Palinuro Italian Cuisine

Cesare salad

Organic baby gem lettuce in our dressing with shaved parmesan and sliced toasted garlic ciabatta bread.

Mozzarella di Bufala al Pesto

Fresh buffalo mozzarella with rucola and pesto and tomatoes

Fritto Misto

Fried Calamari, Shrimp & Zucchini, with Spicy Marinara.

Crostini di Stracciatella

Toasted bread with pesto and pistachio

Spiedini di Fontina e Proscuitto

Toasted Prosciutto di Parma with Fontina

Tagliere for 2

Imported Italian Cold Cuts and Cheeses, Olives, Nuts ,Honey, Cannellini Bean Hummus, Toasted Ciabatta.

Tagliere for 4

Imported Italian Cold Cuts and Cheeses, Marinated Artichokes, Olives , Nuts, Honey , Cannellini Bean Hummus , Toasted Ciabatta.

Pappardelle Bolognese

Homemade egg pasta with Our Meat Sauce.

Lasagna Bolognese

Home made Pasta ,Layered with Meat Sauce, Bechamel,Parmesan & Mozzarella.

Tagliatelle di Angello

Homemade pasta with ossobuco lamb sauce finished with goat cheese

Spaghetti Frutti di Mare

Calamari, Shrimp, Scallops, Clams and Mussles, Sauteed in Garlic & White Wine & a Touch of Lightly Spicy Tomato Sauce.

Linguine con crostacei

Homemade linguine pasta with lobster tail and crab meat ragu' in spicy tomato sauce.

Penne al Pesto con Burrata

Penne al Pesto with fresh basil garlic, pinuts,extra vergin olive oil with Parmesan cheese and Burrata cheese.

Ravioli di Astice

Lobster Stuffed Ravioli with Lobster Crab Vodka Sauce.

Pasta Gluten Free

Pollo alla Parmigiana

Breaded chicken breast with marinara sauce topped with fresh mozzarella and parmesan cheese served with spaghetti marinara.

Pollo al Marsala

Chicken breast with marsala and porcini mushroom sauce served with sauteed vegetables medley.

Pollo ai carciofi

Sauteed chicken breast with artichokes in lemon butter sauce, served with roasted fingerling potatoes.

Panna Cotta

Cannolo

Limoncello Mascarpone

Tiramisu

Budino

Nutella cheesecake