeymoon Roll

Mango, salmon, cilantro roll topped with jalapenos and citrus soy sauce. (spicy)

Leprechuan Roll

Albacore tuna and tempura asparagus roll topped with spicy tuna and kaiware sprouts and sesame oil. (spicy)

Mesa Roll

Tempura fried Escolar rolled with cilantro inside, topped with sesame seeds, spicy mayo, and jalapeno.

Playboy Roll

Shrimp tempura, avocado roll topped with tuna, eel sauce, spicy aioli and tobiko.

Rainbow Roll

Crab, avocado roll topped with assorted sashimi and ponzu sauce.

Rock Star Roll

Crab, avocado roll baked with salmon, spicy aioli and finished with scallions and orange tobiko.

Summer Fling Roll

Escolar, mango roll topped with salmon and kiwi with amazu sauce.

Sundance Roll

Crab, avocado roll topped with salmon, lemon, scallions and citrus soy sauce.

Super Dragon Roll

Shrimp tempura, crab roll with eel, avocado, and three different tobiko.

Sweet Jalapeno Roll

Salmon, cucumber roll topped with yellowtail jalapeno, yuzu-miso sauce, and citrus tobiko. (spicy)

The Daniel Roll

Tuna rolled with cilantro and avocado on the inside topped with hamachi, yuzu miso sauce and sriracha sauce.

Tiger Roll

Tempura Shrimp with cream cheese topped with crab mix, eel sauce, and tobiko.

Twilight Roll

Salmon, jalapeno toll topped with escolar, avocado, yuzu-miso sauce and tobiko. (spicy)

Vegas Roll

Salmon, crob, avocado, cream cheese roll deep fried and finished with eel sauce and spicy aioli.

Volcano Roll

Steamed asparagus, salmon, lemon roll topped with spicy crunchy tuna, eel sauce, scallion and tobiko. (spicy)

Xanax Roll

Shrimp tempura, cream cheese roll topped with smoked salmon and avocado.

Kids Beef w/ Noodles

Sliced New York Sirloin sauteed with yellow onions and yakisoba egg noodles.

Kids Chicken W/Noodles

Sliced Chicken thigh sauteed with yellow onions and yakisoba egg noodles.

Kids Chicken Ramen

Sliced chicken thigh, ramen noodles, and half an egg. Your choice of broth.

Kids Karaage & Rice

Seasoned fried chicken nuggets and steam rice.

Kids Teriyaki Beef

Comes with rice, beef and egg roll.

Kids Teriyaki Chicken

Sliced Chicken Thigh served with egg roll and steamed rice.

1 Croquette

1 Eggroll

Cup Of Miso

Cup Of Rice

Extra Tempura Shrimp (1pcs)

Grilled Chicken

Grilled Salmon

Grilled Steak

House Salad Dressing

Miso Broth

Shoyu Broth

Side Curry

Tonkatsu Broth

Yakisoba Noodles

Green Tea Ice Cream

Mochi Ice Cream

Molten Chocolate Cake

Chocolate Cake with vanilla ice cream.

Japanese Mont Blanc Cake

New York Cheese Cake

Strawberry Crepe Cake

Vanilla Ice Cream

Xangos

Fried cheesecake with cinnamon sugar and vanilla ice cream.

Apple Juice

Coke

Diet Coke

Dr. Pepper

Kids Drink

Lemonade

Orange Juice

Ramune

Rootbeer

Sprite

Ginger Honey Tea

Green Tea

Unsweetened Tea

Yuzu Honey Tea

Seafood Miso Soup

Tan Tan Ramen

Char Shu Rice Bowl

Mars Roll