Picked For You
Fish n Chip Sandwich
4oz fillet of Our famous Crispy fried beer batter Haddock. A soft brioche hoagie bun made from scratch at Jacks. Lettuce, tomato and onion in the sandwich and a heaping of "Chips". Tatare sauce accompaniment$15.00
Open Face Roast Beef Sandwich
Thinly sliced roast beef dipped in au Jus and placed on thick cut, House made Sourdough loaf. Served with Guinness gravy and creamy mashed potato.$16.00
Chicken Pub Curry
Britain's favourite dish. A mild Indian Yellow chicken curry made with our own spice blend. simmered in Coconut cream and fresh garlic. Served with Indian rice.$18.00
Lemon Garlic Haddock
White flakey Haddock fillet (about 8oz). Cooked in a hot oven with garlic butter and lemon juice. Choose your side dish and make this a healthy fish n chip alternative.$16.00
Grill Chk Breast Dinner
$15.00
Brioche Burger Buns (4)
Sandwich bread loaf family size. Whole wheat and white blend of flour with a sourdough starter and 48hr fermentation the traditional way. We bake almost every day.$8.00
Bangers n Mash
Traditional British sausages bursting with flavour, creamy mashed potatoes and fresh, pan tossed vegetable medley in garlic butter. All topped with a rich Guinness gravy. A true classic that every Brit knows and loves!$18.00
Lentil Curry
Indian inspired vegan curry. Loaded with chickpeas, carrots, peas, and corn in a creamy coconut curry sauce.$15.00
British Roast Beef Dinner
Angus Beef top round , slowly cooked and thinly sliced. We serve a full half pound of beef over creamy mashed potatoes with a wonderful fresh vegetable medley and, of course, traditional Guinness gravy.$19.00
Cheesy Veg Potato Pie
Classic creamy white cheddar cheese sauce with fresh peas, potatoes, yellow corn and carrots. Topped with flakey pastry top cooked to a golden brown.$14.00
Lentil Vegetarian Curry Pie
Slowly simmered vegetable lentil curry. Mild pub Curry sauce made with coconut milk and curry spices blend. Pastry top cooked to a golden brown (butter, flour)$16.00
Grill Chk Breast Dinner
$15.00
Chicken Brie Leek Pie
Tender chicken thighs slowly cooked in a white wine and cream sauce finished with melted brie. Topped with a flakey pastry crust.$16.00
Chicken Pub Curry
Britain's favourite dish. A mild Indian Yellow chicken curry made with our own spice blend. simmered in Coconut cream and fresh garlic. Served with Indian rice.$18.00
Simply just Haddock
$15.00
Fish n Chips
Our most famous and classic dish, it's what we're known for! 8-10 ounces of white flaky Haddock dusted in flour and dipped in Pale ale Beer batter, fried until crisp and served in a newspaper bag with home made tartare sauce and chunky steak cut potato fries.$20.00
Seafood Pie
A wonderful flavour of the sea. Haddock, shrimp and salmon all cooked in a creamy lobster sauce and baked in a flakey pie crust.$17.00
Shepherd Pie
The quintessential British Classic. Ground Beef and Lamb blend cooked in a rich gravy topped with mashed potato and melted cheese.$16.00
Steak & Ale Pie
Tender pieces of Angus beef cooked in a rich ale gravy with a flakey pastry crust.$17.00
Extra Tarter
Home made fresh tartare sauce a classic tangy blend of pickles, capers and Mayonnaise.$0.75
Bleu Cheese Side
$0.50
Ranch Side
$0.50
1/2 Dozen Shrimp
Six Jumbo Shrimp dipped in our own pale ale beer batter, crispy fried and served in a news paper bag. Great as an appetizer or make it a meal by adding any of our side dishes.$10.00
Baked Brie
French full fat Brie Cheese wrapped in flakey puff pastry and baked to a golden crispy brown. The brie is soft and warm whilst the pastry is a delightful wrap to hold it in. Served with our very own Dijon Mustard mayo blend with a sweet yet tart balsamic vinegar reduction. Ooh la la, Vive la France!$7.00
Beer Battered Banger
Every Chippy in London serves a crispy fried. sausage that's been dipped in beer batter and cooked next to the fish n chips. We pair our beer battered sausage with a tangy mustard mayo. Order one and you'll get it every time!$7.00
British Crisps - Side
As simple as this sounds, they are a big hit at Jacks! Take a potato, not just any potato but a "Kennebeck chipper", Slice it thin, fry it hot, serve it like a potato crisp should be, with a dusting of kosha course ground salt. Don't forget to add your favourite dip from the pub bites menu.$5.00
Chicken Tenders
Hand tossed jumbo sized chicken tenders. lightly fried and served plain or tossed in your favourite sauce. Approximately 4-6oz per serving, usually 4 jumbo pieces.$7.00
Dipping Sauces
Blue cheese Chardonnay sauce. GUINNESS GRAVY Sweet chili sauce$4.00
French Onion - Bowl
The secret to a good french onion soup is the slowly cooked onions in a rich beefy broth and a melted cheesy crouton. For take out orders we put the soup in a togo cup and serve the crouton separately wrapped in foil, (the crouton may not remain too crispy but the cheesy melt won't disappoint)!$6.50
French Onion - Cup
The secret to a good french onion soup is the slowly cooked onions in a rich beefy broth and a melted cheesy crouton. For take out orders we put the soup in a togo cup and serve the crouton separately wrapped in foil, (the crouton may not remain too crispy but the cheesy melt won't disappoint)!$5.00
Onion Ring Basket
Spanish onions thick cut and hand dipped in beer batter. Crispy fried and served with a small pot of sweet chili sauce.$7.00
Traditional British Sausage rolls
Flakey puff pastry wrapped around a tasty pork sausage cooked to order so the dish is always just right. Served with a mild Dijon mustard mayonnaise. Cut small these make reat parties appetizers.$5.50
Sausage Roll - 2
Best value option, order two lovely Sausage Rolls for the discounted price. Flakey puff pastry wrapped around a tasty pork sausage cooked to order so the dish is always just right. Served with a mild Dijon mustard mayonnaise. Cut small these make reat parties appetizers.$10.00
Scotch egg
A Jacks customer favourite. uniquely British dish. Great for an appetizer, side dish or a even a picnic snack. We make ours by hand and cook them to order. Hardboiled egg wrapped in mild seasoned sausage and rolled in a light breading then crispy fried......delish!$8.00
Shepherds Fries
Thick cut steak fries topped with Guinness gravy, shepherds pie and melted cheddar cheese. Crazy good kitchen snack that turned into a menu favorite.$12.00
Fab 4 Sampler
$20.00
Soup of Day - Bowl
12oz cup of Fresh house made soup of the day. Don't forget to add a mini bread loaf if you fancy it!$6.50
Soup of Day - Cup
House made Soup of the day. Please call to find out what today's soup is Fresh and tasty.$5.00
Cheesy Veg Potato Pie
Classic creamy white cheddar cheese sauce with fresh peas, potatoes, yellow corn and carrots. Topped with flakey pastry top cooked to a golden brown.$14.00
Lentil Vegetarian Curry Pie
Slowly simmered vegetable lentil curry. Mild pub Curry sauce made with coconut milk and curry spices blend. Pastry top cooked to a golden brown (butter, flour)$16.00
Chicken Brie Leek Pie
Tender chicken thighs slowly cooked in a white wine and cream sauce finished with melted brie. Topped with a flakey pastry crust.$16.00
Seafood Pie
A wonderful flavour of the sea. Haddock, shrimp and salmon all cooked in a creamy lobster sauce and baked in a flakey pie crust.$17.00
Steak & Ale Pie
Tender pieces of Angus beef cooked in a rich ale gravy with a flakey pastry crust.$17.00
1/2 Dozen Beer Batter Shrimp
Six Jumbo Shrimp dipped in our own pale ale beer batter, crispy fried and served in a news paper bag. Great as an appetizer or make it a meal by adding any of our side dishes.$16.00
1/2 Dozen Seared Shrimp
Tender jumbo sized shrimp, pan seared in garlic butter and a squeeze of lemon. Make it a meal by adding any of our side dishes.$16.00
Simply just Haddock
$15.00
Fish n Chips
Our most famous and classic dish, it's what we're known for! 8-10 ounces of white flaky Haddock dusted in flour and dipped in Pale ale Beer batter, fried until crisp and served in a newspaper bag with home made tartare sauce and chunky steak cut potato fries.$20.00
Lemon Garlic Haddock
White flakey Haddock fillet (about 8oz). Cooked in a hot oven with garlic butter and lemon juice. Choose your side dish and make this a healthy fish n chip alternative.$16.00
Pan Seared Salmon
North Atlantic salmon, seared on a hot skillet and finished with a touch of garlic butter and lemon. Pick a lovely side dish to make this a great healthy meal.$17.50
Extra Tarter
Home made fresh tartare sauce a classic tangy blend of pickles, capers and Mayonnaise.$0.75
Bleu Cheese Side
$0.50
Ranch Side
$0.50
French Onion - Cup
The secret to a good french onion soup is the slowly cooked onions in a rich beefy broth and a melted cheesy crouton. For take out orders we put the soup in a togo cup and serve the crouton separately wrapped in foil, (the crouton may not remain too crispy but the cheesy melt won't disappoint)!$5.00
French Onion - Bowl
The secret to a good french onion soup is the slowly cooked onions in a rich beefy broth and a melted cheesy crouton. For take out orders we put the soup in a togo cup and serve the crouton separately wrapped in foil, (the crouton may not remain too crispy but the cheesy melt won't disappoint)!$6.50
Soup of Day - Cup
House made Soup of the day. Please call to find out what today's soup is Fresh and tasty.$5.00
Soup of Day - Bowl
12oz cup of Fresh house made soup of the day. Don't forget to add a mini bread loaf if you fancy it!$6.50
Side Cheese Melt Crouton
House made Sourdough thick sliced with Swiss and cheddar melt.$3.50
House Salad
Dinner size Mixed leaf salad tossed with olives, cucumber, red onion and tomatoes. Choose a dressing from our daily selection. Suggestion; Add on a nice piece of salmon or some Sautèed Jumbo shrimp for a fantastic meal$8.00
Pub Salad - Small
Small sized mixed leaf salad tossed with olives, cucumber, red onion and tomatoes. Perfect to accompany any meal. Choose a dressing from our daily selection.$6.00
Salmon Salad
4oz Fresh Salmon Fillet pan seared in garlic butter and lemon, served on a mixed leaf salad tossed with olives, cucumber, red onion and tomatoes. Choose a dressing from our daily selection.$16.00
Sauteed Shrimp Salad
Half dozen jumbo shrimp pan seared, tossed in lemon garlic butter and served warm on a beautiful house made salad of mixed leaves, cucumber, olives, tomato and thinly sliced red onion.$16.00
Grilled Chicken Salad
Half dozen jumbo shrimp pan seared, tossed in lemon garlic butter and served warm on a beautiful house made salad of mixed leaves, cucumber, olives, tomato and thinly sliced red onion.$14.00
Black Bean Burger
We make our burger with "Beyond meat" and blend it with dried porcini and fresh, chopped button mushrooms. A little onion, garlic and nutritional yeast. Served on a home made brioche burger bun, now you've got a fantastic Vegetarian burger that is Beyond the regular....!$15.00
Fish n Chip Sandwich
4oz fillet of Our famous Crispy fried beer batter Haddock. A soft brioche hoagie bun made from scratch at Jacks. Lettuce, tomato and onion in the sandwich and a heaping of "Chips". Tatare sauce accompaniment$15.00
Buffalo Chicken Sandwich
Hand breaded boneless Crispy fried chicken tenders, tossed in buffalo sauce and nestled in a housemade brioche hoagie roll brushed with blue cheese spread. Served with thick cut steak fries.$15.00
Grill Chk/ Swiss Sand
We marinade thick cut chicken tenders in herbs and olive oil and cook them on a cast iron griddle. The sandwich bun is made with a Brioche dough and lightly toasted, then we spread a little Dijon mustard mayo before placing the warm chicken and we melt Swiss cheese on top. Served with steak fries.$15.00
Pub Cheeseburger
Half pound of Angus ground Chuck cooked in a cast Iron skillet and served on a house made brioche bun. Lettuce onion and tomato. Steak cut french fries automatically accompany all our sandwiches.$18.00
Open Face Roast Beef Sandwich
Thinly sliced roast beef dipped in au Jus and placed on thick cut, House made Sourdough loaf. Served with Guinness gravy and creamy mashed potato.$16.00
Veg Medley - Side
We make our vegetable blend using fresh ingredients. Braised carrots in white wine, garlic, fennel seed and a little butter. Sliced courgettes and yellow squash. Please note; The blend may change from that which is listed.$4.75
Rice -Side
Freshly made Jasmine Rice, steamed with vegetable stock, garlic, bayleaf and cardamom seeds.$3.00
Coleslaw - Side
Shredded white and red cabbage with a little carrot too. Tossed in a tangy coleslaw mayonnaise dressing. Perfect to accompany our Classic "Fish n' Chips"$3.00
Mashed Potato - Side
Using Idaho or Russet we make a classic mashed potato with whole milk and unsalted butter.$3.50
Mashed / Gravy Side
$4.00
Pub Fries - Side
Thick cut potato fries, also known as "chips" to us Brits.$5.00
British Crisps - Side
As simple as this sounds, they are a big hit at Jacks! Take a potato, not just any potato but a "Kennebeck chipper", Slice it thin, fry it hot, serve it like a potato crisp should be, with a dusting of kosha course ground salt. Don't forget to add your favourite dip from the pub bites menu.$5.00
Soup of Day - Cup
House made Soup of the day. Please call to find out what today's soup is Fresh and tasty.$5.00
French Onion - Cup
The secret to a good french onion soup is the slowly cooked onions in a rich beefy broth and a melted cheesy crouton. For take out orders we put the soup in a togo cup and serve the crouton separately wrapped in foil, (the crouton may not remain too crispy but the cheesy melt won't disappoint)!$5.00
Side Salad
Small sized mixed leaf salad tossed with olives, cucumber, red onion and tomatoes. Perfect to accompany any meal. Choose a dressing from our daily selection.$6.00
Gravy
Rich, dark beef gravy made with Guinness.$4.00
Mini Bread / butter
Wholewheat mini loaf made with a sourdough starter and proofed for 48hrs to give a lovely depth of flavour and coupled with our homemade melted garlic and herb butter makes for a wonderful accompaniment to any meal.$4.00
Tartar Sauce -Side
Home made from scratch with, pickles, capers, onion and creamy Mayonnaise. 2oz portion. Perfect with our beer battered fish n chips.$0.75
Side Cheese Melt Crouton
House made Sourdough thick sliced with Swiss and cheddar melt.$3.50
Black Bean Burger
We make our burger with "Beyond meat" and blend it with dried porcini and fresh, chopped button mushrooms. A little onion, garlic and nutritional yeast. Served on a home made brioche burger bun, now you've got a fantastic Vegetarian burger that is Beyond the regular....!$15.00
Cheezy Veggie Potato Pie
Steamed fresh Cauliflower and broccoli tossed in a creamy three cheese sauce and baked with homemade a flakey pastry crust.$16.00
Lentil Curry
Mild chickpea and vegetable curry cooked with coconut cream and curry spice blend. Served with jasmine rice.$15.00
Black n Blu Burger
Half pound of Angus ground Chuck cooked in a cast Iron skillet and served on a house made brioche bun. Lettuce onion and tomato. Steak cut french fries automatically accompany all our sandwiches.$19.99
Fish fry
A fish fry trio of Beer battered Haddock Bites and Jumbo shrimp all crispy fried and served with Steak fries and crisp, tangy coleslaw. Accompanied with house made Tartare sauce.$19.99
Haddock Special
Lightly blackened Haddock with pineapple salsa, jasmine rice and fresh vegetable medley with spinach and lemon.$21.99
Salmon Special
Pan seared Salmon with rice, vegetables, and sauce of the day.$22.99
Meat Loaf
$18.99
TAKEBAKE - Lentil Curry Pie
Tender chicken thighs slowly cooked in a white wine and cream sauce finished with melted brie. Topped with a flakey pastry crust.$15.00
TAKEBAKE - Shepherds Pie
Tender chicken thighs slowly cooked in a white wine and cream sauce finished with melted brie. Topped with a flakey pastry crust.$16.00
TAKEBAKE - Chicken Brie Leek Pie
$16.00
TAKEBAKE - Cheesy Veg Pie
Tender chicken thighs slowly cooked in a white wine and cream sauce finished with melted brie. Topped with a flakey pastry crust.$16.00
TAKEBAKE - Seafood Pie
Tender chicken thighs slowly cooked in a white wine and cream sauce finished with melted brie. Topped with a flakey pastry crust.$17.00
TAKEBAKE - Steak & Ale Pie
Tender pieces of Angus beef cooked in a rich ale gravy with a flakey pastry crust.$17.00
Brioche Burger Buns (4)
Sandwich bread loaf family size. Whole wheat and white blend of flour with a sourdough starter and 48hr fermentation the traditional way. We bake almost every day.$8.00
Side Plain Butter 2oz
$1.50
Side Garlic Butter 2oz
$1.50
Garlic Butter (4oz)
A house blend of roasted garlic and herbs. Perfect to go with a fresh loaf of bread.$5.00
Plain Butter side 4oz
$4.50
Apple Crumble
Apple pie filling topped with cranberry crumble pastry. Whipped cream and caramel drizzle.$8.99
Sticky Toffee Pudding
British traditional dessert. Soft moist "Muffin" style with caramel/toffee sauce, whipped cream and confectioners sugar.$8.00
Apple Crumble
A wonderful British dessert; Hot cooked apple pie filling with cinnamon and sugar topped with our cookie crumble and cranberry mix then popped in the oven to crisp up. Served with rich 40% slowly churned cream that never has added sugar. Delicious! (enough for two to share)$8.99
Chocolate Mousse
We use a dark Belgian chocolate to create a light airy chocolate mousse with a hint of citrus and vanilla.$8.99
Creme Brulee
Vanilla crême brullè made in house, sprinkled with granulated sugar and touched to melt a fine firm crust. Please note; after ten to fifteen minutes Florida humidity causes the caramelized sugar on top to be less crisp than when it's first made, however the flavour is as good as ever.$8.99
Sticky Toffee Pudding
A wonderful British dessert that is a cross between a sponge cake and a caramel coated cupcake with whipped cream.$8.99
Chocolate Stout
$7.50
12oz India Ale
$6.50
Nut Brown
$7.50
Oatmeal Stout
$7.50
12oz Perry
$7.50
Sam Smith Lager
$7.50
Black Widow Cider
$6.00
Boddingtons
$6.00
3 Daughters Beach Blonde
$6.50